Ruth's Chris Steak House

Ruth's Chris Steak House We invite you to join us in Seattle, WA!

Ruth's Chris Steak House specializes in serving USDA Prime steaks, each seared to perfection, finished with butter and freshly chopped parsley, and served sizzling on a 500-degree plate.

Two reasons to celebrate spring.🥃: The Prisoner Sour🍸: Citrus Honey MartiniAvailable for a limited time only.
05/07/2025

Two reasons to celebrate spring.

🥃: The Prisoner Sour
🍸: Citrus Honey Martini

Available for a limited time only.

This Mother's Day, we're open early to give mom the day she deserves. Reserve now to enjoy brunch - including $10 Mimosa...
05/01/2025

This Mother's Day, we're open early to give mom the day she deserves. Reserve now to enjoy brunch - including $10 Mimosas - and steak house favorites. https://bit.ly/4jUogjj

04/25/2025

Time to steak your claim for National Steak Day — what is your ideal cut?

Treat your graduate to a sizzling steak on a 500° plate — a dining experience they'll always remember.Book your reservat...
04/22/2025

Treat your graduate to a sizzling steak on a 500° plate — a dining experience they'll always remember.

Book your reservation today at https://bit.ly/4jtQNMX.

04/19/2025

There's no wrong way to Ribeye.

Picture this — an Easter full of loved ones, sizzling steaks, springtime favorites and more. We’ll be open early, so don...
04/15/2025

Picture this — an Easter full of loved ones, sizzling steaks, springtime favorites and more. We’ll be open early, so don't wait reserve your spot: https://bit.ly/43Nnznp

04/07/2025

There's lamb chops...and then there's 𝘴𝘪𝘻𝘻𝘭𝘪𝘯𝘨 lamb chops.

Welcome to the Ruth's Chris family, Newtown Square, PA! We're thrilled to be a part of the neighborhood.
03/31/2025

Welcome to the Ruth's Chris family, Newtown Square, PA! We're thrilled to be a part of the neighborhood.

Unparalleled tenderness and flavor await. Get acquainted with our Bone-In Filet.
03/27/2025

Unparalleled tenderness and flavor await. Get acquainted with our Bone-In Filet.

Introducing our Citrus Honey Martini. This Chef's Spring Selection brings you the flavors of the season with PATRÓN tequ...
03/25/2025

Introducing our Citrus Honey Martini. This Chef's Spring Selection brings you the flavors of the season with PATRÓN tequila, citrus & honey.

📷:

It’s your last chance to reserve your spot at our TasteMaker Dinner with The Prisoner Wine Co. Don't miss out on a night...
03/17/2025

It’s your last chance to reserve your spot at our TasteMaker Dinner with The Prisoner Wine Co. Don't miss out on a night of great pairings and even better company.
https://bit.ly/4bKjlyF

*This dinner is designed for guests to enjoy great food, wine, and conversation in a welcoming, shared dining setting.

It's not just dinner at our house — it’s a masterclass in steak.
03/13/2025

It's not just dinner at our house — it’s a masterclass in steak.

Chef knows best, and he's serving up a Center-Cut Filet & Blackened Scallops all season long. Available this spring for ...
03/11/2025

Chef knows best, and he's serving up a Center-Cut Filet & Blackened Scallops all season long. Available this spring for a limited time.

Four bold blends. Four chef-crafted courses. One unforgettable night. Join fellow foodies and indulge in the year’s firs...
03/06/2025

Four bold blends. Four chef-crafted courses. One unforgettable night.

Join fellow foodies and indulge in the year’s first TasteMaker Dinner with The Prisoner Wine Co. https://bit.ly/43pWhDb

*This dinner is designed for guests to enjoy great food, wine, and conversation in a welcoming, shared dining setting.

A Steak Sandwich, fries, and a beer – that’s the way we Happy Hour.
03/04/2025

A Steak Sandwich, fries, and a beer – that’s the way we Happy Hour.

02/27/2025

Here’s an inside scoop - literally. Add vanilla ice cream to our Sweet Potato Casserole and thank us later.

Raise a glass to bold blends and four chef-curated courses with The Prisoner Wine Co. The first TasteMaker Dinner of 202...
02/24/2025

Raise a glass to bold blends and four chef-curated courses with The Prisoner Wine Co. The first TasteMaker Dinner of 2025 has arrived. https://bit.ly/3QT6ReJ

Why choose between land and sea ​when you can have both?
02/20/2025

Why choose between land and sea ​when you can have both?

A tender filet topped with a truffle crust…need we say more?
02/13/2025

A tender filet topped with a truffle crust…need we say more?

Fall in love with every bite this Valentine’s Day. It’s not too late to reserve your table. https://bit.ly/41dJHV9
02/10/2025

Fall in love with every bite this Valentine’s Day. It’s not too late to reserve your table. https://bit.ly/41dJHV9

01/25/2024

Happy hour: because life is too short to skip the good times. 🍸

In a world full of flavors, choose the exquisite. Our Blueberry Mojito is calling your name.
01/20/2024

In a world full of flavors, choose the exquisite. Our Blueberry Mojito is calling your name.

Simply put, Filet & Shrimp is the perfect combination.
01/16/2024

Simply put, Filet & Shrimp is the perfect combination.

01/13/2024

For us, it's always been about the sizzle. Sound on! 📢

To get the evening started...or as a nightcap? It's up to you, but our Espresso Martini is a must-try.
01/10/2024

To get the evening started...or as a nightcap? It's up to you, but our Espresso Martini is a must-try.

It's time to plan your NYE celebration. We'll be open early on Dec. 31, serving your steak house favorites all day.
12/26/2023

It's time to plan your NYE celebration. We'll be open early on Dec. 31, serving your steak house favorites all day.

On Christmas Eve, we'll be open early and serving our Celebration Surf & Turf, a sizzling 6 oz Filet & Twin Lobster Tail...
11/28/2023

On Christmas Eve, we'll be open early and serving our Celebration Surf & Turf, a sizzling 6 oz Filet & Twin Lobster Tails, and all your other steak house favorites. Make your reservation today.

Introducing the Fireside Old Fashioned. Handcrafted with Elijah Craig small batch bourbon, Demerara syrup, Amaro averna,...
10/27/2023

Introducing the Fireside Old Fashioned. Handcrafted with Elijah Craig small batch bourbon, Demerara syrup, Amaro averna, Angostura and chocolate bitters. It's Ruth's seasonal take on a timeless classic, and a perfect way to warm up an autumn evening.

Today is National Filet Day. Treat yourself tonight to this tender cut, served sizzling on a 500° plate.
08/13/2023

Today is National Filet Day. Treat yourself tonight to this tender cut, served sizzling on a 500° plate.

It’s quite possibly summer’s perfect cocktail. The seasonal Dos Agaves Margarita is hand-crafted with Casa Noble Blanco ...
08/02/2023

It’s quite possibly summer’s perfect cocktail. The seasonal Dos Agaves Margarita is hand-crafted with Casa Noble Blanco tequila, Dos Hombres Mezcal, fresh lime and roasted pineapple. Sip it now before it’s gone for the season.

Introducing Burger & Blend. Indulge in a Broad Street Burger, topped with muenster cheese, tomato, bacon aioli, crispy o...
07/28/2023

Introducing Burger & Blend. Indulge in a Broad Street Burger, topped with muenster cheese, tomato, bacon aioli, crispy onions, and served with hand-cut fries. Paired with a glass of J. Lohr Pure Paso Proprietary Red, it’s the best way to celebrate an everyday occasion.

This Father’s Day, treat Dad to an unforgettable family dinner with his favorite steak, served sizzling on a 500° plate....
06/02/2023

This Father’s Day, treat Dad to an unforgettable family dinner with his favorite steak, served sizzling on a 500° plate. We'll be open early on Sunday, June 18. Reserve your table in advance.

This Easter, create a new tradition at Ruth's Chris. We'll be open early, ready to serve you and your loved ones with wa...
03/24/2023

This Easter, create a new tradition at Ruth's Chris. We'll be open early, ready to serve you and your loved ones with warm hospitality.

03/10/2023

Sizzling steaks, served with warm hospitality among friends and family. This is how birthdays are done.

If you need an excuse to plan your next date night, here it is: Chateaubriand for Two, available Monday through Thursday...
03/02/2023

If you need an excuse to plan your next date night, here it is: Chateaubriand for Two, available Monday through Thursday. This special three-course menu for two features our decadent roasted tenderloin served with cognac sauce, plus two starters, two signature sides, and shareable dessert.

Valentine's Week is here. Preferred dates and times are still available, but seating is limited. Reserve now: bit.ly/354...
02/10/2023

Valentine's Week is here. Preferred dates and times are still available, but seating is limited. Reserve now: bit.ly/3544jp8

Address

727 Pine Street, Grand Hyatt Hotel
Seattle, WA
98101

Opening Hours

Monday 6:30am - 10pm
Tuesday 6:30am - 10pm
Wednesday 6:30am - 10pm
Thursday 6:30am - 10pm
Friday 6:30am - 10:30pm
Saturday 6:30am - 10:30pm
Sunday 6:30am - 9pm

Telephone

+12066248524

Website

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