Emily’s Diner

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Emily’s Diner Welcome to Emily’s Diner! Proud member of the Oklahoma cottage food industry.

Fall is slowly arriving and that means soup season is coming 🍲 We spent the morning making our first two fall favorites ...
21/09/2025

Fall is slowly arriving and that means soup season is coming 🍲 We spent the morning making our first two fall favorites 🍁🍂

Santa Margherita Mushroom Soup 🍄‍🟫
Santa Margherita Chicken Pot Pie Soup 🐓

16 oz containers $13.00 each

Limited quantities available.

*Now that summer is over we will start to stock the freezer with your fall favorites! Soups will change weekly. Keep watching for menu updates 🤎

Happy fall Y’all 🍁🍂

If you are looking for a sweet treat for your Easter celebrations ✝️🐰🐣 check out our Easter Menu:🍪Brown butter Belgium c...
07/04/2025

If you are looking for a sweet treat for your Easter celebrations ✝️🐰🐣 check out our Easter Menu:

🍪Brown butter Belgium chocolate chip cookies topped with Fleur del Sel $30.00 (dozen)

🍰Cheesecake topped with fresh strawberries or Jack Daniel cherry compote $45.00 (feeds 10-12)

🧁Key lime cupcakes topped with cream cheese icing $30.00 (dozen)

🧁Lemon blackberry cupcakes topped with lemon cream cheese icing and fresh blackberries $30.00 (dozen)

🧁Butter cake strawberry cupcakes topped with strawberry cream cheese icing $30.00 (dozen)

🧁Chocolate cupcake infused with Bailey’s Irish Cream topped with Bailey’s Irish Cream buttercream icing $35.00 (dozen)
*Must be 21 to order

🤎Cinnamon rolls topped with The Pioneer Woman Spicy Cowgirl coffee icing $20.00 (1/2 dozen)

Please place orders by Monday, April 14.

Happy Easter ✝️

Sugar plum fairies 🧚🏻 in the kitchen for the holidays 🎄
19/11/2024

Sugar plum fairies 🧚🏻 in the kitchen for the holidays 🎄

Last week to get those Thanksgiving 🦃 orders in. Pick up in Skiatook on Wednesday afternoon or Thursday morning/afternoo...
19/11/2024

Last week to get those Thanksgiving 🦃 orders in.

Pick up in Skiatook on Wednesday afternoon or Thursday morning/afternoon.

Text 918-691-7087 to place your order.

Here are a few pictures from last year 🤎

If you are looking for something warm for dinner, I currently have the following in the freezer and ready to go:Santa Ma...
05/11/2024

If you are looking for something warm for dinner, I currently have the following in the freezer and ready to go:
Santa Margherita mushroom soup $25 (32 oz container).
Santa Margherita chicken pot pie soup $25 (32 oz container).
Loaded baked potato soup $20 (32 oz container)

As always I can make the follow fresh for you:
Mississippi pot roast with sour cream and dill mashed potatoes $50 (serves 4-6).
Old fashion pot roast with root vegetables and sour cream and dill mashed potatoes $50 (serves 4-6).
Santa Margherita chicken pot pie $40 (serves 4)
Brown butter Belgium chocolate chip cookies $30 (dozen)
Butter and vanilla bean cupcakes topped with cream cheese and vanilla bean icing $30 (dozen)
Mexican chocolate cupcakes topped with Mexican chocolate buttercream icing $30 (dozen)
Baileys Irish Cream Mexican chocolate cupcakes topped with Bailey’s Irish Cream icing $40 (dozen) *must be 21 or older to order
Key lime cupcakes topped with cream cheese icing $30 (dozen)
Lemon blueberry cupcakes topped with lemon cream cheese icing $30 (dozen)
Lemon blackberry cupcakes topped with lemon cream cheese icing $30 (dozen)
Vanilla bean cheesecake topped with Jack Daniels cherries or fresh strawberries $45

HOW TO GET YOUR ORDER:
You can arrange a time with me to stop by Emily’s Diner (my house) and pick it up.
I work in Tulsa Monday-Friday, 8:00-5:00 and can bring your order to work with me. You can stop by and pick it up at my office (61st & Yale) or we can meet up on my lunch break or after work.

Happy November y’all! The Thanksgiving menus are finally ready! If you are tired of the same old thing every Thanksgivin...
05/11/2024

Happy November y’all!

The Thanksgiving menus are finally ready! If you are tired of the same old thing every Thanksgiving, give our menu a try! We like to spice things up a little and add a New Mexico flare. I promise its not spicy, just savory with a touch of Jack Daniels here and there 😊My family loves it and I know yours will too!

Pick up will be at Emily’s Diner (my house) Wednesday and Thursday the week of Thanksgiving.

Please place your orders by Thursday, Nov. 21.

Fall is finally here and so is our fall menu 🍁Fall menuMississippi pot roast with sour cream and dill mashed potatoes $5...
23/09/2024

Fall is finally here and so is our fall menu 🍁

Fall menu
Mississippi pot roast with sour cream and dill mashed potatoes $50 (serves 4-6).
Old fashion pot roast with root vegetables and sour cream and dill mashed potatoes $50 (serves 4-6).
Guinness Stout shepherd’s pie topped with sour cream and parsley mashed potatoes $50 (serves 4-6).
Santa Margherita chicken pot pie with homemade crust $40 (serves 4).
Broccoli, cheese and rice casserole $30.00 (serves 4-6)
Santa Margherita chicken pot pie soup $25 (32 oz container).
Rancho de Chimayo red chilie chili $25 (32 oz container).
Guinness Stout Irish stew $25 (32 oz container).
Creamy tomato soup $20 (32 oz container)
Potato soup $20 (32 oz container)

Sweet Treats
Brown butter Belgium chocolate chip cookies $25 (dozen)
Butter and vanilla bean cupcakes topped with cream cheese and vanilla bean icing $30 (dozen)
Mexican chocolate cupcakes topped with Mexican chocolate buttercream icing $30 (dozen)
Baileys Irish Cream Mexican chocolate cupcakes topped with Bailey’s Irish Cream icing $40 (dozen) *must be 21 or older to order
Key lime cupcakes topped with cream cheese icing $30 (dozen)
Lemon blueberry cupcakes topped with lemon cream cheese icing $30 (dozen)
Lemon blackberry cupcakes topped with lemon cream cheese icing $30 (dozen)
Vanilla bean cheesecake topped with Jack Daniels cherries or fresh strawberries $45

HOW TO GET YOUR ORDER:
You can arrange a time with me to stop by the diner (in Skiatook) and pick it up.
I work in Tulsa Monday-Friday, 8:00-5:00 and can bring your order to work with me. You can stop by and pick it up at my office (61st & Yale) or we can meet up on my lunch break or after work.

Don’t forget, we are always happy to do custom orders 🤎

Now that school 🏫 is starting, we are in the process of transitioning to our fall menu 🍁🍂We had some fresh mushrooms 🍄‍🟫...
05/08/2024

Now that school 🏫 is starting, we are in the process of transitioning to our fall menu 🍁🍂We had some fresh mushrooms 🍄‍🟫 so we made a batch of Santa Margherita Mushroom Soup. It is in the freezer and ready to go! 32 oz container $25. Pair it with a crusty loaf of bread 🥖 and you have a great dinner!

Other fall menu items:
Mississippi pot roast and sour cream and dill mashed potatoes $50 (serves 4-6)
Pot roast with root vegetables, sour cream and dill mashed potatoes and gravy $50 (serves 4-6)
Santa Margherita chicken pot pie with home made crust $40 (serves 2-4)
Santa Margherita chicken pot pie soup 32 oz container $25.
Rancho de Chimayo red chile chili 32 oz container $25
Tomato soup 32 oz container $20
Potato soup 32 oz container $20
Brown butter Belgium chocolate chip cookies $25 dozen
Bourbon vanilla bean cupcakes topped with bourbon vanilla bean cream cheese icing $30 dozen
Mexican chocolate cupcakes topped with Mexican chocolate buttercream icing $30 dozen
Baileys Irish Cream Mexican chocolate cupcakes topped with Baileys Irish Cream icing $40 dozen (contains alcohol must be 21 or older to order)

Don’t forget we are always happy to do custom orders 🖤

Happy 4th of July ❤️🇺🇸💙 from the Perkins/Bersche family!📸 Taylor Perkins Pure + Simple Photo Co Ellison Perkins Bethany ...
04/07/2024

Happy 4th of July ❤️🇺🇸💙 from the Perkins/Bersche family!

📸 Taylor Perkins Pure + Simple Photo Co

Ellison Perkins Bethany Bersche

Happy summer solstice everyone! Now that summer has “officially” arrived and July 4th is right around the corner, it’s t...
20/06/2024

Happy summer solstice everyone!

Now that summer has “officially” arrived and July 4th is right around the corner, it’s time to post our summer menu. If you want something that is not on the menu, send me a text or call, I am always happy to do custom orders.

Spinach, parmesan and red bell pepper quiche $35.00 (feeds 4-6)
Tomato confit with feta cheese – cherry tomatoes baked with olive oil, garlic and feta cheese $35.00 (feeds 6-8)
BLT skewers – bacon, lettuce and tomatoes skewers with homemade ranch dressing to dip them in $25.00 (dozen)
Pasta salad with fresh basil from my garden, mozzarella cheese, cucumbers, tomatoes, black olives, and topped with Italian dressing $35.00 (feeds 6-8)
Creamy lemon basil pasta with chicken $45.00 (feeds 4-6)
Cheesecake topped with Jack Daniels cherries or fresh strawberries $45.00
Brown butter Belgium chocolate chip cookies sprinkled with Fleur de sel $30.00 (dozen)
Dark chocolate cupcakes infused with a shot of Bailey’s Irish Cream and topped with Bailey’s Irish Cream American buttercream icing $35.00 (dozen)
Lemon blueberry cupcakes topped with lemon cream cheese icing $30.00 (dozen)
Key lime cupcakes topped with cream cheese icing $30.00 (dozen)
Key lime pie $30.00
Oreo pie $30.00
(The menu items above require preordering - they are fresh, not frozen.)

What is in the freezer this week?
Right now I have the following packaged in 32oz containers - $20.00 each:
Santa Margherita Mushroom Soup - my top seller in the diner! Lots of Santa Margherita white wine, mushrooms, onions, garlic, flour and chicken stock – YUM-O!
Chicken Noodle Soup
Chicken & Rice Soup

HOW TO GET YOUR ORDER:
You can arrange a time with me to stop by the diner (in Skiatook) and pick it up.
I work in Tulsa Monday-Friday, 8:00-5:00 and can bring your order to work with me. You can stop by and pick it up at my office (61st & Yale) or we can meet up on my lunch break or after work.

Mother’s Day is right around the corner and its time to get those orders in for your celebrations! There are a lot of gr...
30/04/2024

Mother’s Day is right around the corner and its time to get those orders in for your celebrations! There are a lot of graduation parties in the next couple of weeks. If you need help with your party or need to take a dish to an event, text or call and lets get something special made for you. I am always happy to do custom orders.

Mother’s Day Menu (made fresh and will NOT be frozen)
Pick-up in Skiatook, Friday evening or Saturday morning by 11:00 the day before Mother’s Day
Spinach soup with Gruyere $25.00 (32 oz. container)
Homemade French bread $20.00 (loaf)
Hand whipped dill butter ($5.00 per container)
Rainbow carrot tarte $30.00 (a beautiful appetizer)
Spinach, parmesan and red bell pepper quiche $35.00 (feeds 4-6)
Creamy lemon basil pasta with chicken $45.00 (feeds 4-6)
Creamy lemon asparagus pasta with chicken $45.00 (feeds 4-6)
Cheesecake topped with Jack Daniels cherries or fresh strawberries $45.00
Key lime cupcakes topped with cream cheese icing $30.00 (dozen)
Key lime pie $30.00

Taylor’s hens are laying! If you would like a dozen farm fresh, free range, unwashed, multi color eggs, they are $5.00 per dozen.

Mother’s Day is right around the corner and it’s time to get those orders in for your celebrations! Taylor’s hens are la...
08/04/2024

Mother’s Day is right around the corner and it’s time to get those orders in for your celebrations!

Taylor’s hens are laying! If you would like a dozen farm fresh, free range, unwashed, multi color eggs, they are $5.00 per dozen.

What is in the freezer this week?
Yesterday, I made Coq au vin - chicken with cremini mushrooms, carrots and onions slow cooked in Decoy red wine and chicken stock. I have four individual servings of the coq au vin with Boursin herb cheese mashed potatoes. Each container is $15.00 each.

I also made Belgium chocolate cake topped with Belgium chocolate ganache, pecans and gold fairy dust. There are two large slices in each container $5.00 each.

*Pictures of Cake and Coq au vin

Right now I have the following packaged in 32oz containers - $20.00 each:
Guinness Stout Irish Beef Stew
Rancho de Chimayo Red Chilie Chili
Loaded Potato Soup
Santa Margherita Mushroom Soup - my top seller in the diner! Lots of Santa Margherita white wine, mushrooms, onions, garlic, flour and chicken stock – YUM-O!
Chicken Noodle Soup
Chicken & Rice Soup

Mother’s Day Menu (made fresh and will NOT be frozen)

Pick-up in Skiatook, Saturday afternoon before Mother’s Day

Spinach soup with Gruyere $25.00 (32 oz. container)
Homemade French bread $20.00 (loaf)
Rainbow carrot tarte $30.00 (a beautiful appetizer)
Spinach, parmesan and red bell pepper quiche $35.00 (feeds 4-6)
Creamy lemon basil pasta with chicken $45.00 (feeds 4-6)
Creamy lemon asparagus pasta with chicken $45.00 (feeds 4-6)
Cheesecake topped with Jack Daniels cherries or fresh strawberries $45.00
Key lime cupcakes topped with cream cheese icing $30.00 (dozen)
Key lime pie $30.00

HOW TO GET YOUR ORDER:
You can arrange a time with me to stop by the diner (in Skiatook) and pick it up.

I work in Tulsa Monday-Friday, 8:00-5:00 and can bring your order to work with me.

You can stop by and pick it up at my office (61st & Yale) or we can meet up on my lunch break or after work.

Address

5550 W. Country Road
OK
74070

Telephone

+19186917087

Website

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