07/02/2026
Summer is in full swing, and our calendar is filling up! ☀️🍽️
If you’ve been thinking about booking a caterer for your upcoming event, now is the time!
This summer alone, Chef’s Recipe Catering has had the privilege of serving:
✨ A 200-guest, four-course plated dinner for the University of the Pacific Thomas J. Long School of Pharmacy’s Dancing Before Dark event
✨ A 100-guest City of Manteca Juneteenth Dinner
✨ Multiple church breakfasts
✨ Graduation celebrations
✨ Private events throughout the Central Valley
Whether you’re planning an elegant plated dinner, a corporate luncheon, wedding, nonprofit gala, family celebration, or community event, our team is committed to delivering restaurant-quality food with exceptional service.
We’re also excited to introduce Laura Jean’s Sweet Treats, our newest dessert brand! From custom cakes and warm peach cobbler to the viral Crunchy Fruit Pastry phenomenon, we’re bringing handcrafted desserts to The Market in Turlock, with more locations coming soon.
Every event we cater is built from scratch with fresh ingredients, thoughtful presentation, and a commitment to creating memorable experiences for you and your guests.
A heartfelt thank you to every client who has trusted us this summer. Your referrals, support, and repeat business have allowed our small business to continue growing, and we couldn’t be more grateful.
📅 Now booking:
• Weddings
• Corporate Events
• Holiday Parties
• Galas & Fundraisers
• Private Dinners
• Church Events
• Birthdays & Anniversaries
• Breakfast, Lunch & Dinner Catering
📩 Now accepting bookings for the remainder of 2026 and beyond. Message us today for a customized proposal, and let us help make your next event unforgettable.
Chef’s Recipe Catering
Exceptional food. Professional service. Unforgettable experiences.