04/02/2026
(PAYMENT DUE WHEN YOU BOOK) Cut off for booking is Thursday 4-2-2026
Easter Menu can pick up on Saturday 4th or Sunday the 5th
Full size pan of chicken and dressing $125
Half size pan $75
Full size pan of lasagna $125 half size pan $65
Full size pan of Green with smoked turkey meat $150 half size pan $75
Full size pans of yams $100 half size pan $50
Full size pan of Macaroni and cheese $125 half size pan $65
Full size pan of peach cobbler $100 half size pan $50
Oxtail full size and half size available at (Market price) call for details
Full size pans of seafood- Shrimp, lobster tail, crab legs, potatoes, corn and beef sausage and eggs $250, half size pan $125
Mashed potatoes Full size pan $85 half size pan $45
Sweet potato cornbread full size $85 half size $45
Half size pan of potato salad $50
Banana pudding full size pan $100 half size pan $50
Sweet potato pie $25
All Bundt cakes $65, Oreo, chocolate, strawberry, lemon, banana pudding, butter pecan, pistachio, Reese’s, pineapple upside down
Deviled eggs regular $25, bacon topped $30 and shrimp topped $35 a dozen.
Call or text 316-494-2405 to place your order cash payment, Apple Pay, Venmo, chime and credit and debit card !
Spots will fill up fast get your order in, thanks in advance.