
08/13/2025
Modern Luxury's Best of Innovation at Mountain Winery.
The event brought together pioneers and taste makers for a night of boundary pushing experiences.
For Global, our innovation focused on sustainability and edible landscapes.
Oysters in edible oyster shells, hand made mushrooms (those are mousse!!) atop an all natural and edible landscaping, Sour Blossom cocktails topped with paprika spiced rice flower garnishes.
Not just a menu- an editorial on food.
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