08/07/2026
Fish Friday is back, and this week’s feature is one you won’t want to miss.
Our Scottish Salmon is stuffed with sweet crabmeat and finished with a bright, silky lemon basil butter that perfectly complements the richness of the fish. Each Take-N-Bake meal comes complete with locally grown side salad, potatoes, and fresh seasonal vegetables—everything you need for a restaurant-quality dinner at home.
Available Friday while supplies last.
$28 | Ready to bake, easy to enjoy.
Order ahead online @ www.moodys-kitchen.com