07/15/2025
We are seeking experienced, professional Cooks who thrive in a fast-paced environment and take pride in delivering excellence. In this role, you will play a key part in executing high-quality meals and ensuring seamless kitchen operations. Reporting directly to the Head Chef, you will bring expert-level culinary skills, precision, and a deep understanding of kitchen dynamics to the table.
We hire big personalities. People who are fun, outgoing, detail-driven, and team-obsessed. If you're the type who thrives in high-energy environments, loves cooking and serving exceptionally well prepared and plated meals , and brings great vibes to the people around you—read on.
If that doesn’t sound like you, no hard feelings—but this probably isn’t the job for you. We're serious about the energy we bring, and the food we serve, and we only hire people who match it.
The Thumb—Scottsdale’s award-winning BBQ restaurant and car wash (yes, both!)—is now hiring for full-time and part-time positions at our North Scottsdale location. We offer a fun, friendly atmosphere where great tips come with great teamwork.
2x Diners Drive in and Dives featured.
Only seasoned professionals who understand the mission, work quickly and efficiently under pressure, and are committed to maintaining the highest standards of quality and cleanliness need apply. We are not looking for trainees — we are building a team of culinary pros who can hit the ground running.
Responsibilities:
Prepare and cook a wide variety of meals while strictly adhering to food safety and sanitation guidelines.
Use expert-level knife skills to ensure precise, efficient food prep and attractive plating.
Collaborate on menu planning and accommodate dietary requirements with creativity and care.
Deliver exceptional food service, helping provide a refined, memorable dining experience.
Maintain a clean, organized, and professional kitchen workspace in coordination with team members.
Represent our brand, featured worldwide for our BBQ, burgers, and creative one-of-a-kind entrées.
If you're a dedicated culinary professional who understands the urgency and artistry of the kitchen, we want to hear from you. Join a team that values speed, efficiency, and excellence in everything we serve.
Call 480-513-8186 and ask for Chef D!