09/22/2025
Mark your calendars! The most cherished (and sorely missed) chefs the Valley has ever known will be taking up residency at Sub Rosa for three weeks in October!
On October 16th, 23rd & 30th, will be debuting her ๐๐ผ๐พ๐ธโ (& GF!) โ๐โ๐ ๐น๐ธ๐ ๐น๐โ๐ along with some insanely delicious sides that will BLOW YR MIND!!! **If you had a chance to get yr hands on one of their vegan pork bรกnh mรฌs last summer, you know what I'm talking about!!**
If you don't already know, Unmi Abkin is a five-time semifinalist for the James Beard Foundation Award for Best Chef Northeast. She has opened and operated three restaurants in MA and has spent the last three years in Paris, where she began reimagining some of the food she is known for into plant-forward MASTERPIECES. We are honored to welcome her back to the Valley, and she is ready to blow yr minds!
Unmi is the co-author of ๐ช๐๐๐๐ ๐๐๐
๐ฒ๐๐๐๐๐ along with her husband, Roger Taylor. She has taken inspiration from her childhood in Korea, Mexico and California and is best known for food that is both balanced and vibrant, with a clarity of flavor that is uniquely her own.
We all know the demand for good food in the Valley is HiGH, but the fan base for Unmi's food is unmatched! No tickets, no reservations - just your love of bao.
We can't wait ๐น