Portside Catering Wisconsin

08/03/2026

08/03/2026

Bridal shower perfection, one bite at a time! 💍🤍

We had so much fun creating this beautiful spread for a special bridal shower. From fresh flavors to elegant presentation, every detail was designed to help celebrate the bride-to-be in style.

Planning a bridal shower, wedding, baby shower, or special event? Let Portside Catering take care of the food so you can enjoy every moment!

https://portsidecateringwi.com/

07/30/2026

Our second night with Chef Tony is sold out! Thank you! See everyone this weekend!

07/27/2026

What a beautiful celebration at The Rowan this weekend!
Congratulations to the happy bride-we were honored to be part of such a special day.

From elegant weddings to intimate gatherings and everything in between, Portside Catering is here to make your next event unforgettable with fresh, delicious food and exceptional service.

Ready to start planning? Let Portside cater your next eventy

07/27/2026

https://bit.ly/3Oovsdu

✨ Last Call for Sunday Tickets! ✨

There’s still time to join us for an unforgettable afternoon with Chef Tony Travanty! Enjoy an incredible chef-crafted menu paired with amazing wines for a dining experience you won’t want to miss.

Seats are limited, so don’t wait—secure your tickets today through the link in our bio. We can’t wait to raise a glass with you! 🍷✨

07/19/2026

☘️ Stop by Captain Mike’s today and treat yourself to a FREE sample of our Keeper’s Heart Frozen Irish Coffee!

Smooth, creamy, perfectly chilled, and made with Keeper’s Heart Irish + American Whiskey—it’s the perfect way to cool off and kick back.

Come see what everyone’s talking about… one sip and you’ll be hooked! 🍀🥃❄️

07/17/2026

Hurry up and get to Portside Catering for your Cajun seafood boil and Abita beer specials!

07/17/2026

https://bit.ly/3Oovsdu

Today’s the day!

The pots are on, the prep is underway, and we can’t wait to serve you our Summer Seafood Boil!

Join us at Portside Catering starting at 6:00 PM for a feast loaded with fresh seafood and all the classic boil fixings. Come hungry—we’ll be serving until sold out, and when it’s gone, it’s gone!

Gather your friends, grab a drink, and kick off your weekend with a true summer tradition. $5 Abita Purple Haze and Strawberry Lager 🍺

See you at 6! ☀️🍤🦀

07/16/2026

https://bit.ly/3Oovsdu

Ready to level up your braid game?

Join us for Braids & Brews at Portside with Chelsea Sallese of Sallese & Co. as she shares her favorite braiding techniques in a fun, hands-on class. Enjoy craft beer, light snacks, and an evening of learning, laughing, and creating beautiful styles.

Friday, July 24
Reserve your spot today—space is limited!

07/16/2026

Buy Tickets: https://bit.ly/3Oovsdu

Due to overwhelming demand, we've added a second exclusive dinner with Chef Anthony Travanty.

Join us for an unforgettable evening featuring a thoughtfully curated multi-course dining experience, expertly prepared by Chef Travanty, with the option to enhance your meal through perfectly selected wine pairings.

This intimate event offers a rare opportunity to experience exceptional cuisine in an elegant setting. Seating is limited and expected to fill quickly.

Secure your spot today through the link in our bio and don't miss your chance to be part of this extraordinary culinary experience.

07/14/2026

Join us for an intimate Private Dinner & Wine Pairing Experience with Chef Tony Travanty on Saturday, August 1st.

✨ Tickets are limited
🎟️ https://bit.ly/3Oovsdu

Chef Anthony Travanty brings a lifetime of culinary dedication to his craft, forged through classical training and years of leadership in some of the most celebrated fine dining and Michelin-recognized kitchens across the American West—from Ashland, Oregon, to Carmel, California, and throughout the Bay Area.

His experience has shaped a culinary style rooted in the timeless techniques of Old World Italian and classic French cuisine, while embracing the bold complexity of Sichuan Chinese cooking and the vibrant traditions of Mexican gastronomy. The result is a deeply personal approach to New American cuisine that is refined, creative, and unforgettable.

Known for his unwavering commitment to seasonal ingredients and technical precision, Chef Travanty creates dishes that are elegant yet approachable, globally inspired yet thoughtfully balanced. Every course is designed to tell a story and will be thoughtfully paired with exceptional wines to elevate the experience.

This exclusive evening is more than dinner—it's an opportunity to experience world-class cuisine in an intimate setting, with the chef sharing the inspiration and techniques behind each course.

07/13/2026

🦐🍻 Y’all better come hungry! 🍻🦀

We’re firing up the pots and bringing the good stuff this Friday for a seafood boil you won’t want to miss!

And don’t forget — we’re kicking things off Friday at 6 PM with Abita specials to get the weekend started right! 🍺

Grab your crew, loosen that belt, and come get yourself a taste of the South! 🦞🔥

07/09/2026

Elevate your evening with our Braids & Brews experience.

Join Chelsea from Sallese & Co. for an intimate, hands-on class where you’ll learn beautiful braiding techniques while enjoying a curated selection of exceptional craft beers. It’s the perfect blend of creativity, connection, and a well-deserved night out.

Whether you’re refining your styling skills or simply looking for a unique evening with friends, this is an event you won’t want to miss.

✨ Reserve your spot today at the link. Seating is limited - https://bit.ly/3Oovsdu