Graze and Torreys

Graze and Torreys We are a sustainable private chef and catering company

05/05/2026

A moment for my carrot-cognac braised chicken with bacon, stone-ground mustard, local oyster mushrooms and shallots topped with lemon-herb yogurt sauce and infused with so much fresh dill. This is such a fun spring dish! Im super happy with how it turned out.

In honor of camping season (my favorite season) being around the corner I thought i’d share a few photos of camp meals i...
04/30/2026

In honor of camping season (my favorite season) being around the corner I thought i’d share a few photos of camp meals i’ve done in the recent past.

Also P.S., RIP David Allan Coe

It’s been an amazing 2025/2026 winter season!  I am so excited to celebrate love this summer with my upcoming wedding sc...
04/14/2026

It’s been an amazing 2025/2026 winter season! I am so excited to celebrate love this summer with my upcoming wedding schedule! I am now booking into October and I am fully booked this 2026 summer season.

Please email your fall bookings to :

[email protected]

Meet the Graze & Torreys staff 🌈  5 star service from these baddies ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
03/10/2026

Meet the Graze & Torreys staff 🌈

5 star service from these baddies ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

My summer schedule is almost full!  I have a couple dates in April still available and i’m now booking into October.  Em...
03/04/2026

My summer schedule is almost full! I have a couple dates in April still available and i’m now booking into October.

Email me at: [email protected]

I still have March and April availability for in-home private chef plated dinners or drop off meals. Every menu is custo...
03/02/2026

I still have March and April availability for in-home private chef plated dinners or drop off meals. Every menu is custom-made to perfectly fit in my clients’ needs and preferences.

Email me at: [email protected]

Beautiful and tasty food are a necessity for a good party or social event 👩‍🍳 . Let me make your next party memorable an...
02/23/2026

Beautiful and tasty food are a necessity for a good party or social event 👩‍🍳 . Let me make your next party memorable and easeful with my private chef and catering services.

I still have March, April and June availability!

Inquire at : [email protected]

I have availability in March and April for private chef dinners but my wedding books almost booked!  Reach out with your...
02/19/2026

I have availability in March and April for private chef dinners but my wedding books almost booked! Reach out with your spring private chef inquiries and your wedding catering inquiries to:

[email protected]

We still have a couple more dates available in June and October for wedding catering along with a couple more private di...
01/28/2026

We still have a couple more dates available in June and October for wedding catering along with a couple more private dinner openings for spring!

Email me to get your custom proposal at: [email protected]

Yellow tail tuna carpaccio with pomegranate braised fig, preserved lemon emulsion, scallion oil, crispy garlic and pista...
01/02/2026

Yellow tail tuna carpaccio with pomegranate braised fig, preserved lemon emulsion, scallion oil, crispy garlic and pistachio topped with micro arugula 🤩. Crazy tasty

chef

Email me for your spring private chef needs or your summer 2026 wedding catering inquiries at [email protected]

Address

Vail, CO

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