Juli y Juan's Kitchen

03/18/2025

**“In a time when division feels louder than unity, let’s remember what truly makes us great—our people, our resilience, and our shared values as a world. No matter the political climate, we must never forget who we are as a nation—a place built on diversity, strength, and the belief that we are always stronger together.

Disagreements will come and go, but our ability to listen, respect, and stand for one another is what defines us. Let’s choose to uplift, to unite, and to embrace the humanity in each other. That’s what makes us strong. That’s what makes us great. 🇺🇸✨

”**

02/18/2025

🥑=❤️

02/18/2025

“Cold days call for cozy flavors 🍝✨ Our rich, slow-simmered Bolognese is the perfect hug in a bowl—warm, hearty, and made with love. Because nothing beats a big plate of pasta when the temperatures drop! Who’s ready to dig in? ❄️🔥 ”

12/17/2024

It’s Christmas, and we’re officially running on cookies, coffee, and holiday chaos! 🎅✨ Between whipping up festive feasts and dodging flour explosions in the kitchen (thanks, Juli), we wanted to pause and send you all our love this holiday season.

If your stretchy pants are getting a little tighter, don’t worry—you can totally blame us. We promise it’s all Juli’s fault for insisting on just one more dessert on the menu. But hey, calories don’t count at Christmas, right?

We hope your holidays are filled with laughter, joy, and food so good your guests are sneaking seconds (and thirds). Thank you for letting us be part of your story this year—it means the world to us, and we can’t wait to bring more delicious chaos to your table in 2025!

Wishing you a Merry Christmas, Happy New Year, and absolutely no judgment for eating cookies at breakfast.

With love and a whole lot of laughter,
Juli, Juan, and the Team 🎄✨

12/11/2024

12/03/2024

“Elegant and bursting with flavor! 🌿✨ Our asparagus tartlet rolls, filled with creamy cheese and topped with a fig glaze and a hint of lemon zest, were the perfect combination of fresh and decadent. A bite-sized favorite that added a touch of sophistication to the celebration! 🥂🍴 ”

12/03/2024

“Bright, zesty, and oh-so-delicious! 🍋🍗 These chicken skewers with lemon zest aioli were the perfect bite-sized treat for the party. Simple yet packed with flavor, they brought smiles to every guest and kept the celebration buzzing! 🎉✨ ”

11/28/2024

Dear Community, As the smell of roasted turkey fills the air and the sound of elastic waistbands snapping echoes across America, we pause to reflect on what we’re most thankful for: YOU. Yes, YOU, the ones who trust us to feed you and don’t judge us for sneaking “taste tests” in the kitchen (we call it quality control).

At Juli y Juan’s Kitchen, we’re grateful for your trust, your love for good food, and the fact that you don’t ask us to cook tofu turkey (because that’s where we draw the line). Seriously, without you, we’d just be two chefs arguing over who burned the stuffing (it’s Juan, by the way).

This Thanksgiving, let’s raise our forks high and toast to the important things in life: family, friends, and food so good it makes you cry—or at least nap aggressively after dinner.

From our kitchen to your home, we wish you a holiday filled with love, laughter, and zero judgment for going back for thirds.

Happy Thanksgiving!
With gravy-covered gratitude,
Juli & Juan

07/17/2024

Peach bruschetta!! Yum!!

07/17/2024

A classic of classics! Juli completely submerged in the moment!

07/16/2024

Rajas Poblanas! Such a wonderful Mexican Treat!!

07/16/2024

Such a wonderful time!! Love this picture of the two of you!! Haha so grateful!! 😁❤️🌮🤘😉