Louisiana Culinary Institute

Louisiana Culinary Institute Louisiana Culinary Institute is the Premier Culinary School of the South. We have two starting semesters per year (Spring and Fall).

The Louisiana Culinary Institute is licensed by the State of Louisiana Board of Regents, is accredited by the Council on Occupational Education (COE), is a member of the Louisiana Restaurant Association (LRA), and is a member of the National Restaurant Association (NRA). Graduates are awarded an Associate of Occupational Studies Degree in Culinary Arts with concentrations in Advanced Culinary Arts

or Advanced Baking and Pastry. Depending upon concentration choice, students are eligible for certification with the National Restaurant Association Educational Foundation's ManageFirst Program in ServSafe® Food Safety and Sanitation, Customer Service, Controlling Foodservice Costs, Inventory and Purchasing and Hospitality and Restaurant Management. Financing and Student Aid are available to students who qualify. LCI takes great pride in the quality of the student over the quantity. With three starts per year and only 16 spots for Advanced Baking and Pastry and approx 30 spots for Advanced Culinary Arts, LCI has a healthy waiting list of applicants. Graduates are awarded an Associate of Occupational Studies Degree in Culinary Arts with concentrations in Advanced Culinary Arts or Advanced Baking and Pastry and are eligible for certification with the National Restaurant Association Educational Foundation's ManageFirst Program in ServSafe® Food Safety and Sanitation, Customer Service, and Controlling Foodservice Costs. LCI has ACF certified Chef Instructors and is an official ACF testing facility.

The secret behind Cheryl Cloud's show-stopping holiday dishes? Leisure classes at LCI. Our classes help home cooks turn ...
12/03/2025

The secret behind Cheryl Cloud's show-stopping holiday dishes? Leisure classes at LCI.

Our classes help home cooks turn everyday meals into unforgettable moments. If you’re ready to elevate your holiday hosting (and wow a few friends along the way), check out our upcoming Leisure Classes.

Architect and home chef Cheryl Cloud brings unforgettable flavor and festive flair to her holiday gatherings.

🍏✨ Check out our talented Intro to Baking and Pastry students in action as they create delicious homemade pies! 🥧 Their ...
12/02/2025

🍏✨ Check out our talented Intro to Baking and Pastry students in action as they create delicious homemade pies! 🥧 Their skills and creativity are truly impressive, and we can't wait to see what they whip up next.

Want to join in on the fun and learn the art of baking? Enroll now and unleash your inner pastry chef! 👩‍🍳👨‍🍳

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🔪Got a New Years Resolution to learn how to cook? Start with the basics! Chef Maureen Ned is teaching Knife Skills, wher...
12/02/2025

🔪Got a New Years Resolution to learn how to cook? Start with the basics! Chef Maureen Ned is teaching Knife Skills, where you will learn how to slice, dice, and chop like a pro. You'll even learn how to break up a whole chicken! 🍗

Sign up now using the link in our bio!

From Michelin-starred kitchens in Europe to celebrity hotspots in the Hamptons, Chef Josh Savilisky brings a world of ex...
11/30/2025

From Michelin-starred kitchens in Europe to celebrity hotspots in the Hamptons, Chef Josh Savilisky brings a world of experience to LCI.

His belief? “Experience is the most important thing — even the bad ones can teach you something.”
We’re proud to have him shaping the next generation of chefs. 👨‍🍳✨

Ready to turn talent into a career? Your culinary future starts at LCI. 🔥🎓
11/29/2025

Ready to turn talent into a career? Your culinary future starts at LCI. 🔥🎓

Our Advanced Boulangerie class is in full swing, and just look at what our talented students are creating! 🍞✨ These futu...
11/28/2025

Our Advanced Boulangerie class is in full swing, and just look at what our talented students are creating! 🍞✨ These future bakers are mastering the art of bread-making with passion and precision. 🎓🥖

Want to be part of this incredible journey? Join us and elevate your baking skills to the next level!

Wishing everyone a delicious and joyful Thanksgiving filled with family, friends, and unforgettable food.
11/27/2025

Wishing everyone a delicious and joyful Thanksgiving filled with family, friends, and unforgettable food.

Beautiful food begins with the right foundation. At LCI, we teach the skills, precision, and artistry that bring culinar...
11/26/2025

Beautiful food begins with the right foundation. At LCI, we teach the skills, precision, and artistry that bring culinary visions to life. And on , there’s no better reminder of what the right training can create. ✨

🍝✨ Fresh pasta in the making! Our talented culinary students are rolling up their sleeves and getting hands-on in the ki...
11/25/2025

🍝✨ Fresh pasta in the making! Our talented culinary students are rolling up their sleeves and getting hands-on in the kitchen, crafting delicious, homemade pasta from scratch.

Are you ready to unleash your inner chef? Join us and turn your passion for cooking into a career! Apply now and start your culinary journey with us! 🧑‍🍳🍝

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Who needs Paris when you can make your croissants at home? 🥐Join Chef Chris for a special two-part leisure class series!...
11/25/2025

Who needs Paris when you can make your croissants at home? 🥐

Join Chef Chris for a special two-part leisure class series! In Part One, you will learn how make your own croissants and challah, traditional Jewish holiday bread! This will be a five-hour long class, with a light lunch provided.

Sign up now: https://www.lci.edu/store/Enriched-Breads-Part-One-p551751771

11/24/2025

Technique is everything. At Louisiana Culinary Institute, you’ll master the skills that turn raw ingredients into remarkable dishes.

Ready to get hands-on with your future? 🌟🍽️

Address

10550 Airline Highway
Baton Rouge, LA
70816

Opening Hours

Monday 7:30am - 4pm
Tuesday 7:30am - 4pm
Wednesday 7:30am - 4pm
Thursday 7:30am - 4pm
Friday 7:30am - 2pm

Telephone

+12257698820

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