Shamrock Catering

Shamrock Catering A graduate of Johnson and Wales with a degree in Culinary Arts, and a classically trained chef with fine dining and extensive catering experience.
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Time to make the pizzas!
05/30/2025

Time to make the pizzas!

Chicken stock is rolling! Used a combo of chicken feet and backs. Going to be my sustenance for the day. 🥹
04/27/2025

Chicken stock is rolling! Used a combo of chicken feet and backs. Going to be my sustenance for the day. 🥹

Overwintered some tat soy in my garden. Made a stir fry with fresh turmeric and ginger.
04/12/2025

Overwintered some tat soy in my garden. Made a stir fry with fresh turmeric and ginger.

A substantial quantity of ninety pounds of potatoes will be served with butter, parsley, and a liberal application of sa...
10/12/2024

A substantial quantity of ninety pounds of potatoes will be served with butter, parsley, and a liberal application of salt.

Can’t wait to cook this Wagyu up, almost 20 pounds!
06/07/2024

Can’t wait to cook this Wagyu up, almost 20 pounds!

03/20/2024
Duo of roasted duck with a local plum sauce.
07/27/2023

Duo of roasted duck with a local plum sauce.

Made some braised cabbage at the Octoberfest at work. Sadly there was no beer served.
10/14/2022

Made some braised cabbage at the Octoberfest at work. Sadly there was no beer served.

10/08/2022

I am in the orange hat.

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Somerville, NJ
08876

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