The Dinner Belle Personal Chef

07/11/2026

This is what I do! And I love it!

*Personal Chef prepares customized meals for clients, offering a highly personalized alternative to dining out or meal delivery services. Unlike restaurant chefs who cook for dozens of guests each night, personal chefs focus on meeting the specific tastes, dietary needs, and schedules of their clients.

05/29/2026

Well, Memorial Day week was a huge success in starting off the busy season! Though it did sneak up on me rather quickly! Crabmeat Stuffed Pocket Flounder (Island Seafood has the freshest, best fish), tonight is Pecan Encrusted Grouper, and Whole Roasted Beef Tenderloin with my homemade Creamy Horseradish, as usual, was a big hit! I'm not going to name all the dishes from this past week, but you get the idea. Make time with friends and family count; let us do the planning, shopping, preparing, and cleaning up!! Sit back, relax, and enjoy!!!!! SUMMERTIME IS HERE!☀️🍻

05/12/2026

05/12/2026

Just a few of our guests' favorites include charcuterie boards, always a good start (we bring our own boards); Low Country Boil with shrimp, kielbasa, new potatoes, fresh corn on the cob, and the star, Alaskan King Crab Legs; Faux Pig Pickin' (Boston butt brined for 2 days), loaded potato salad, Boston baked beans, deviled eggs, and mac 'n cheese, all great for large crowds and leftovers. Our all-time favorite is dry-aged roasted ribeye, deconstructed wedge, loaded baked potatoes, etc. For a good time and a great meal, visit www.thedinnerbelleamie.com. Menu ideas are endless! Cakes are made by BunnieBlossom.

04/02/2026

Spring is here! The Dinner Belle Amie offers a wonderful opportunity to elevate your beach gatherings with our exceptional shopping, meal prep, serving and cleanup services. We also provide delectable cakes for special occasions, with convenient drop-off or in-house service.

02/16/2026

02/16/2026

Good morning. Just wanted to remind everyone that my Sous Chef makes gorgeous custom cakes for your special event. This most recent was for a
Valentine’s and Bachelorettes
celebration. The menu was pretty impressive as well…

Appetizers* Burrata Caprese- Heirloom Tomatoes Topped with Burrata Mozzarella, my homegrown fresh basil, EVO and Balsamic Glaze with Baguette

*Spinach Salad with Sliced Strawberries, Roast Pecans and Cranberries, Crumbles Feta with Honey Balsamic Vinaigrette

*Chicken Picatta (one of my personal favorites) Served over Vermicelli

*Ciabatta with Dipping oil

The Dinner Belle will make any event special!!!