Morso Catering

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W/a dip in temperatures forecast next week, Morso squeaks in a twist on a hearty Italian favorite before the warm weathe...
04/17/2026

W/a dip in temperatures forecast next week, Morso squeaks in a twist on a hearty Italian favorite before the warm weather prevails. Center stage this week is a meal of homemade lasagna roll ups. Pasta cooked to perfection, a generous helping of spinach, a blend of cheeses, & topped w/Morso’s meat sauce. A salad w/homemade dressing is the side. Lisa’s fresh baked dessert concludes the meal.
Soup of the Week: Minestrone Soup
Headliner of the Week: Spanakopita
https://www.morsocateringmtc.com/store

Upgrade your takeout possibilities w/Morso! Treat yourself to an Asian inspired dinner. A healthier version of an eggrol...
04/10/2026

Upgrade your takeout possibilities w/Morso!
Treat yourself to an Asian inspired dinner. A healthier version of an eggroll includes a blend of ground chicken, shredded cabbage, Asian veggies, & subtle flavors of garlic and sesame, served over a bed of brown rice topped w/wonton strips & a garden salad. A homemade dessert & delivery to your door & you’ve got a special meal!
Soup of the Week: Lemon Chicken Soup
Headliner of the Week: Asian Quinoa Salad
https://www.morsocateringmtc.com/store

With Easter in the rearview mirror & Passover about to be…Morso brings you a healthier version of chicken parmesan this ...
04/01/2026

With Easter in the rearview mirror & Passover about to be…
Morso brings you a healthier version of chicken parmesan this week. Grilled chicken breast w/roasted grape tomatoes, garlic, balsamic vinegar, fresh mozzarella, & basil. The meal is served over a bed of linguini & broccoli rabe, A salad & one of Lisa’s desserts finishes off this meal!
Soup of the Week: Stracciatella Soup
Headliner of the Week: Charred Brussel Sprouts w/ bacon & parmesan cheese.
https://www.morsocateringmtc.com/store

It’s officially spring and April is not far away.So let Morso cook up an inspired Mexican favorite for you!Enchiladas bu...
03/20/2026

It’s officially spring and April is not far away.
So let Morso cook up an inspired Mexican favorite for you!
Enchiladas bursting w/chicken, homemade sauce & gooey pepper Jack cheese, in a bed of rice & beans is sure to wake up your taste buds. There’s also a side salad with homemade dressing. For dessert tres leche cake that melts in your mouth.
Soup of the Week: Hearty Coconut Curry Chicken Rice Soup
Headliner of the Week: Chicken & Fresh Corn Quesadillas
https://www.morsocateringmtc.com/store

Celebrate St. Patrick's Day a with Morso! No need to deal w/crowded restaurants or assembling all the ingredients needed...
03/14/2026

Celebrate St. Patrick's Day a with Morso! No need to deal w/crowded restaurants or assembling all the ingredients needed to make a traditional Irish feast... Morso will deliver right to your door. Tender corned beef w/braised cabbage & herbed red potatoes, topped w/an amazing horseradish cream sauce. Served w/a pub side salad & a baked oatmeal cookie.
Soup of the Week: Hearty Beef Vegetable Soup
Headliner of the Week: Roasted Broccoli w/Farro & Parmesan
https://www.morsocateringmtc.com/store

Welcome in March & the madness it brings w/a crazy idea… let Morso do the cooking for you!  W/Daylight Savings Time comi...
02/26/2026

Welcome in March & the madness it brings w/a crazy idea… let Morso do the cooking for you! W/Daylight Savings Time coming, you’ll already have saved the hour you are about to lose. Juicy pork tenderloin is garlic rubbed & seasoned w/aromatic herbs & country mustard. A side of parmesan roasted Brussel sprouts served w/potato gratin. Dessert is Carrot Cake.
Soup of the Week: Potato & Leek Soup
Headliner of the Week: Caprese Stuffed Portobello Mushrooms
https://www.morsocateringmtc.com/store

It's Fat Tuesday!  So Morso is celebrating the start off Mardi Gras w/a Cajun kiss... hearty Jambalaya!This New Orleans ...
02/14/2026

It's Fat Tuesday! So Morso is celebrating the start off Mardi Gras w/a Cajun kiss... hearty Jambalaya!
This New Orleans favorite is a combination of chicken, sausage, & shrimp in a tomato creole sauce. Served w/cornbread, plus a side salad w/ranch dressing. A confetti cake dessert ends this celebration.
Soup of the Week: Sausage Tortellini Soup & Cream of Broccoli (limited supplies)
Headliner of the Week: Angel Hair Pasta w/Pesto & Pine Nuts (Side Dish)
https://www.morsocateringmtc.com/store

As we finally break out of the frigid temperatures, welcome in February w/a burst of Morso deliciousness… A tender chick...
01/30/2026

As we finally break out of the frigid temperatures, welcome in February w/a burst of Morso deliciousness… A tender chicken breast & mushrooms is bathed in Marsala wine sauce & served w/garlicy broccoli & roasted potatoes. It comes w/an Italian salad w/romaine, olives, provolone, & salami. A baked Italian cookie gives this meal sweet ending.
Soup of the Week: Manhattan Clam Chowder
Headliner of the Week: Spaghetti & Meat Sauce w/Italian Sausage (Side Dish)
https://www.morsocateringmtc.com/store

Beat back winter’s chill w/a hearty Mediterranean chicken stew from Morso.Tender pieces of chicken are bathed in a lemon...
12/13/2025

Beat back winter’s chill w/a hearty Mediterranean chicken stew from Morso.
Tender pieces of chicken are bathed in a lemony dill cream sauce w/vegetables & white rice. The contrast of a crisp Greek inspired salad w/tomatoes, fresh herbs & a homemade vinaigrette make this a no-brainer dinner. Whether you’re naughty or nice, you’ll get one of Lisa’s dessert treats.
Soup of the Week: Parmesan White Bean Soup w/Kale
Headliner of the Week: Tabouleh (Side Dish)
https://www.morsocateringmtc.com/store

Introduce your palette to the flavor sensations of a Latin American sauce straight from the Morso kitchen! Grilled chick...
12/05/2025

Introduce your palette to the flavor sensations of a Latin American sauce straight from the Morso kitchen! Grilled chicken w/a Peruvian green sauce paired w/traditional American sides of roasted potatoes & broccoli will make this meal one to remember. A side salad incl/romaine, tomatoes, watercress, & heart of palm w/a homemade dressing, plus a fresh baked dessert.
Soup of the Week: Cream of Mushroom Soup
Headliner of the Week: Scalloped Potato (Side Dish)
https://www.morsocateringmtc.com/store

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Upper Montclair, NJ

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