Well Dunn Catering

Well Dunn Catering Fine Catering and Hospitality since 1980
Our expertise lies in a love for celebration, and the magical feeling of making others feel special.

Well Dunn has been catering events in the nation’s capital for more than 30 years. A true boutique caterer, we provide clients with personal attention, stylish design, and menus with a smart mix of trendy and classic. Long before the recent fad, we purposefully sourced the best available local, sustainable foods and ingredients. Shouldn't everything in life be Well Dunn? Washingtonian Bride and Groom list of Preferred Caterers, 2015

The Knot, "Little Black Book" Caterer

We love catering for couples who share our passion for food. This Italian-inspired cocktail reception brought that passi...
09/17/2026

We love catering for couples who share our passion for food. This Italian-inspired cocktail reception brought that passion to life, with an abundance of beautiful bites, thoughtful details, and plenty to savor.

Planning + design: Pamela Barefoot Events+Design
Photographer: Laura Murray
Venue: Glenstone Gardens
Tent, Draping + Rentals: Curated Events DMV
Caterer: Well Dunn Catering | Washington DC
Hair + Makeup:
Ceremony + Cocktail music:
Videographer:
Dinner Music: Dart Collective
Florist:
Rentals: DC Event Rentals, Social Supply
Bourbon Airstream: lostwhiskeydistillery
Ice Cream cart: authorsicecream
Linens: Theoni Collection - cocktail -dinner

Even our littlest guests receive the warmest hospitality and service

Guests make their way through the stunning Glenstone Gardens

Alongside the prosciutto, focaccia, figs, aged balsamic reduction, lemon-scented ricotta, and more, this Italian grazing table brings together an abundance of delicious bites.

Picture perfect 🥂

A refreshing welcome spritz with cucumber, mint, pressed apple juice and elderflower tonic

A little garden magic for the newlyweds

Another moment for the prosciutto carving station 🇮🇹

A signature sip for each of them. Guests enjoyed a Nobu-inspired grapefruit martini and a peach green tea Collins, the couple’s his-and-hers cocktails for cocktail hour.

The perfect bite and sip: cacio e pepe orzo arancini paired with a Negronino (little Negroni) ✨

An afternoon garden setting made for gathering and celebrating

There’s something about watching the people you love get married that works up an appetite.

Cocktail hour is the perfect time to relax, mingle, refresh, and tuck into delicious Italian-inspired bites.

Sneak a peak 📸We’ve got some new menu items dropping ✨Photos: Deb Lindsey
09/15/2026

Sneak a peak 📸

We’ve got some new menu items dropping ✨

Photos: Deb Lindsey

09/01/2026

Taking a break from our regularly scheduled content for a little summer team bonding 🎳

Who’s taking home the best dancer title?

There’s something about a candlelit dinner in deep red. 🍷Starting with a caramelized onion tart with winter greens, goat...
08/22/2026

There’s something about a candlelit dinner in deep red. 🍷

Starting with a caramelized onion tart with winter greens, goat cheese and red onion marmalade, followed by slow-roasted filet mignon with truffled potato purée and rich flavors to match the mood. A wedding menu made for the season.

Team:
Photography | Sarah Teresa for Kyla Jeanette
Event Planning | Luxury Wedding Planners | TN + Destination
Venue | National Museum of Women in the Arts Events
Florals & Balcony Draping | DC and VA Wedding Florist | Ket Whetzel
Catering + Bar| Well Dunn Catering | Washington DC
Cake | Amphora Bakery
Photobooth | Winks Photo Booth Rental DC
Draping/Stage | Dan Goldman Events
Rentals | White Glove Rentals
Rentals | DC RENTAL I Party Rentals

A cocktail-hour experience that guests could take home 🌿Our Bitters & Soda Bar invited guests to build their own low-ABV...
08/18/2026

A cocktail-hour experience that guests could take home 🌿

Our Bitters & Soda Bar invited guests to build their own low-ABV sip, starting with a choice of housemade orange, celery or Sichuan peppercorn bitters, topped with soda and finished with fresh citrus, herbs and botanicals.

But the bar didn’t end at cocktail hour. Later, it flipped into a fun shopping-style takeaway, where guests could choose their favorite housemade bitters and potted herbs to bring home and keep experimenting with their own drinks.

With low- and no-ABV beverages becoming an increasingly popular request, we love finding ways to make them feel just as thoughtful and interactive as any cocktail.

And yes, we really make the bitters in house. Swipe through for a peek behind the scenes at how they come together. 🌱

Event Photojournalism
Design Foundry
THE SPACE DC BRICK & MORTAR VENUES
DC RENTAL I Party Rentals
Flowers at 38

Beauty & Botanicals 🌿The space between a serpentine dining table became a runway for a four-course experience where food...
08/12/2026

Beauty & Botanicals 🌿

The space between a serpentine dining table became a runway for a four-course experience where food and fashion unfolded side by side.
An incredible collaboration brought every detail to life, from the menu and fashion to the florals, production, and design.

Hosted by:Well Dunn Catering | Washington DC

Event Partner: Design Foundry

Vendor Partners:
4walldcproduction
Booth-o-Rama
THE SPACE DC
BRICK & MORTAR VENUES
DC RENTAL I Party Rentals
Event Photojournalism
Flowers at 38
Wedding Photo & Video Team
MJ Valet
MSE Productions

Inspired by the former life of THE SPACE DC as an Urban Outfitters, we created an immersive culinary-meets-fashion experience that brought The Space’s retail roots back to life in a completely new way.

Each course was inspired by a botanical and herb pairing, weaving an ethereal, organic garden aesthetic through the runway looks, event design, and menu.

The event design and fashion looks were created by the brilliant Annie Senatore of Design Foundry, whose career began in Paris fashion, bringing each chapter’s botanical inspiration to life throughout the space and on the runway.

A playful take on a passed hors d’oeuvres: Strawberry Sablé with whipped goat cheese from the local Firefly Farm, presented to guests in an open birdcage

Whimsical peas and carrots, golden enoki frond, and ahi tuna & lotus root were some of the other delicious bites that welcomed guests into the garden experience.

Each chapter centered around a defining word, paired with botanicals that reflected its meaning. Strength, for example, was represented by thyme, an herb long associated with courage and strength. The menu storybook guided guests through these connections, revealing the meaning behind each chapter and the inspiration for the course and runway look.

As the models debuted each look and chapter on the runway, synchronized plated service brought the corresponding dish to the table, allowing the fashion and food to unfold together in real time.

A debut of one of our newest event stations: the Garden Roll Atelier, where fresh garden rolls were made to order for each guest, bringing the botanical theme to life through an interactive culinary

08/05/2026

Boat full? Absolutely. Rolling cart? Bring it on. Paired with a cocktail? Even better.

We’ll take any excuse to celebrate with oysters. Happy National Oyster Day! 🦪

07/03/2026

Celebrating 250 years of American at the beautiful Meridian House Gardens



07/02/2026

Celebrating 250 years of America with an evening full of memorable moments 🥂


Address

510 11th Street SE
Washington D.C., DC
20003

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