Menagerie Foods

06/05/2026

No photo because these are made fresh to order and we’re only doing 6 a day this weekend! 🇯🇲🧀

Menagerie Foods is officially a Cooper Sharp Restaurant Partner! 🤝🔥 To celebrate, we’re dropping the Jerk Chicken Cheesesteak at our kitchen inside Brass Collar Brewing.

Authentic island heat meets the meltiest, creamiest cheese on the planet.

🔒 Friday–Sunday | Only 6 per day.

When they’re gone, they’re gone. Get here early, grab a pint, and claim yours!

📍 Inside Brass Collar Brewing Co. | Souderton, PA

06/03/2026

05/15/2026

Back just in time for Third Friday!

Beer battered pickles served with our signature roasted jalapeno ranch dressing

Here til they're not.

Come grab a beer and a bite then head down to the festivities and have another beer when you get there cuz is slinging beers down at the Third Friday Festivities!

05/07/2026

Celebrate Mom with a brew and a brunch she actually wants. 🥂✨

Join us this Sunday from 11am – 3pm for a special Mother’s Day Brunch. We’re serving up a focused menu of heavy hitters, from jerk-seared jumbo shrimp to our signature shredded brisket hash.

On the Menu:
🔥 Jerk Shrimp & Cheesy Grit Fritters – Crispy cheddar grit cakes, jumbo jerk shrimp, and lime crema.
🍋 Lemon Ricotta French Toast – Thick-cut brioche, whipped lemon ricotta, and warm berry compote.
🥩 Shredded Brisket & Sweet Potato Hash – Slow-cooked brisket, roasted sweet potatoes, and two over-easy eggs.
🌯 Brunchwrap Supreme - Chorizo, egg, lettuce, cheese, sour cream, roasted red pepper relish and a crispy tostada folded in a flour tortilla

Pair your meal with a fresh pour and enjoy the afternoon.

Specialty brunch drinks will also be available from our friends behind the bar!

No stress, just good food.

📍 Brass Collar Brewing Co. | Souderton, PA
⏰ Sunday May 10, 2026 | 11am – 3pm

Tag a mom who deserves a drink! 👇

04/30/2026

POV: You just found your new favorite beer snack. 🤤

Our Philly-Sichuan Calamari is hitting the window:

House-breaded calamari, fried long hots, crispy garlic, and sichuan-sesame dust.

It’s salty, crispy, and tossed with plenty of fried long hots for that local heat.

To take it over the top, we’re serving it with a house-made White Miso Yum Yum Sauce—the perfect creamy, savory balance to that Sichuan peppercorn zing.

Tag a friend who needs to get on this level. 👇

04/28/2026

🌮 TACO TAKEOVER IS TOMORROW! 🌮

Mid-week slump? We’ve got the cure. Join us tomorrow at Brass Collar Brewing for our monthly Taco Takeover! We’re stepping out of our usual routine to bring a full-blown taco feast to the taproom.

$3 tacos (pork, chicken, mushroom) and a self-serve toppings bar! Nothing pairs better with a fresh pour than a stack of tacos.

📍 THE DETAILS:
When: Tomorrow (The last Wednesday of the month!)
Where: Inside the Brass Collar taproom
Time: Starting at 4pm until we sell out!

Come hungry, grab a pint, and let’s make it a night. Tag your taco crew below! 👇

LocalEats CraftBeerAndTacos

04/27/2026

Nothing beats a spread with a view. 🏙️

Bringing our A-game to the heart of Philly the other day.

Whether it’s a Taco Takeover at the brewery, the best Jamaican platters coming out of the jerk hut or an intimate high-end event like this, we’re here to make it memorable.

✉️ [email protected]

04/22/2026

The blessing and the curse of doing everything from scratch? I can only make so many.

I’m back here hand-rolling every Southwest egg roll that hits your table, which is exactly why they fly off the shelves. Once the tray is empty, that’s a wrap (literally) until I can get back to the prep table.

Small business means small batches and high standards. If you see them on the menu today, don't overthink it—just order them

04/19/2026

Get lost in the sauce.

Housemade cheese sauce for mac, nachos & fries

04/15/2026

We’re doubling up at Brass Collar Brewing starting at 4:00 PM!

It’s our monthly pizza collab with Notorious Dough Co. () and we’re running our Restaurant Week menu and our pizza shop menu at the same time.

Whether you're here for a specialty pie, cutlet sandwich or our Restaurant Week specials, come hungry and grab a pint.

We’re serving until the dough runs out!

⏰ Time: 4:00 PM – Sold Out
🤝 The Collab: Menagerie Foods x Notorious Dough Co
✨ Also Featuring: Our Full Restaurant Week Menu & Pizza Shop Menu
📍 Location: Brass Collar Brewing

See you at the taproom!

LocalEats

04/09/2026

Souderton Restaurant Week is officially around the corner! We are fired up and ready to bring these heavy hitters to the table starting this Sunday.

Check the menu —we’ve got everything from fresh sushi vibes to that signature jerk heat. These are limited-time exclusive drops, so clear your schedule and get down here before they’re gone.

Tag your crew in the comments and let us know which one you’re grabbing first! 👇

04/08/2026

Big News: We’re Back on Grubhub! 📲

You’ve asked, and we listened—Menagerie Foods Jerk shut is officially back on Grubhub! Whether you’re stuck at the office or just don’t feel like leaving the couch, you can now get your favorites delivered straight to your door.

A Quick Note on Pricing
We want to keep things transparent with our community. To ensure we can continue providing the high-quality ingredients you expect while covering the commission fees charged by third-party apps, prices on Grubhub are slightly higher than our in-store menu.

Want the Best Deal?

If you’re looking to save a few bucks and support us directly, skip the app and use one of these two ways to order:
Call Ahead: Give us a ring to place your order for a quick pickup.
Walk-in: Swing by the Jerk Hut in person to see the team and grab your food at our standard menu prices.

Thank you for supporting our small business and helping us keep the kitchen running. See you on the app (or at the hut)!

SmallBusinessTruth ShopLocal Delivery

04/05/2026

The jerk hut is closed today, Easter Sunday

Resuming normal hours on Wednesday

04/02/2026

Easter Brunch at Brass Collar! 🐰🍻

Skip the kitchen stress and join us this Easter Sunday from 11 AM – 3 PM. We’re running our special holiday features alongside the full house menu.

Grab the family and snag a fresh pour! We'll be closing up shop for the day at 3 PM to let our team enjoy the holiday.

📍 Brass Collar Brewing Co.
🗓️ Easter Sunday | 11 AM – 3 PM

03/26/2026

PHILLY, WE’RE BACK! ⚾️🔔

The wait is finally over. The Phils are back at the Bank tomorrow and we’ve got the next best seat in the house. Game starts at 4:15 PM and we’re running specials all afternoon:

🍺 $3 Light Lager (16oz pours)
🍗 $1 Wings

Grab the crew, wear your red, and let’s start the season with a W.

03/25/2026

TACO TAKEOVER TODAY! 🌮

The kitchen is heating up! Join us at the brewery starting at 4 PM for a mid-week taco feast.

The Deal:
$3 A La Carte Tacos * Options: Seasoned Chicken, Slow-Roasted Pork, or Savory Mushrooms

The Perk: Hit our Self-Serve Topping Bar to load 'em up exactly how you like!

Pair your favorites with a fresh pint and settle in. We’re serving them up all night long until they're gone! 🍻

03/16/2026

HUGE WEEK AT THE BREWERY 🍻🍲🎲

We’ve got a stacked calendar at and we’re moving fast! Here’s the breakdown:

🥣 QUARTS FOR A CAUSE: We are still slinging quarts of soup for a great cause! Grab one for $10 and we’re donating 50% of the proceeds directly to Meals On Wheels - Souderton. Available through Thursday!

🍕 KITCHEN TAKEOVER (WED 4PM): This Wednesday, we are teaming up with for a massive kitchen collab. We’re talkin’ specialty pizzas, fresh salads, crispy cutlet sandwiches, and more. Come hungry.

⚔️ DUNGEONS & DRAFTS (WED @ 6PM): Roll for initiative! Join us for a 1-shot D&D adventure. Grab your tickets at the Dungeons & Drafts website before they’re gone.

🔥 THE NEW MENU DROP (THU): The wait is almost over. This Thursday, we’re officially launching the brand-new house menu. Your new favorites are about to land.

See you at the bar! 🍺

03/13/2026

St. Paddy’s tradition, but we’re keeping it strictly Philly. 🔔🇮🇪

We’re taking our house-made Corned Beef—braised in our very own Tavern Red—and giving it the local treatment. That means it’s piled high on a fresh seeded roll, loaded with Mellow Glow caramelized onions, and finished with plenty of Cooper Sharp.

No shortcuts, just house-made 1,000 Island and the best local flavors we could fit between two halves of a roll.

🍻 The Pairing: Wash it down with a Mellow Glow (Mild) or keep the theme going with a pint of Tavern Red.

Serving all weekend at Brass Collar Brewing (until we’re sold out!).

03/12/2026

Quarts for a Cause IS LIVE! 🥣✨

The kitchen is officially stocked and ready for you! Starting TODAY, you can grab a quart of our scratch-made Yukon Gold potato soups for just $10.

The Best Part: $5 from every quart goes directly to Meals on Wheels Souderton to help support our local seniors. 🤝

On the Menu:
🧄 Roasted Garlic Potato (GF, Vegan)
🌿 Rustic Potato Leek (GF, Vegan)
🌶️ Corn & Poblano Chowder (GF, Vegan)
🍃 Spinach & Pesto Potato (GF, Vegetarian)

Note: We used the natural starch of the Yukon Golds to get that creamy texture, so NO flour or heavy dairy was used in these batches!

📍 Where: Menagerie Foods (inside Brass Collar Brewing)
🕙 When: Starting NOW until we sell out!

Swing by, grab a pint, and take home a quart (or four!) for a great cause. Let’s beat our last record! 🍻

GF VeganFriendly CommunityImpact

03/11/2026

The kitchen looks a little different today! Menagerie Foods is taking a well-deserved day off because it’s Chef Cory’s Birthday! 🥳 Wish him a big one in the comments!

But don’t worry—we aren’t letting you go hungry. To celebrate, our friends at Brass Dogs are officially popping up and taking over the grill with their incredible gourmet, pub-style hot dogs.

📍 Today at Brass Collar:
The Menu: Brass Dogs Gourmet Hot Dogs
The Time: 4:00 PM – 9:00 PM
The Location: Brass Collar Brewing Taproom

Whether you’re here to toast to Cory or grab a loaded dog and a cold pint, the vibes are going to be immaculate. 🍻

Note: Menagerie Foods will be back to their regular schedule soon, but today is all about the dogs!

Come through, grab a link, and help us celebrate!

03/10/2026

The neighborhood favorite for a reason! If you’ve been following us for the last few years, you know exactly where to find the best jerk chicken in Warminster.

We’re still serving up those authentic Jamaican flavors you crave at 275 E County Line Road. From our signature slow-charred Jerk to our Rasta Pasta and Oxtail, we’ve got the heat you need to get through the week.

🍗 What’s Cooking:
The Classics: Jerk Chicken, Curry Chicken, and Oxtail.

The Sides: Authentic Collard Greens and Cultural Favorites.

The Service: Quick take-out, food truck service, and private catering.

Stop by and say hi to the crew! ✌️