Piroshki Palace

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Piroshki Palace Food truck, specializing Eastern European cuisine. We make everything from scratch including the dough. We make everything in our tiny, stuffed trailer.
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Hello All
For those of you that are not familiar with what or how we operate we would like to take a minute to explain who we are and what we do. It is a full commercial kitchen on wheels. Since everything is made from scratch, it takes more time to make. Many hours before we head out, we are prepping and baking. That way we are ready to sell when we arrive. So, there is no wait time if it is available. We make a set number of each filling of piroshki, it’s a really good idea to text or message us to reserve the filling you want. We can make more on the spot, but it takes about 40 mins to make them when everything is ready to assemble. We do have to let the dough rise before we can assemble. Piroshki translates to Hand Meat Pie. Almost every piroshki is handmade by Galina. Hopefully this year we will get her some help. Even after we have been on the streets, markets, and events we still get a lot of new people. Our goal this year is to introduce some more traditional fillings by way of specials. We know a lot of you have your favorites so we will do our best to keep the ones we have. We are doing our best to explain to everyone what a piroshki is and someday we would like to have the entire state of MT know what Piroshki are. Some days I am so tired, I ask myself why I am doing this. When I am doubting myself, Jeremy is always there to cheer me up and keep me going. Then I am reminded by the messages, texts, emails, and people commenting on how much they love them, and it reminds them of their childhood, making something like these with people that were special to them.

Hey    Its November once again. And our locally famous Thanksgiving in a Bun is back. It is everything the majority of u...
11/02/2026

Hey
Its November once again. And our locally famous Thanksgiving in a Bun is back. It is everything the majority of us love during the holiday season. It is ground turkey, mash potato with brown gravy, stuffing all covered with cranberry sauce. Everything is baked in a bun. We get asked year-round to bring this back. So for the month of November it is the Thanksgiving in a Bun. Then it will be Holiday in a bun. Same great flavors with a different name. Come stock up on this mouth savoring delight. Remember, our Piroshki freeze very well. Makes it easier to stock up. If you wish to order 6 or more please let us know before coming so we can make sure we have them ready. If you wish to order a dozen or more give us at least the day before.

Hey     Jeremy is recovering nicely. So we decided to start back up. But we are starting back up slowly.    Friday Nov 6...
11/02/2026

Hey
Jeremy is recovering nicely. So we decided to start back up. But we are starting back up slowly.

Friday Nov 6th: US Foods CHEF'STORE from 11-6ish

Saturday Nov 7th: Valley Arena for Stumptown Film Festival with Parkin Costain and Maggie Voisin a Whitefish, MT native. From 6pm till 11pm. You can purchase tickets in the link.

https://majesticvalleyarena.com/eventmt/stumptown-film-festival-with-parkin-costain-maggie-voisin/?fbclid=IwdGRjcAVVmUtjbGNrBVWZPmV4dG4DYWVtAjExAHBkb2YBc3J0YwZhcHBfaWQMMzUwNjg1NTMxNzI4AAEfL2D_FMrEGtyP3MQBMkxPxilQjP1mzJOKdFHT8PvsoZuLDJq26OzpBgE1e1Q_aem_jU-jBoQiwIooscQ9FdSh8A

Upcoming Events - Majestic Valley Arena

10/29/2026

Hey
We are starting back up slowly. We will be at the Majestic Valley Arena Nov 7th for Stumptown Film Festival with Parkin Costain and Maggie Voisin. Whitefish, MT native Maggie Voisin is a three-time Olympian and seven-time X Games medalist. She spent more than a decade competing professionally with the U.S. Ski Team in slopestyle and big air, representing Team USA on the world stage. Montana native Parkin Costain has spent the past decade establishing himself as one of this generation’s most recognizable big mountain athletes. Through award-winning film segments and standout competition moments, his ability to combine creativity, progression, and technical ex*****on has cemented his place among the sport’s most recognized athletes. You can purchase tickets in the link.

10/28/2026

Writing
🥟 PIEROGI & SIBERIAN PELMENI MAKING WORKSHOP! 🥟
Looking for a fun, unique way to spend your Saturday? Join us for a hands-on dumpling-making workshop at Water's Edge W**ery! 🍷
Come learn the art of making two delicious Eastern European favorites: cheesy, flavorful pierogi and traditional Siberian meat dumplings!
👩‍🍳 WHAT'S ON THE MENU?
🧀 Jalapeño Popper Pierogi Creamy cream cheese, pepper jack, mashed potatoes, and jalapeños, all wrapped in delicious dumpling dough.
🥟 Siberian Pelmeni Traditional meat dumplings filled with a savory blend of 50% pork and 50% beef, seasoned with spices and seasonings.
✨ WHAT'S INCLUDED IN YOUR TICKET?
✔️ A fun, hands-on, two-hour workshop
✔️ A demonstration of how to make dumpling dough from scratch
✔️ All ingredients, prepared dough, and gloves provided
✔️ A dough recipe to take home
✔️ 18 jalapeño popper pierogi and 36 Siberian pelmeni to take home!
That's 54 handmade dumplings per person to enjoy later at home!
📅 DATE: November 14
⏰ TIME: 12 PM – 2 PM
📍 LOCATION: Water's Edge W**ery
🎟️ TICKET PRICE: $50 per person
🍷 Want to make it extra special? Enjoy a glass of w**e or some snacks from the w**ery while you're there! W**e, drinks, and snacks are available for purchase separately and are not included in the ticket price.
❤️ MAKE IT A DATE!
Bring your husband, wife, partner, or a friend and enjoy a fun afternoon learning something new together. No cooking experience is necessary — just come ready to roll, fill, fold, and have fun!
🎟️ GET YOUR TICKETS NOW!
We'll attach the ticket purchase link below. Space is limited, so don't wait too long to reserve your spot!
We can't wait to make dumplings with you! 🥟❤️
Only 6 tickets left get yours before they gone!
Link in the comments

10/27/2026

✨ WOULD YOU JOIN US FOR A SLAVIC DINNER EXPERIENCE? ✨

We have an exciting idea brewing at Piroshki Palace, and before we bring it to life, we would love to hear from YOU! ❤️

We are thinking about hosting a special 5-course Slavic Dinner Experience — an evening celebrating the rich flavors, traditions, and hospitality of Eastern European and Slavic cuisine. 🇷🇺🇺🇦🇵🇱🇰🇬

Imagine a beautiful evening filled with traditional-inspired dishes, homemade flavors, unique cultural touches, and the opportunity to experience something a little different from the usual night out.

🍽️ Our idea is a 5-course dinner for $120 per person, including non-alcoholic Eastern European drinks.

We want to be transparent about the pricing. Creating an experience like this involves much more than the ingredients on your plate. We would need to cover the venue, ingredients, extensive food preparation, and the extra helping hands needed to make the evening special for everyone.

As a small, family-owned business, we want to create something memorable while making sure we can cover the real costs of bringing this experience to life.

But before we start planning all the details, we have two important questions for you!

❤️ Would you be interested in attending a Slavic 5-course dinner experience?

💰 Would $120 per person be a price you would consider for this kind of special evening?

Your honest feedback would mean so much to us! We are still in the planning stage, and your answers will help us decide whether to move forward.

Please comment below! And if you know someone who would love exploring new cuisines and cultures, tag them! 🥟🍷✨

Thank you for supporting small local businesses and for helping us bring new ideas to life!

With love,
Piroshki Palace ❤️

10/27/2026

Hello
While Jeremy is recovering we decided to try something new. We are trying online ordering. We do have Pelmeni and Perogies available frozen as of right now. Quantities are limited of each. If there is something else you would like you can contact us on Facebook. Below is the link to order the Pelmeni and/or Perogies. We are still trying to figure out how this online ordering works. So if you do order please Facebook message us to let us know you ordered and so we can arrange pickup. And please be patient.

🥟❤️ HOMEMADE PELMENI & JALAPEÑO POPPER PIROGIES AVAILABLE FOR PURCHASE! ❤️🥟Looking for an easy, delicious meal without s...
10/21/2026

🥟❤️ HOMEMADE PELMENI & JALAPEÑO POPPER PIROGIES AVAILABLE FOR PURCHASE! ❤️🥟

Looking for an easy, delicious meal without spending hours in the kitchen? We’ve got you covered!

Piroshki Palace is bringing homemade Slavic comfort food straight to your freezer! ❤️

Everything is made from scratch in our food trailer, assembled by hand, carefully bagged, and frozen so you can enjoy a delicious homemade meal whenever you need one!

🥟 HOMEMADE PELMENI
Traditional Slavic dumplings filled with a delicious blend of 50% beef and 50% pork.

• 50 pieces per quart-size bag
• $25 per bag
• Serves approximately 4–6 people, depending on how hungry everyone is! 😉

🌶️ JALAPEÑO POPPER PIROGIES
A fun twist on comfort food! These delicious pirogies are made with corn dough and filled with:
🧀 Pepper Jack cheese
🥔 Creamy mashed potatoes
🤍 Cream cheese
🌶️ Chopped jalapeños

• 20 larger pieces per quart-size bag
• $20 per bag
• Serves approximately 3–4 people

❤️ WHY YOU’LL LOVE THEM:
✔️ Made completely from scratch
✔️ Every piece assembled by hand
✔️ Simple ingredients
✔️ No additives
✔️ Homemade goodness with delicious flavor
✔️ Frozen and ready for your next quick meal!

Each bag comes with the ingredients and cooking instructions, so preparing your meal at home is easy!

Whether you need a quick dinner after a long day, a comforting weekend meal, or something delicious to keep in your freezer, we’ve got something for you!

📩 HOW TO ORDER:
Comment below or send us a message for details and pickup arrangements!

Every purchase means so much to our small business, especially during this time while Jeremy is healing and recovering. ❤️‍🩹

Thank you for continuing to support Piroshki Palace, for choosing homemade food, and for being part of our little community. Your support truly means the world to us! ❤️

Stock your freezer with something delicious! 🥟❤️

Writing🥟 PIEROGI & SIBERIAN PELMENI MAKING WORKSHOP! 🥟Looking for a fun, unique way to spend your Saturday? Join us for ...
10/20/2026

Writing
🥟 PIEROGI & SIBERIAN PELMENI MAKING WORKSHOP! 🥟
Looking for a fun, unique way to spend your Saturday? Join us for a hands-on dumpling-making workshop at Water's Edge W**ery! 🍷
Come learn the art of making two delicious Eastern European favorites: cheesy, flavorful pierogi and traditional Siberian meat dumplings!
👩‍🍳 WHAT'S ON THE MENU?
🧀 Jalapeño Popper Pierogi Creamy cream cheese, pepper jack, mashed potatoes, and jalapeños, all wrapped in delicious dumpling dough.
🥟 Siberian Pelmeni Traditional meat dumplings filled with a savory blend of 50% pork and 50% beef, seasoned with spices and seasonings.
✨ WHAT'S INCLUDED IN YOUR TICKET?
✔️ A fun, hands-on, two-hour workshop
✔️ A demonstration of how to make dumpling dough from scratch
✔️ All ingredients, prepared dough, and gloves provided
✔️ A dough recipe to take home
✔️ 18 jalapeño popper pierogi and 36 Siberian pelmeni to take home!
That's 54 handmade dumplings per person to enjoy later at home!
📅 DATE: November 14
⏰ TIME: 12 PM – 2 PM
📍 LOCATION: Water's Edge W**ery
🎟️ TICKET PRICE: $50 per person
🍷 Want to make it extra special? Enjoy a glass of w**e or some snacks from the w**ery while you're there! W**e, drinks, and snacks are available for purchase separately and are not included in the ticket price.
❤️ MAKE IT A DATE!
Bring your husband, wife, partner, or a friend and enjoy a fun afternoon learning something new together. No cooking experience is necessary — just come ready to roll, fill, fold, and have fun!
🎟️ GET YOUR TICKETS NOW!
We'll attach the ticket purchase link below. Space is limited, so don't wait too long to reserve your spot!
We can't wait to make dumplings with you! 🥟❤️

Get your tickets now. Nov 14th Pierogi/Pelmeni Workshop at Waters Edge W**ery Kalispell From 12-2.
10/19/2026

Get your tickets now. Nov 14th Pierogi/Pelmeni Workshop at Waters Edge W**ery Kalispell From 12-2.

Make jalapeño popper pierogi and Siberian pelmeni in a casual, hands-on workshop at Water’s Edge W**ery.

10/15/2026

Hello

❤️ A Little Update on Jeremy! ❤️

We’re happy to share that Jeremy’s surgery went well! 🙏

Now it’s time to rest, heal, and recover. He’ll be in bandages for a while, but we’re taking it one step at a time. ❤️

Thank you all for your love, prayers, and support! It means more to us than you know. ❤️

We’ll share more updates soon, so keep an eye out! 👀💕

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Kalispell, MT
59901

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