The Foodie Bistro

05/03/2026

4/11 was a success 🔥

We’re back May 9th—pull up & celebrate your mom or just come eat good. Pre-orders are open now, don’t wait.

Every Saturday | 11–3
(when we sell out, we sell out 👀) + New menu ⚡️

Tea + sangrias by Manny B 🍹
Good food, good vibes, come support & enjoy.

04/30/2026

Thank you to everyone who came out to our soft opening — it was a FULL HOUSE ❤️‍🔥

Now it’s time to show out for Opening Day!
Kulture Shock kicks off EVERY Saturday starting May 9th from 11AM–3PM 🔥

Bring your loved ones, come try the new menu, and don’t miss the custom tea-infused sangria by Manny B 🍹

Big thank you to Renegade Lenz for capturing the vision and to all our media faces for pulling up and helping us launch this event 🎥✨

Pre-orders are open — secure your plate! (Link in bio)
Walk-ins welcome while supplies last… LET’S GOOOO

03/17/2026

A little sneak peek of the courtyard at Fezziwig’s Marketplace 👀🌿

We’re working together to upgrade the space and make it more inviting — a place where people can pull up, enjoy amazing food, drinks, and feel that real community vibe 🍽️

And of course my mom will be doing her thing with the flowers 💐 making sure the space is looking alive and beautiful for everyone coming through (she takes that job very seriously 😂).

For the Kulture Shock Pop-Up on April 11th, we’ll be featuring:

🍖 Honey Chipotle Smoked Ribs
🦀 Grilled Crab Legs
🥕 Maple Glazed Carrots
🥪 Tuscan Chicken Sandwich with Crispy Green Tomatoes
🍷Tea infused sangria

Make sure you lock in your pre-orders so you don’t miss out when we pop up. And show some support! 😊

Good food. Good energy. A space for the community.
#314

03/05/2026

No matter how rich I get…
No matter how many pop ups we sell out…
I’m still pulling up to Popeyes with my coupon 😂

I don’t care. A deal is a DEAL.

But speaking of deals… 👀
April 11th is OPENING DAY (pre-orders only).

📍 Fezziwigs Marketplace – O’Fallon, IL
🔗 Link in bio to pre-order
Pick your items + secure your plate early.

This pop up is a restart for me.
Back to the basics.
Fresh off the grill. Smoky flavors. Real community.

Honey Dijon grilled crab legs are my favorite 😮‍🔥
And the sangria will be provided by MB Arts— yes it’s going to hit.

Let’s pack it out.
Let’s reset.
Let’s build again.

02/28/2026

Let’s talk about the Honey Chipotle Smoked Ribs 🍖🔥

Slow smoked. Tender. Fall-off-the-bone.🦴🦴

Glazed with that sweet honey richness… then finished with heat and depth using Fezziwigs’ Chardonnay Wine Run to give it that bold, rich, red finish that takes it completely out of this world.

It’s sticky. It’s smoky. It’s layered.

This isn’t just ribs — it’s one of the star items on this Kulture shock pop-up menu!😊

Available during our April pop-ups (pre-orders only).
Starting in May, we’re at Fezziwigs Marketplace every Saturday.

Secure your plate early. Link in bio.😊

Kulture Shock is coming, will we see you there? 👀

06/29/2024

It’s getting real and tickets are almost sold out!! If you were waiting to the last minute to purchase, you’ve done just that. This is your last chance to do so. We’re so excited for this Private Chef’s Tasting and can’t wait to celebrate our three year anniversary!! Link in our bio to purchase tickets!!

06/27/2024

If you didn’t get a chance to catch our live segment on Studio STL; dont worry we got your back friend!! Yes, we are thrilled to announce our collaboration with Harris Stowe State University’s CIE Program for our THREE YEAR ANNIVERSARY as an established business!!!

Let’s give it up for Chef Ty and Kristy Jackson👏🏾👏🏾👏🏾👏🏾

Tickets are available on our website (Click “tickets” in the menu) OR click the link below.

https://addmi.com/e/-NzoSz0YvxWgupdwUdr6

ST. LOUIS – Ty-Jai Tutson with “The Foodie Bistro” shares how this small, black-owned private chef business elevates soul food. Private chef’s from The Foodie Bistro keep the love you feel from you…

06/24/2024

It’s about to be on and popping y’all!! Turn to channel 2… Chef Ty will be airing LIVE!!!

06/23/2024

06/19/2024

Heyy Foodie Bistro Family help us wish our very own CHEF TY a very HAPPY 19th BIRTHDAY!!!🙌🏾🥳🎁🥳

Y’all we have to pause and celebrate our very own Head Chef, Creator, Founder and Owner of The Foodie Bistro!! Chef Ty we are thankful to experience your God given gifts and abilities. You bring so much creativity, poise, professionalism, and uniqueness to this company and brand. Thank you for all of the times you kept trusting God and chose to push forward when you felt like throwing in the towel. When you step into a room you naturally challenge everyone to step up and be better. Thank you for your loving soul and your shinning light you never let anyone or anything dim. May you continue to grow, learn, let God’s light shine through you for his glory and shut it down in the kitchen!! Happy Birthday Chef Ty. We appreciate you🙌🏾🫶🏾❤️
- The Foodie Bistro LLC

Chef Ty’s Cashapp:
$Tyjaitutson