Casa Nova Custom Catering

Casa Nova Custom Catering Casa Nova Custom Catering is Santa Fe's highly-rated full-service catering company specializing in l

Add a touch of elegance to any space, whether contemporary or Santa Fe Style, with our impressive six foot long charcute...
05/09/2025

Add a touch of elegance to any space, whether contemporary or Santa Fe Style, with our impressive six foot long charcuterie boards, designed with vegan and flexitarian flavors in mind!

Corporate breakfast done right! Bacon and egg and vegetarian breakfast burritos, fruit salad, honey lavender greek yoghu...
05/08/2025

Corporate breakfast done right! Bacon and egg and vegetarian breakfast burritos, fruit salad, honey lavender greek yoghurt, house-made pastries, coffee snd fresh squeezed orange juice.

Photoshoot at The Mystic!
04/15/2025

Photoshoot at The Mystic!

04/15/2025

Photo shoot at The Mystic!

FREE COMMUNITY EVENT THIS FRIDAY, February 28th, 4-8PM at the Santa Fe Community Center! Join with free food and atole a...
02/28/2025

FREE COMMUNITY EVENT THIS FRIDAY, February 28th, 4-8PM at the Santa Fe Community Center! Join with free food and atole and champurrado to drink.

If searching for wedding or corporate venues in and around Santa Fe, here are quick recommendations for 2025. Contact Ch...
02/17/2025

If searching for wedding or corporate venues in and around Santa Fe, here are quick recommendations for 2025. Contact Charlene at The Museum of Art and Tay at the NM History Museum for downtown SF events. Also the Farmers Market Pavillion, Gerald Peters Gallery or The Lodge. For a mountainside vibe, Hyde Memorial State Park Lodge is a must. If distance isn't an issue, try Blame Her Ranch which has accommodations for a large bridal party with their covered wagon, log cabin lodge and bunkhouse, tequila altar and amazing mesa-top views. Of course, all of these venues allow outside full-service catering like Casa Nova Custom Catering. Contact [email protected] for a consultation! We look forward to providing outstanding catering to you, family, associates and friends.

Getting married in 2025? Then join us at the inaugural Tumbleroot Wedding Expo on Saturday, February 15th from 12-4PM! W...
02/05/2025

Getting married in 2025? Then join us at the inaugural Tumbleroot Wedding Expo on Saturday, February 15th from 12-4PM! We'll have treats for you and schedule consultations on your wedding or special event catering needs. See you there! Tumbleroot Brewery and Distillery

First event of 2025! A beautiful custom dinner for eight in White Rock. Brie en croute with fig preserves, fresh apple s...
01/04/2025

First event of 2025! A beautiful custom dinner for eight in White Rock. Brie en croute with fig preserves, fresh apple slices and crostini / golden beat salad with arugula, golden quinoa, balsamic vinaigrette, and sliced parmegianno / beef wellington with gravy / roasted carrots with harissa piñon butter on herby greek yoghurt / roast rosemary potatoes. Dessert by our baker Karina was a three layer chocolate cake with fig preserves and earl grey buttercream.

Our last event of 2024 was at a home off the beaten path of Hwy 14!
01/04/2025

Our last event of 2024 was at a home off the beaten path of Hwy 14!

01/01/2025

Happy 2025 clients, friends and servers of Casa Nova Casa Nova Custom Catering!

We had a great run on our custom tamales leading up to Christmas. We still have a few dozen of the DUCK MOLE, MUSHROOM D...
12/27/2024

We had a great run on our custom tamales leading up to Christmas. We still have a few dozen of the DUCK MOLE, MUSHROOM DUXELLES, RAJAS Y QUESO and MATCHA PIÑON CHEESE dessert tamales. These are discounted to $30/ dozen or $15/six. Still fresh and ready for New Year's Day celebrations. Let me know!

Warmest wishes to our esteemed food connoisseurs and companions this Christmas! As professional caterers, it is our plea...
12/25/2024

Warmest wishes to our esteemed food connoisseurs and companions this Christmas! As professional caterers, it is our pleasure to share photographs of our exquisite Christmas dinner. Our festive meal commenced with a refreshing Caesar Salad, replete with prosciutto and a rich, velvety Caesar dressing, paired with a glass of sophisticated California Chardonnay. The pièce de résistance was our succulent Beef Wellington, infused with the subtle tang of grey poupon mustard and the earthy essence of mushroom ragout, nestled within a delicate crust. This masterpiece was accompanied by clam casino, scalloped potatoes, blanched snap peas, and broccolini perfectly balanced with a drizzle of pesto and a sprinkle of parmesan cheese. This sublime culinary experience was elevated by the bold, full-bodied flavors of Caymus Cabernet Sauvignon. The grand finale was a decadent slice of fig chantilly cake, paired with a rich, aromatic shot of amaretto. We extend our warmest wishes and blessings to all this joyous Christmas season!

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