05/16/2024
Excited to be at the 1st Uptown Friday Night tomorrow night. We are having a smaller than usual menu but hope it satisfies. Here it is-
Our slow roasted Pulled Pork in a sandwich or as nachos or on some of our taters.
Our homegrown 1/3 pound burger any way you want it! Tomatoes, lettuce, pickles, cheddar cheese, onion, mayo, mustard, and ketchup.
Our taters-not tots and not fries. With our cheese sauce, green onion, and bacon bits.
Broccoli Bacon Salad - add craisins, sunflower seeds, red sweet onion, and a light mayo dressing.