Chef Bette Anne Curry and Catering Co., Inc

12/18/2023

Celebrating a very special person. She will be dearly missed, by all.

12/14/2023

Tis’ the season! It’s a FUN week.
Our team loves to cater🎄❤️

09/06/2022

04/22/2021

Though I’ve been focused on a job the past two years, working for a non profit that I’m very passionate about. Now is a time to slowly be coming back to coordinate and work beside Tacoma Catering Co. with Chef Katie Geissler. She also took over my wholesale company, CE Foods also known as Cutting Edge Foods.

I’m not partnering, we are pivoting. We are better together with the cloud of COVID, catering has been hit hard alongside so many food industry businesses. I’ve been on hold with my job as a specialty banquet sales person. So I’ve sunk my heels in where I can at The Gourmet Niche.

Keep supporting locals, we are here for you. Pivoting in and out of phases.

Here is a picture of Chef Katie and Chef Brenda (who is about to launch her new food truck). Make sure to check it out, Velvet’s Big Easy! Best Louisiana style cooking you’ve ever had.

I have kept my catering name for private chef purposes and to resource all the companies that share my kitchen. Who knows what waits around the corner, hopefully brighter days filled with lots of events! Big and small!

03/10/2019

Spring ahead into buttery crouton makings this morning! Crunchy yummy goodness to all our salad fixin’s!

03/09/2019

Ending our Friday on a positive note for our wholesale business...this customer is still blown away after over 3 years selling our product!
Way to go team, showcasing our spring menu!

03/06/2019

The best part of living your dream is creating art....from your passions, your spirit and your heart!