The Fresh Food Factory Farm and Food Hub

The Fresh Food Factory Farm and Food Hub The Fresh Food Factory engages low and moderate income residents of the Washington metropolitan area

The Fresh Food Factory is a social enterprise that engages low and moderate income residents of the Washington metropolitan area in culinary arts and entrepreneurial training. Our vision is to support the uplift of communities through a program that improves the professional, financial, and physical well-being of participants. The mission of The Fresh Food Factory is to empower underrepresented and under capitalized entrepreneurs through the provision of a range of support services. Entrepreneurial and industrial training is provided onsite as well as offsite. The Tuxedo Road location serves as a food preparation and processing location, enabling business incubation. Further, the primary facility provides access to the resources required to start and operate a successful healthy food-related venture.

08/21/2026

FRESH FOOD IS MEDICINE
A Nourishing Conversation

Join The Fresh Food Factory at the Smithsonian Anacostia Community Museum for an afternoon centered on the powerful connection between food, physical health, mental well-being, and community wellness.

We’re bringing together an incredible group of local experts who approach health from different perspectives:

Nancy Sonnah, MPH — Sibley Memorial Hospital
Dr. Kerryann Gross — Evexia
C. Alan Bennett (Chef Benné) — Kidney Kafe Food Division & Seasonings
Lottena Wolters, LPC — The F.L. Wolters Group

Together, we’ll explore what it really means to think of fresh food as medicine, from prevention and chronic disease management to mental health, healthy cooking, access to nutritious food, and the role our communities play in creating healthier lives.

Tomorrow — August 22
1:00 PM–3:00 PM
Smithsonian Anacostia Community Museum
1901 Fort Place SE, Washington, DC 20020

The afternoon includes:

1:00–2:00 PM — Nourishing Conversation & Audience Q&A
Live Cooking Demo + Tasting
Community Resources
$15 Fresh Produce Gift Card Giveaway for attendees

FREE & OPEN TO THE PUBLIC. Registration is encouraged!

Come ready to listen, learn, taste, ask questions, and leave with practical ideas you can use in your own life and community.

Real food. Real talk. Real impact.

Because food is more than what fills our plates, it can help nourish our body, mind, and community.

nourishingconversation

08/14/2026

Come get it while it’s Fresh! Fresh, bold, and full of flavor, Thai Basil is now available at The Fresh Food Factory!

Known for its distinctive aroma, slightly spicy flavor, and hint of anise, Thai basil is perfect for stir-fries, curries, noodles, soups, sauces, and more.

Fresh herbs. Real flavor. Real food.

Shop fresh. Support local. Eat local.

08/13/2026

GET CERTIFIED: ORGANIC HANDLER & GROWER CERTIFICATIONS

Are you a farmer, grower, food producer, handler, or entrepreneur interested in becoming certified organic? Join us for an informative online training designed to help you better understand the organic certification process and what it takes to meet organic standards.

Led by Stephanie Jerger, Organic Certification Expert, this class will cover organic handler and grower certification requirements, recordkeeping and compliance basics, organic production practices, and important steps to help prepare for certification.

Tuesday, August 19
12:00 PM
ONLINE CLASS

Whether you’re growing fresh produce, handling organic products, or preparing your business for new market opportunities, this training will help you understand the requirements and confidently take the next steps toward organic certification.

Learn the standards. Protect your products. Build credibility. Get certified.

Space is limited — register today!

08/12/2026

Baltimore, are you ready?! Back by popular demand, our Food Manager Certification Training + Exam is back in West Baltimore!

Whether you’re a food entrepreneur, business owner, food service professional, or looking to grow your career in the food industry, this training is for you.

Get the knowledge, skills, and certification you need to take your next step in the food industry.

📅 Tuesday, August 18, 2026
⏰ 8:30 AM
📍 1829 Pennsylvania Ave, Baltimore, MD 21217

Course materials, study guide, and exam are included.

FREE for members of the Baltimore FLOW Program!

Registration is required and seats are limited. Secure your spot today!

08/08/2026

Part 2: Systems Forge for Founders!

Ready to spend less time chasing leads and more time actually growing your business?

Join Erica Downing, AI Business Systems Strategist & Operations Expert, for Systems Forge for Founders, a virtual workshop designed to help entrepreneurs build smarter, AI-first sales and marketing systems.

Learn how to:
• Capture, qualify, and nurture leads using AI
• Automate follow-ups and appointment booking
• Build a sales pipeline that converts
• Create AI-powered marketing workflows
• Scale your systems without burning out

Tuesday, July 28
12:00 PM
Virtual via Zoom

Take control of your systems, reclaim your time, and build a business designed to scale.

entrepreneurship businessgrowth aiforbusiness businessautomation salesautomation marketingautomation founders businesssystems entrepreneurlife workforcedevelopment baltimoreentrepreneurs marylandbusiness smallbusinessowners

07/25/2026

You don’t want to miss this!

Join The Fresh Food Factory for an inspiring conversation with Oluwatobi Osobukola-Abubu, Founder & Owner of Fritters and Roast LLC, as she shares her journey of building a successful food business and expanding into retail.
Tuesday, July 28 @ 12:00 PM

Whether you’re launching your first product or preparing to scale your business, this session will provide practical strategies and real-world insights on:

Building systems that support growth
Preparing your brand for retail placement
Navigating buyer relationships and retail opportunities
Marketing after your products hit the shelves
Lessons learned, common pitfalls, and advice for entrepreneurs
Creating a customer journey that drives long-term success

You’ll also leave with a completed Customer Journey Map and actionable tools to help move your business forward.

We look forward to learning from Oluwatobi’s entrepreneurial journey and celebrating the power of purpose-driven growth!

foodpreneur consumerpackagedgoods cpg retail

07/16/2026

Fresh Lemongrass has arrived at The Fresh Food Factory Market!

Fresh, fragrant, and full of flavor, locally grown lemongrass is now available at The Fresh Food Factory Market!

Perfect for: Herbal teas
Soups & curries
Stir-fries & marinades
Natural wellness recipes

Why choose lemongrass:
Rich in antioxidants
Supports immune health
Aids healthy digestion
Adds a bright, citrusy flavor to your favorite dishes

Stop by today and pick up a fresh bundle while supplies last. Every purchase supports local farmers and helps strengthen our community.

located

Eat Fresh. Shop Local. Live Well.

07/08/2026

Let’s Grow without the Growing Pains!
Here’s your opportunity to develop your operational blueprint to scale your business!

On Tuesday July 14 @ noon join and
in a 2 hrs session to learn how to build an operational blueprint that helps your business scale with confidence. Discover step-by-step strategies to automate key processes, streamline workflows, and create efficient systems that support sustainable growth.

Work smarter, reduce manual tasks, and position your business to scale effectively and efficiently.

06/22/2026

Sweet, crunchy, and packed with nutrition, carrots are a favorite for healthy eating! Rich in beta-carotene and antioxidants, they support eye health, healthy skin, and immune function. Whether enjoyed fresh, roasted, juiced, or cooked, carrots are a versatile vegetable that delivers flavor and nutrition in every bite.
Shop fresh local carrots and enjoy farm-fresh quality you can taste!

06/20/2026

Ready to turn your food product into a protected, market-ready brand?

Join us on Tuesday, June 23rd at 12:00 PM for:

The First Ingredient is Your Brand: Branding, Storytelling & Intellectual Property for Foodpreneurs.
Learning Topics: -Understanding Intellectual Property (IP) for Food Businesses
-Trademarks: Protecting Your Business Name, Logo, and Product Lines
-Copyrights and Creative Assets: Labels, Artwork, Photography, and Marketing Materials
Business Structures and Legal Considerations for Food Entrepreneurs
-Avoiding Common Branding and Trademark Mistakes
-Packaging and Product Presentation as Brand Assets
-The Power of Storytelling in Building Consumer Loyalty
-Contracts, Partnerships, and Protecting Business Relationships
-Creating a Legal Foundation for Generational Wealth and Business Growth.
Whether you’re launching your first food product or growing an existing brand, this session will provide valuable insights to help you protect what you’re building.

DM us for the Zoom link!

Address

1231 Good Hope Road Rd SE
Washington D.C., DC
20020

Opening Hours

Tuesday 11am - 6pm
Wednesday 11am - 6pm
Thursday 11am - 6pm
Friday 11am - 6pm
Saturday 11am - 6pm
Sunday 12pm - 4pm

Telephone

(202) 744-1873

Website

Alerts

Be the first to know and let us send you an email when The Fresh Food Factory Farm and Food Hub posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Fresh Food Factory Farm and Food Hub:

Shortcuts

Share

Category