Journey Across the Board

06/10/2026

FIRST BOARD evahhhh ..

Here’s to the first board I ever created… when I started this little side hustle 6 years ago — we went 100% plant based / vegan

Still curate vegan boards… as well as vegetarian and full omnivore too …. We also have a fun 50/50 board style for those that are
It was amazing to find so many small companies that had the same passion for what was inside their products as well as taste and texture !

Flash ahead to today with over 10k followers, 2400 boards and tables curated for our guests and a large group of humans in the industry that I’ve met that make what we do better … one board at a time

Thank you for being here and thank you for truly making this “journey” amazing … across the board

06/06/2026

TONYS in PINK … with some teal ( I mean Neal )
Manifesting the vibes of return to the Tony Awards tomorrow hosted by

I think we’re in for a treat … see what I did there 🧀

06/04/2026

CLIENT asked me to make the board as cheesy as his jokes 😂…

Mission accomplished

06/03/2026

HEY LOOK, Mom!

I made it !

06/02/2026

Seen it ? 🎥

06/02/2026

A FLOP becomes a HIT !

Did you know that this animated feature was considered a financial FLOP in theaters ?

Yet … it’s become a fan fave over the years and I personally loved watching it !

Well , this grazing board was a HIT with its superfan recipient… who not only loved the original film , but also was celebrating a college graduation !

To which we say “Chart the course . Earn the Treasure .”

Can you recognize the inspiration nods on the board ?

06/01/2026

Happy JUNE — 🌈

Celebrating PRIDE … pride of all of our guests — no matter where you are , who you are and who you love ❤️…

Guess what ? We LOVE you !

Check out my story for a limited coupon !

05/28/2026

KNICKS cmon ! Could they…….

These guests think they can !

What do ya think?

05/26/2026

🫐blackberry emoji is needed please 😬

05/26/2026

🥵 HEAT seems to be the secret ingredient for these incredible Organic Blackberries…

This u-pick farm out at is a favorite visit of mine right here in central Florida— organic berries and so many other fun products

Yes it’s a hot task … but the taste of these berries is so worth it

I truly wish the berry picking seasons were longer, but alas … Florida 🤷‍♂️

Have you been out to Yalaha before ?

05/25/2026

Farm to Board to You

Blackberry season is going strong and our local organic pick farm is yielding some Amazing fruit to pair up with our seasonal cheeses 🧀

We offer delivery Orlando wide from our licensed & commercial kitchen to you —

Happy to answer your questions-🧀💫

Deets in comment too

05/17/2026

Indulge in the splendor of spring with an exquisite array of seasonal delights

05/17/2026

Day 1

05/17/2026

DAY 1 at the —

Chicago boasts one of the largest gathering of anything and everything to do with food service and restaurants

And this year Chicago is bringing the heat .. literally 🥵— I thought I was escaping Orlando temps for a few days haha

was the highlight cheese of the day !

demo was so fun and might “topchef” borrow that roasted tomato & flatbread

Might have both represented on my next class or grazing table 😎

Follow along for some day 2 highlights 🧀

05/16/2026

Graduates — congratulations!

From intimate boards to large grad celebrations— we’re here to celebrate your milestones !

❤️

05/15/2026

Dance (and graze) like nobody is watching 💫🧀

05/11/2026

Thank you so all of our guests and agents for asking us to curate something special for Moms all over Orlando!

📸Just a few of the 25 boards in the last 72 hours — Key West vibes, garden vibes, Bridgerton vibes

So glad to make these amazing women feel as special as they truly are !

05/11/2026

Cinematic masterpiece brought to your home ….

A grazing experience for you and your friends or family

The ultimate prelude to a watch party …

Or to feel as if you are part of the Bridgerton family

This collab with and brought in the baked goods and curated tea to truly elevate our savory grazing boards ….

What will the next theme and and collaboration be?

Follow along to be a part of that announcement

05/10/2026

It was GRAND…& In Florida ☕️🍪🧀

Happy Mother’s Day…

Conceived as a gift to his mother Violet Bridgerton from the European travels of Colin

This ultimate grazing set complete with two locally curated teas from Honest Thriving , a magnificent sweet board from Olivia’s Kitchen and our Bridgerton savory grazing board set with tastes from around Europe

A royal happy Mother’s Day to all of the amazing guests who are enjoying this in their homes and resorts today

Are we ready for the next themed Collab?

05/10/2026

05/03/2026

Dearest gentle Mothers …

One week till Mother’s Day !!

and only four days left to order this unique bundle here in Orlando

Only 3 spots remain !

Savory grazing board with charcuterie and cheeses,
locally baked scones, cookies, and sweets,
and locally blended teas to brew

A Bridgerton feast for five for the “queen Mother” in your life

Details and special link to order before spots are gone in comments!

05/02/2026

Derby day — finishing the (Brie) hat up for this graze

The entirety of the Derby race definitely finished up in less time than it took for a few nibbles of Gouda with “mint Julip” homemade jam

05/01/2026

💙BLUE MAN is back !

We were so excited to not only hear that BMG was back in town…

… but also got the chance to attend a preview show !

It’s incredible and such a great addition to

Add it to your to do list ✅

04/24/2026

We all scream for 🍦

A subtle nod to the guest that loves ALL forms of dairy😎🍦

04/24/2026

I’ve traveled to so many different places, which I am epically grateful for

I always had a love for different foods and a passion for how it peaked my interest in different cultures around the world

But more recently, my last few trips to Spain have really made me fall in love with some different textures and flavors that I think weren’t originally on my radar of what Spanish food was and is

of course this first photo is from the incredible in Barci …

but more recently I’ve been to the Galician regions of Spain with places like Valencia and Viga and really experienced a whole other category of what Spanish food can be