The Grill Guys of Missouri

09/23/2026

One fire. Two cooking zones.

The new Dual Zone Deflector Kits give your Big Green Egg more control, more flexibility, and more ways to cook at once.

Sear steaks over direct heat.
Roast vegetables over indirect heat.
Build the kind of setup your meal actually needs.

This is how the EGG becomes even more versatile.

09/21/2026

Save 15% on our selection of Napoleon Outdoor Living Essentials until October 31st at The Grill Guys!

09/20/2026

Fall meals call for the right tools. 🍂🔪

From hearty soups and roasted vegetables to cozy weeknight dinners, these are three WÜSTHOF knives we’re reaching for all season long:

🍠 Rotoku: Great for powering through fall produce like sweet potatoes, squash, and root vegetables. The curved blade makes rocking through ingredients feel natural, while the hollow edge helps food release from the blade.

🍎 Paring Knife: Small and precise for peeling apples and pears, trimming vegetables, mincing garlic, and all those detailed prep tasks.

🔪 Chef’s Knife: The everyday workhorse for fall cooking, from chopping onions, carrots, and celery for hearty soups and stews to prepping herbs, slicing proteins, and getting ready for a table full of guests.

Three versatile knives. So many possibilities for fall.

Shop WÜSTHOF and get ready for a delicious season.

09/18/2026

People have been gathering around fire for a very long time.

The stories changed.
The tools improved.
The food got better.

But the reason stayed the same.

Fire brings people together.

The Big Green Egg just makes the meal unforgettable.

09/18/2026

I was told it's time to add some ink.
What are your thoughts, are you for it or no?

09/16/2026

Cast iron was made for fire.

It holds heat. Builds your crust. Creates that deep, rich sear people chase at steakhouses.

On the Big Green Egg, cast iron turns steaks, burgers, seafood, and vegetables into something louder, better, and more memorable.

If it sizzles, it belongs on cast iron.

09/13/2026

Back to school. Back to routines. Back to the kitchen. 🍎🔪

September means packed lunches, after-school snacks, and getting back into the rhythm of everyday life. WÜSTHOF Create brings a little more fun to the routine with colorful, compact knives made for the smaller prep tasks that come up all day long.

Slice an apple, halve a sandwich, prep fruit and vegetables, or tackle those little kitchen tasks where a smaller knife is just right.

Meet the relaunched WÜSTHOF Create Collection, crafted in Solingen, Germany, and add a little color to your everyday prep.

09/11/2026

Game day food should never feel like an afterthought.

Light the Big Green Egg and build the kind of spread people remember after the final whistle.

Wings. Queso. Brats. Burgers. Ribs.

The game is on inside, but the real action is happening around the fire.

09/11/2026

09/10/2026

Five years. A whole lot of grills. And more memories than we could ever fit into one episode. As we wrap up our “Netflix series,” we’re looking back at five years of The Grill Guys—the customers we’ve met, the friendships we’ve made, and some of the moments that made this whole crazy ride worthwhile.
Thanks to everyone who has been part of our story. Here’s to the first five years…and whatever comes next. 🔥🥂