The Lymbar

08/28/2026

08/28/2026

08/25/2026

Grilled to perfection on the half shell and topped with achiote grilled shrimp, avocado, rich mole pipián, velvety beurre blanc, and fresh pico de gallo. It is gluten-free, full of vibrant flavor, and featured on our Houston Restaurant Weeks dinner menu.

08/21/2026

Warm up your taste buds at The Lymbar with our comforting Pozole Verde, a vibrant chicken soup topped with fresh avocado, red cabbage, chile serrano, radish, and hominy. Enjoy this new addition to our menu as a delicious Act One starter on our Houston Restaurant Weeks menu! Support the Houston Food Bank and reserve your table today. https://www.lymbar.com/reservations

08/20/2026

Celebrate Labor Day Weekend with Chef David Cordúa at the Galveston Island Wine Festival at Moody Gardens! Join him as he showcases his culinary talents during the White Linen Seafood Extravaganza and the unforgettable Penguins and Pinot: Grand Tasting in the Aquarium. With 3 days, 12 events, and over 200 wines to explore, it is the perfect weekend getaway - grab your tickets today!

08/19/2026

Meet Chef David Cordúa 👨‍🍳✨

The East End’s influence reaches far beyond the neighborhood, carried by the people who are proud to call this community home.

For our latest feature, we’re stepping outside the East End to visit The Lymbar and introduce you to one of those residents, Chef David Cordúa. His connection to our community brought us to his table, but we’ll let him tell you the rest!

Watch the video to meet Chef David and discover the story behind the name. Experience The Lymbar for yourself at 4201 Main Street, Suite 100, Houston, TX 77002.

🎥: David Cordua, Frances Castaneda Dyess

08/19/2026

Treat yourself to the ultimate sweet finale at The Lymbar with our Pistachio Gelato Sundae, featuring rich chocolate, maple, chopped nuts, and kataifi - a finely shredded, crispy spun pastry dough that adds the perfect crunch. Indulge in this decadent dessert a' la carte or as the perfect Act Three ending to your Houston Restaurant Weeks dinner!
Reserve your seat today! https://www.lymbar.com/reservations

08/18/2026

Spice up your next visit to The Lymbar with our gluten-free Chicken Chicharrones, featuring crispy rice flour-fried chicken breast bites paired with tamarindo and golden BBQ sauce. Enjoy this delicious bite a' la carte or as an Act One appetizer on our Houston Restaurant Weeks menu!