09/28/2025
From catering full buyout events to crafting fresh salads in the evenings, our amazing Kitchen Manager Basia is always on the move! She works hard between both spots—Thérapie Bistro and Mission Bay Beach Club!👩🍳🔪🍽️
Be sure to say hi to Basia when you see her!
⛱️What inspired you to work in the food industry?
-I’ve always loved being in the kitchen—cooking with my dad or baking with my sister and grandma. My time in the service industry inspired me to turn that passion into a career, with the goal of spreading joy and bringing people together through food.
⛱️What’s your favorite dish on the menu?
- hands down, our favorite burger or I can’t miss a taco on Tuesday. Birria can’t be missed 🤌🏻
⛱️What’s your all-time favorite meal (doesn’t have to be from here)?
-Favorite food I could eat for the rest of my life is my grandmother’s lumpia. Has to be made from scratch!
⛱️Favorite way to spend a day off?
-I love exploring new cafés with my sister or boyfriend to add to my San Diego café journal where I log and rate each spot, or just heading to the beach, always.
⛱️One fun fact people might not know about you?
-I have a twin—people mix us up all the time(lol), especially since we work together!
Shoutout micros we love supporting small local businesses! 🫶🏻
