12/20/2025
Smokin' Ain't EZ BBQ and Catering offers a small plate Tapas style menu. Check us out on our website at smokinaintezbbq.com
(Chicken Wing) Platter W/ celery & carrots
Served with our creamy chunky blue cheese dressing. Dry rub and honey hot (Chicken wings served hot)
(Black and Blue Brisket Bruschetta)
Toasted garlic baguette with Shredded Wagyu brisket over blue cheese spread, drizzled w/ balsamic glaze topped off with a touch of sour cream.
(Mexican Bruschetta)
Toasted baguette with Smoked Pulled chicken served over whipped seasoned cream cheese topped with pico de gallo and garnish with cotija cheese and chopped cilantro and sour cream
(Sweet and Sour Smoke sausage)
Sliced Grilled smoked sausage drizzle with a sweet and sour sauce. (Served hot)
(Chopped Brisket Sliders)
Our in-house blend of simmered sauces with the blend of Texes style prime chopped brisket, served on a brioche slider. (Served hot)
(Sliced Grilled Filet Mignon)
Grilled sliced filet on a brioche slider, served with our in-house horseradish aioli sauce.
(Steak served medium to medium rare)
(Deviled Crabs)
Crab meat hand rolled in a combination of Italian and panko bread crumbs, fried to perfection.
(Smoked Gouda Mac-n-Cheese)
A blend of 3 cheeses including smoked Gouda making this a creamy dream come true. (Served hot)
(Zesty tri-color pasta salad)
A blend of artichoke hearts, Kalamata olives, sun-dried tomatoes and cubed seasoned feta cheese and topped with shredded Parmesan cheese.