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Monday 08:00 - 17:00 Tuesday 08:00 - 17:00 Wednesday 08:00 - 17:00 Thursday 08:00 - 17:00 Friday 08:00 - 17:00 Saturday 08:00 - 13:00

Cuisine Bon Vivant Caterers

Name: Cuisine Bon Vivant Caterers
Address: Midrand, 1685, ZA
Telephone: +27 83 232 2000
Price range: ££
Rating: 5

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Cuisine Bon Vivant Caterers

Cuisine Bon Vivant is an exclusive catering company specialising in outside catering at weddings, sporting events and corporate functions.

Cuisine Bon Vivant was established in 1993 and is based in well-
appointed premises in Midrand. Our management team value consistency. We endeavor to offer our
clientele value for money, superior quality, attention to detail and beautiful
presentation. We have a diverse staff compliment including internationally trained chefs, in house pastry chefs and trainee chefs who are registered within our
intensive professional training program

24/11/2025

Summer Canapés

Light, colourful, and full of flavour — our summer canapés turn every bite into a splash of edible joy. From citrus-cured salmon to garden herbs and vibrant garnishes, each one is crafted to delight, refresh, and start the season’s celebrations in style.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

17/11/2025

Swicy Sensation

Where sweet meets heat. Warm layers of caramelised pastry cradle smooth cream and ripe mango. A whisper of gold leaf adds luxury, while crystallised chilli lends a subtle, unexpected warmth. Light, bright, and beautifully balanced — a dessert where indulgence meets finesse.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

10/11/2025

Blooms in a Glass!

This delicate floral refreshment pairs soft petals with crisp, cooling notes of mint and citrus — a celebration of freshness in every sip. Light, fragrant, and effortlessly elegant, it’s the taste of sunshine in a glass.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

03/11/2025

Loving Tamarind!

A FUSION of Salmon and Tamarind Curry.
This dish strikes the perfect balance between tang and warmth. Tamarind elevates subtle acidity, salmon adds richness and the earthy spice combination results in a deep, aromatic sauce.
Finished off with a touch of cream and fresh coriander, this is comfort and refinement in a bowl.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

01/11/2025

World Vegan Day

Fresh, crisp, and full of colour — this garden vegetable terrine captures the essence of summer. Layers of tender, seasonal produce bring natural sweetness and texture, dressed simply to let every flavour shine. A true celebration of freshness and mindful cooking.

Today, we celebrate World Vegan Day — a reminder that plant-based cuisine can be as vibrant, refined, and flavourful as any other. Here’s to dishes that nourish both body and planet, crafted with care and creativity.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

27/10/2025

Forest to Flame

Foraged oyster and chanterelle mushrooms take centre stage, celebrated for their earthy depth and natural sustainability. Seasoned and rested to draw out moisture, they caramelize beautifully over applewood smoke. Juniper lends a gentle perfume, creating a dish that honours the forest, the fire, and the craft of mindful cooking.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

21/10/2025

Happy Apple Day
Today we celebrate the humble apple – crisp, versatile, and full of flavour. From sweet desserts to savoury tarts, apples remind us of the beauty of simple ingredients done well.

Our apple and thyme tart layers buttery pastry, caramelised onions, and fresh green apples for a dish that is both rustic and refined.

Wishing you a wonderful Apple Day filled with flavour and creativity in the kitchen.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

20/10/2025

Pistachio Power
A silky pistachio mousse, finished with a perfect glossy mirror glaze, rests on a rich chocolate base. Crowned with white chocolate and a sprinkle of crushed pistachios, each bite balances nutty creaminess with smooth cocoa depth, turning dessert into pure edible art.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

13/10/2025

A Taste of Southern Italy

Layers of smoky scamorza and roasted brinjal meet in perfect balance, melting into a rich tomato sauce. Each bite delivers a gentle crunch, creamy cheese, and a hint of tangy sweetness, finished with fresh basil and herbs for brightness. Rustic, comforting, and beautifully plated – this is Italian tradition refined for the modern table.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

06/10/2025

The Essence of Umami

A perfectly seared tofu cube, glazed in a deep, savory sauce that is guaranteed to make your tastebuds tingle. Sautéed mushrooms bring a warm earthiness, while crisp microgreens add brightness.
Precision. Elegance. Beauty.
This dish is perfectly balanced, showcasing Cuisine Bon Vivant’s culinary expertise.

✨ Book catering with us today via our bio link.
☎083 232 2000
✉ [email protected]
🌐 www.cbvcatering.co.za

29/09/2025

Freshness on every plate.

Spring brings colour, lightness, and vibrancy. Our desserts highlight ripe berries, bright herbs, and light textures that bring the season to life.
With Cuisine Bon Vivant, your event reflects the beauty and elegance of spring.

✨ Book catering with us today via our bio link.
☎️083 232 2000
✉️ [email protected]
🌐 www.cbvcatering.co.za

22/09/2025

Delicate bites, decadent moments.

Our spring canapés capture the elegance of the season: smoked trout blinis, asparagus tartlets, and garden pea arancini – each crafted to delight in a single bite. For hosts, the challenge isn’t just food; it’s timing, flow, and refinement.
Cuisine Bon Vivant turns worry into wonder, so your gathering feels as effortless as it looks.

✨ Book catering with us today via our bio link.
☎️083 232 2000
✉️ [email protected]
🌐 www.cbvcatering.co.za

Address

Midrand
1685

Opening Hours

Monday	08:00 - 17:00
Tuesday	08:00 - 17:00
Wednesday	08:00 - 17:00
Thursday	08:00 - 17:00
Friday	08:00 - 17:00
Saturday	08:00 - 13:00

Telephone

+27 83 232 2000

Website

https://www.cbvcatering.co.za/

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