
04/25/2025
During this stunning bridal photoshoot, it wasn’t just the brides who were glowing—the centerpieces were just as sweet! Along side the traditional florals, we showcased desserts from the bride’s unique cultures, creating edible centerpieces that were both meaningful and mouthwatering.
From delicate Kalamay (Filipino mochi), decadent barfi to macarons —every dessert represented heritage, love, and the sweet traditions passed down through generations. Colors rich in culture, respect, and love.
Food, especially dessert, has a beautiful way of bringing people together. No matter where we’re from, gathering around something sweet sparks conversation, connection, and celebration.
At Agapé Events and Beyond, we believe in honoring every culture’s story. And what better way to do that than by sharing the treats that have brought joy to families for years?
Which cultural dessert would you bring to the table?
Planner / Coordinator: .events.and.beyond
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