11/06/2020
Avocado & Company is looking for a talented Pastry Cook to join our small but growing family. We are an easy-going group that are dedicated to our craft and love what we do! Please visit our website www.avocadosf.com or Instagram to get a better idea of our quality and standards. Please reply via email with your resume and brief introduction.
Basic qualifications include at least 2 years of experience in a production setting, high attention to detail, and possess strong interpersonal and communication skills. Open availability a must. Culinary education with a concentration in baking education preferred but not required. Must speak English.
We are looking for a self-motivated, highly talented individual who will be primarily responsible for our wholesale account as well as helping with the catering business as needed . These responsibilities will include:
-Working hand in hand with both our owner and the sous chef to maintain pars of both departments.
-Produce products consistent with our quality standards. Products to include, but not limited to, croissants, breakfast pastries, doughs, cookies, etc.
-Early morning bake and delivery of items (items must be delivered by 6:30am, 4 deliveries per week)
-Assist with catering orders
-Cake making/decorating experience preferred but not required
-Must have servesafe certification or equivalent, reliable transportation, be able to legally work in the US, speak English (or can get by with my very limited Spanish).
Compensation based on experience + mileage, starts at $17 per hour.
We are an Equal Opportunity Employer that is committed to inclusion and diversity. All applicants will be considered without regard to race, color, religion, s*x, s*xual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
