Under The Oak Catering

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United States
Smithfield, NC
Under The Oak Catering

5-Star Caterer Focused on Local Sourcing, Scratch Cooking & Full Service Hospitality
(2)

08/14/2026

From the plating line to the table, every detail matters. 🌿

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08/11/2026

Open-fire cooking. Simple ingredients, real flames and food made with intention. 🔥

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08/07/2026

Summer on a plate. 🌿🍅

Moore’s Produce Summer Crudité brings together heirloom tomatoes, patty pan squash, zucchini, cucumber, butter bean hummus, dukkah and fresh herbs.

Beautifully plated, completely vegan and gluten-free—and proof that dietary-friendly dishes never have to feel like an afterthought.

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08/04/2026

This is what farm-to-table looks like on the plate. 🌿

Local pork tenderloin served with bacon bourbon field peas, peaches, pickled peppers and thyme—an elevated take on pork and beans.

Thoughtful ingredients, scratch-made flavor and a dish guests will remember.

Planning a wedding, corporate event or special celebration? Explore catering with Under the Oak.

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08/01/2026

This one is personal. 🤍

Roots for Reece started in our founder Blake Gotliffe's backyard just Blake and his wife Megan getting a few chefs together for a dinner under the trees, in memory of Blake's friend Reece Byrd.

Seven years later, it's grown into one of the Triangle's most meaningful culinary gatherings.

On April 26, more than a dozen chefs joined us at Landon Estate to cook, share, and stand together for a cause that touches nearly everyone in this industry. Since 2019, Roots for Reece has helped fund more than 3,000 doses of naloxone across North Carolina through the NC Harm Reduction Coalition.

We're proud of what this community builds together, one plate, one conversation, one chance at a time. Thank you to every chef, beverage partner, and guest who showed up.

📖 Full story by Midtown Magazine: https://www.midtownmag.com/roots-for-reece-brings-chefs-and-community-together-to-turn-remembrance-into-action/

📸 Photos by Stacey Sprenz ()

07/31/2026

Sweet, savory, and gone in one bite. 🧇

Our Chicken & Waffles passed appetizer comes with hot honey, always one of the first things to disappear at cocktail hour.

Email [email protected] to build your cocktail-hour lineup.

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07/30/2026

Always save room for dessert. 🍋🔥

Our Dessert Display lets you choose three desserts for your event, including favorites like Key Lime Pie Tarts with whipped cream and Smores Tarts with rich chocolate, marshmallow, and graham cracker crust.

It is the sweet ending your guests will remember.

Email [email protected] to plan your dessert spread.

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07/27/2026

Is it even cocktail hour without a great charcuterie spread?

Our Charcuterie & Cheese Display features house-cured meats and pickles, crackers, mustards, grapes, and Ashe County and Clemson Blue cheeses.

Pair it with a champagne toast and your guests are set while you finish photos.

Email [email protected] to add it to your event.

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07/23/2026

Now this is how you do main dishes.

Our Grilled Bistro Filet, marinated, grilled, and finished with chimichurri, is one of our premium buffet & family-style mains.

Build the spread around it with a Seasonal Salad (local lettuce, smoked pecans, shaved radish, feta, honey vinaigrette) and our seasonal smoked carrots with sherry vinegar glaze and dukkah.

Planning a wedding or event in the Triangle?

Email [email protected].

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07/20/2026

Great food deserves an equally great bar. 🥂

From beer and wine packages to standard and premium liquor options, Under the Oak’s bar service helps keep the celebration flowing.

Our bar packages can include beer, wine, liquor, standard mixers and garnishes, plus the option to choose two signature cocktails or mocktails.

We also provide essentials like ice, bar tools, coolers, beverage napkins, and disposable cups, with bartending staff planned around your guest count and event needs.

Hosting at or another venue in the Triangle?

Email [email protected] and let’s raise a glass to an unforgettable event.

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Address

135 S 3rd Street
Smithfield, NC
27577

Website

http://www.undertheoakcatering.com/

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