1000 Reasons

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1000 Reasons 1000 Reasons – Farm • Feast • Stay 🌿
European-inspired farm dining in the Adelaide Hills. Welcome to 1000 Reasons – Gather. Celebrate. Connect.

Food designed to share • House-made pizza & pasta • Local wine • Farm produce
Closed Set on a 32-acre farm in Echunga, in the heart of the Adelaide Hills, 1000 Reasons is a relaxed rural venue designed for weddings, milestone celebrations and corporate events, with space to gather, slow down and celebrate meaningfully. By day, we welcome visitors to our casual café and farmgate providore, open Tuesday to Sunday from 10am–5pm. Enjoy great coffee, light café-style fare, and a thoughtfully curated selection of local produce, pantry goods and gifts — perfect for lingering or taking a little piece of the Hills home with you. As an event venue, 1000 Reasons offers flexible spaces for everything from intimate gatherings to large-scale celebrations. We work with a handpicked collection of trusted catering and event partners, giving our clients the freedom to tailor their day — from relaxed grazing feasts to elevated dining experiences. Throughout the year, the farm also plays host to guest chef experiences, cooking classes, markets and special events that bring people together around food, creativity and community. Whether you’re here for a coffee, browsing the providore, or planning something truly special,1000 Reasons is a place where moments are shared and memories are made. There are a thousand reasons to visit — come find yours 🌿

03/10/2026

A message from my heart

It is with an incredibly heavy heart that I announce the permanent closure of 1000 Reasons.

This is a decision I never imagined I would have to make, and certainly not the way I wanted our story to end. I have fought very hard to keep moving forward, but circumstances beyond the day-to-day running of the business have reached a point where I can no longer give 1000 Reasons what it needs and deserves.

Right now, I need to step away and focus my energy on some very difficult personal and legal matters, as well as my own wellbeing.

I know there may be questions surrounding the closure, but I respectfully ask for kindness, compassion and a little privacy during this very difficult time. There is much that I am simply not in a position to discuss publicly, and I hope people can understand and respect that.

What I can talk about is how enormously proud I am of what we created.

1000 Reasons was so much more than a restaurant to me. It was an idea, a dream and eventually a place filled with food, fire, coffee, laughter, celebrations and people.

To every customer who walked through our doors — whether you came for a morning coffee, gathered around our tables for a meal, shared pizza by the fire, celebrated a birthday, wedding or milestone with us, attended one of our events or simply stopped by to say hello — you became part of our story.

To our suppliers, producers and local businesses who worked alongside us, thank you for believing in 1000 Reasons and helping us bring our ideas to life. I have valued the relationships and friendships we have built enormously.

And to my beautiful team, past and present — you gave 1000 Reasons its personality and its heart. I will always be incredibly proud of what we achieved together.

There have been exhausting days, wonderful days, chaotic services, full houses, quiet afternoons, celebrations, laughter and moments I will never forget. Through all of it, I have had the privilege of meeting some extraordinary people.

Perhaps that is what I will treasure most.

There were 1000 Reasons to begin this journey, and now there are thousands of memories that I will carry with me into whatever comes next.

For now, I simply want to say thank you for sharing this chapter with me, and please be gentle as I close the door on something that has meant so very much.

With love,

Julie
Founder, 1000 Reasons
Echunga, Adelaide Hills

Inline with the seasons 1000 Reasons has changed its opening times just a little to adjust ahead for daylight savings. T...
12/09/2026

Inline with the seasons 1000 Reasons has changed its opening times just a little to adjust ahead for daylight savings. The weather is warming up and we are gearing up for long lazy lunches and afternoon soirées out on verandah and fields. Think picnic rugs, pizza, cool tunes and cocktails or a little of something else. Spring season is here.

Dear Community, 🙏 We're excited to announce that 1000 Reasons will be opening its doors at 12 pm tomorrow! 🕰️ Please not...
09/09/2026

Dear Community, 🙏 We're excited to announce that 1000 Reasons will be opening its doors at 12 pm tomorrow! 🕰️ Please note that we have a staff meeting scheduled beforehand, so we'll be ready to serve you with a fresh and focused team. 🤝 See you all then! We can't wait to share another amazing day with you. 😊

Just 1 Table (inside for up to 4) remains available for our 12pm sitting, so 1st in best dresssed.We still have a few ta...
04/09/2026

Just 1 Table (inside for up to 4) remains available for our 12pm sitting, so 1st in best dresssed.

We still have a few tables (under the verandah & Indoors) available for our 2pm sitting.

Simply email [email protected] to organise your booking.

Picture this…It’s Friday. The week is done, the sun is slipping lower, and you’ve earned the right to put your feet up a...
28/08/2026

Picture this…

It’s Friday. The week is done, the sun is slipping lower, and you’ve earned the right to put your feet up and celebrate the little wins.

You’re with your favourite people, the tunes are cool, the food is delicious, and there’s a perfectly chilled cocktail in your hand.

Now… where to head?

1000 Reasons, of course. 🍸

As the warmer months roll in, we’re turning up the cocktail vibes with **Cocktail Evenings from 4pm–8pm, Thursday to Saturday.

Come for the cocktails. Stay for the food. Settle in for the good times.

And Sunday?

Well, Sunday is cocktail hour all day.
Because frankly, why should we wait until 4pm?

Long lunches, lazy afternoons, cold drinks and nowhere else you need to be.

La Dolce Vita has arrived at 1000 Reasons.

See you on the verandah.🍸✨

FATHER’S DAY AT 1000 REASONS 🍕🍷This Father’s Day (Sunday 6th September), bring Dad to Echunga for a proper feast around ...
28/08/2026

FATHER’S DAY AT 1000 REASONS 🍕🍷
This Father’s Day (Sunday 6th September), bring Dad to Echunga for a proper feast around the table.
FATHER’S FEAST — $69PP
To start, we’ll be sharing:
House-made focaccia with olive oil & caramelised apple balsamic
Mixed Mediterranean olives, guindillas & smoked almonds
Arancini Milanese with saffron, three cheeses & umami aioli
Burrata with macerated heirloom tomatoes, marjoram & pangrattato
Artisan Wagyu bresaola with yuzu kosho Dijon dressing, Grana Padano & crispy capers
Then choose from our pizza selection, alongside our house-made casarecce with 12-hour braised beef cheek ragù & fresh horseradish.
And to finish, a selection of house-made petit fours:
Tiramisu, chocolate salami & French apple cake.
And the little ones get their own feast too 👇
KIDS MENU — $20 (Under 12-years of age)
House-made casarecce with tomato sauce or butter & parmesan
Choice of juice — apple, orange or green fruits
Waffle with vanilla bean ice cream & chocolate sauce
Bookings are now open via :
Eventbrite / Over the counter @ 1000 Reasons / or via email to [email protected]
Set times are: 12:00pm or 2:00pm
Book your table through the link here https://www.eventbrite.com.au/.../fathers-feast-at-1000..., or come on in and book over the counter.
Direct bank transfers are also available, please email [email protected] for further info.

Light, creamy, and gone too fast.Our tiramisu — mascarpone, coffee, cocoa, and absolutely no chance of sharing. 🤎Save ro...
22/08/2026

Light, creamy, and gone too fast.

Our tiramisu — mascarpone, coffee, cocoa, and absolutely no chance of sharing. 🤎

Save room for dessert.

FATHER’S DAY AT 1000 REASONS 🍕🍷This Father’s Day (Sunday 6th September), bring Dad to Echunga for a proper feast around ...
15/08/2026

FATHER’S DAY AT 1000 REASONS 🍕🍷

This Father’s Day (Sunday 6th September), bring Dad to Echunga for a proper feast around the table.

FATHER’S FEAST — $69PP

To start, we’ll be sharing:

House-made focaccia with olive oil & caramelised apple balsamic
Mixed Mediterranean olives, guindillas & smoked almonds
Arancini Milanese with saffron, three cheeses & umami aioli
Burrata with macerated heirloom tomatoes, marjoram & pangrattato
Artisan Wagyu bresaola with yuzu kosho Dijon dressing, Grana Padano & crispy capers

Then choose from our pizza selection, alongside our house-made casarecce with 12-hour braised beef cheek ragù & fresh horseradish.

And to finish, a selection of house-made petit fours:
Tiramisu, chocolate salami & French apple cake.

And the little ones get their own feast too 👇

KIDS MENU — $20 (Under 12-years of age)

House-made casarecce with tomato sauce or butter & parmesan
Choice of juice — apple, orange or green fruits
Waffle with vanilla bean ice cream & chocolate sauce

Bookings are now open via :
Eventbrite / Over the counter @ 1000 Reasons / or via email to [email protected]

Set times are: 12:00pm or 2:00pm

Book your table through the link here https://www.eventbrite.com.au/e/fathers-feast-at-1000-reasons-tickets-1997804226220, or come on in and book over the counter.
Direct bank transfers are also available, please email [email protected] for further info.

THE CURE 🍕For whatever happened last night.Capocollo, pancetta, fennel salami, caramelised onion and plenty of fresh bas...
14/08/2026

THE CURE 🍕
For whatever happened last night.

Capocollo, pancetta, fennel salami, caramelised onion and plenty of fresh basil.

Salty, rich, sweet, a little messy and exactly what you need when the night before got out of hand.

No judgement. Just pizza.

📍1000 Reasons, Echunga

THE CURE 🍕
For whatever happened last night.

Capocollo, pancetta, fennel salami, caramelised onion and plenty of fresh basil.

Salty, rich, sweet, a little messy and exactly what you need when the night before got out of hand.

No judgement. Just pizza.

Book a table or order takeaway — link in bio.

📍1000 Reasons, Echunga

Serving now this weekend!Artichoke Bruschetta $18 House made focaccia, artichoke cream, artichoke hearts, fior di latte,...
31/07/2026

Serving now this weekend!

Artichoke Bruschetta $18
House made focaccia, artichoke cream, artichoke hearts, fior di latte, radicchio, hazelnuts & Meyer lemon.

Reserve your table... https://1000reasons.com.au/book-a-table

Address

12 Concannon Road
Echunga, SA
5135

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