Scrumptious Delights

Scrumptious Delights We cater for kiddies parties, private parties, baby showers, birthday parties, corporate parties and weddings.

How we spent the Scrumptious mid-week... meeting with clients... 😉
29/08/2018

How we spent the Scrumptious mid-week... meeting with clients... 😉

Eastern Cape. You have been good to us.. until next time... **** @ Caba, Eastern Cape
25/08/2018

Eastern Cape. You have been good to us.. until next time... *
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@ Caba, Eastern Cape

As we continue burning this candle... 😉😉😉
23/08/2018

As we continue burning this candle... 😉😉😉


Scrumptious Delights on the move...we come where you are...Bloemfontein... it was nice to see you after so long 😘😘😘
23/08/2018

Scrumptious Delights on the move...we come where you are...
Bloemfontein... it was nice to see you after so long 😘😘😘

Jo Dion ladies...*** 😉😉😉***..Loading...
22/08/2018

Jo Dion ladies...
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18/08/2018

Instagram:
Facebook: Lesego D Tsh*te

13/07/2018

Ever wondered how Puff Pastry is made? Try this recipe at home. It is perfect for pies and sweet delectables such as a French Flan.

Ingredients

250g strong plain flour

1 tsp fine sea salt

250g butter, at room temperature, but not soft

about 150ml cold water

Method:

1. Sift the flour and salt into a large bowl.
2. Roughly break the butter in small chunks, add them to the bowl and rub them in loosely. You need to see bits of butter.

3. Make a well in the bowl and pour in about two-thirds of the cold water, mixing until you have a firm rough dough adding extra water if needed.
4. Cover with cling wrap and leave to rest for 20 mins in the fridge.

5. Turn out onto a lightly floured surface, knead gently and form into a smooth rectangle.
6. Roll the dough in one direction only, until 3 times the width, about 20 x 50cm. Keep edges straight and even. Don’t overwork the butter streaks; you should have a marbled effect.

7. Fold the top third down to the centre, then the bottom third up and over that. Give the dough a quarter turn (to the left or right) and roll out again to three times the length. Fold as before, cover with cling film and chill for at least 20 mins before rolling to use.

Enjoy!

You have to take a moment to just enjoy thay freshly brewed cup of tea or cuppa java. Good Mawnin!"Mouth watering deligh...
13/07/2018

You have to take a moment to just enjoy thay freshly brewed cup of tea or cuppa java. Good Mawnin!

"Mouth watering delights"

Address

113 Raboroko Street
Johannesburg
1818

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 17:00

Telephone

072 722 0157

Website

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