Creative Cuisines

11/05/2024

Beef Tenderloin Platter for the win!

10/08/2024

Join us for our South African wine dinner on Thursday, October 17th.
The winemaker/owner of Remhoogte Vineyards will be joining us. Limited seating.

11/10/2023

Soups available today until 5
Wild Mushroom
Cream of Spinach
Vegetarian Minestrone
Chicken Minestrone

10/15/2023

08/20/2023

05/31/2023

Any high schoolers looking for part time work for the summer? Contact us . Great culinary opportunities.

01/31/2023

Great weather for a Chicken Pot Pie, Beef Bourguignon Pot Pie or Southwest Pork & Bacon Pot Pie. Pick ups today until 4PM.
Rest of week 10am-5:30pm. $35.00 plus tax, feeds 4.

09/23/2022

Looking for a few servers this week. Let me know.

06/01/2022

Looking for an experienced Chef to lead an established catering business into the next phase.
Exciting, innovative position with lots of independent growth.
You will have a free hand in creativity.
Must be dependable and reliable.
Salary is based on qualifications.
I look forward to hearing from you.
👨‍🍳👨‍🍳👨‍🍳👨‍🍳👨‍🍳👨‍🍳👩‍🍳👩‍🍳👩‍🍳👩‍🍳👩‍🍳

01/19/2022

A RUSTIC FRENCH CULINARY JOURNEY
JANUARY 28, 2022 6:30PM

AMUSE
Salmon Rillette, Speck and Pate Campagne
Sipp Mack, Sparkling Cremant d’Alsace NV

FIRST COURSE
Salmon and Spinach Paupiette, Conch, Saffron and Cream
Fournier Pere & Fils, Vin de Pays du Val de Loire Sauvignon 2020

SECOND COURSE
Coq Au Vin of Quail Breast, Mushrooms, Lardons, Pearl Onions, Tarragon, Gnocchi
Domaine de Nizas, Languedoc Le Clos 2018

THIRD COURSE(PALATE CLEANSER)
Bitter Green Salad, French Vinaigrette

FOURTH COURSE
Cassoulet and Rack of Lamb “Perigod”
Domaine du Vieux Lazaret, Chateauneuf-du-Pape 2019

FIFTH COURSE
Selection of Cheeses, Rich Chocolate Truffle, Crusty French Bread
Pumpernickel Dust
Chateau de Pizay, Morgon 2019

01/05/2022

Next wine dinner 1/21/22, Savory, Rustic French Cuisine and Wine.🥩🧀🎂🍷

Valentine’s Day Dinner 2/12/22. Prix Fixe Menu. Two seatings 5:30 and 8:00. Limited Seating.❤️❤️❤️❤️❤️

Watch for menus.