The Drizzled Pear

The Drizzled Pear Minority & Woman Owned and Operated Company servicing Charleston and the surrounding areas. The Drizzled Pear is Charleston’s full service Catering company.
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We provide creative catering for all occasions. Regardless of size, we promise to make your event exceptional. Allow our chef to entice your taste buds with creative cuisine. Our food is inspired by your vision and crafted by our chef’s innovation. The Drizzled Pear is devoted to exceeding expectations and creating memories that last a lifetime! Let us WOW you. Contact The Drizzled Pear for your next special event! Thanks for visiting! Like Us!

There’s something undeniably soulful about a perfectly Braised Short Rib!! Slow cooked tenderness, resting over creamy S...
11/20/2025

There’s something undeniably soulful about a perfectly Braised Short Rib!! Slow cooked tenderness, resting over creamy Stone Ground Grits and heirloom Baby Carrots, all finished with a rich Cabernet Demi-Glacé that brings it home.

At The Drizzled Pear, we love creating dishes that feel both elevated and deeply rooted in the flavors of the Lowcountry- warm, comforting, and crafted with intention.

Chef-driven. Heart-forward. Always unforgettable.

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Where Crisp meets Creamy and Smoke meets Sweet!! Our Pimento Cheese Fritters topped with Smoked Tomato Jam bring a touch...
11/18/2025

Where Crisp meets Creamy and Smoke meets Sweet!!

Our Pimento Cheese Fritters topped with Smoked Tomato Jam bring a touch of Southern indulgence to every celebration!

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We had the absolute honor of being part of the opening celebration for the Food & Wine Classic thanks to Chef Amethyst G...
11/16/2025

We had the absolute honor of being part of the opening celebration for the Food & Wine Classic thanks to Chef Amethyst Ganaway, , a true champion of Gullah Geechee culture.

Alongside an incredible lineup of chefs, we served our Sea Island Dolma made with a Collard Leaf filled with Local Seasonal Vegetables, Local Oyster Mushrooms, and Carolina Gold Rice, set over a silky Sea Island Red Pea Gravy.

For us, the evening was more than an event. It was a tribute. The Gullah Geechee people, descendants of West and Central Africans who were brought to the Lowcountry and Sea Islands, have preserved one of the most intact African based foodways in the United States. Their traditions, resilience, language, and agricultural expertise shaped the foundation of Charleston’s culinary identity. Dishes made with ingredients like Carolina Gold Rice, Sea Island Red Peas, and Collards are not just delicious. They are history, memory, and legacy on a plate.

It was a beautiful night spent honoring our ancestors, the ones who built the food culture we celebrate today.

Major thanks to Chef Amethyst for inviting us to be part of such a meaningful moment.

Every celebration deserves a treat as sweet as the love it’s honoring.Because the perfect ending to a beautiful night sh...
11/06/2025

Every celebration deserves a treat as sweet as the love it’s honoring.

Because the perfect ending to a beautiful night should always taste this good!!

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Our Radiant Couple surrounded by love, their guests gathered around a table that told a story of joy, connection, and th...
11/03/2025

Our Radiant Couple surrounded by love, their guests gathered around a table that told a story of joy, connection, and the beauty of a shared meal!

Each plate reflected the season. A celebration of fall’s bounty and the timeless flavors of the Lowcountry, thoughtfully prepared with love by The Drizzled Pear.

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A truly extraordinary four-day collaboration with Sergio Hudson and Volvo where design, innovation, and artistry came to...
10/30/2025

A truly extraordinary four-day collaboration with Sergio Hudson and Volvo where design, innovation, and artistry came together in perfect harmony!

Our menu celebrated a beautiful fusion of Southern and Swedish cuisine, reflecting both heritage and modern elegance. From the thoughtfully curated dishes to the seamless ex*****on, every element was designed to honor craftsmanship, culture, and connection.

It was an honor to showcase the flavors of the Lowcountry through this inspired lens, alongside such gracious guests and visionary partners!

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Project Lead Communications: .ignatius
Project Lead, Events & Content: .pdf
Event Production BMF:
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Crispy Fried Green Tomatoes!! Golden, crunchy, and topped with creamy Pimento Cheese- a little bite of comfort that ta...
10/28/2025

Crispy Fried Green Tomatoes!!

Golden, crunchy, and topped with creamy Pimento Cheese- a little bite of comfort that tastes just like Fall in the South.

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Beauty on the plate, brilliance in every bite! Pan-seared Local Golden Tile rests on a bed of creamy Parmesan Risotto, s...
10/25/2025

Beauty on the plate, brilliance in every bite!

Pan-seared Local Golden Tile rests on a bed of creamy Parmesan Risotto, surrounded by a vibrant Summer Succotash and finished with a delicious Citrus Beurre Blanc!

A composition of color, texture, and flavor that celebrates the Lowcountry’s finest. Where every detail is intentional, and every bite tells a story.

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10/23/2025

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Cool evenings call for warm welcomes. Our She-Crab Soup Shooter is one of those passed hors d’oeuvres that guests can’t ...
10/23/2025

Cool evenings call for warm welcomes.

Our She-Crab Soup Shooter is one of those passed hors d’oeuvres that guests can’t stop talking about!! Finished with Housemade Honey Butter Cornbread Croutons, a Sherry Drizzle, and Micro Dill from Ghost Grow 843.

A cozy sip that sets the tone for the night ahead.

What a beautiful day at Hart Meadows Ranch! The love surrounding this sweet couple could be felt in every moment. Their ...
10/21/2025

What a beautiful day at Hart Meadows Ranch! The love surrounding this sweet couple could be felt in every moment. Their family and friends came together to celebrate them wholeheartedly—smiles, laughter, and joy filled the day from start to finish. We were so honored to be part of such a genuine and love-filled celebration!!

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A week to remember! We had the honor of catering four days of unforgettable events celebrating the collaboration between...
10/17/2025

A week to remember!

We had the honor of catering four days of unforgettable events celebrating the collaboration between Sergio Hudson and Volvo. With complete creative freedom, we designed menus that fused Southern soul with Swedish sophistication. A true culinary conversation!

From bespoke mocktails to multi-course lunches and dinners, every detail reflected both brands’ shared love of artistry and design.

We can’t wait to share the professional photos soon- they capture the beauty and spirit of these incredible four days!

Grateful to our amazing Team Supreme, and to BMF and Volvo for their trust and partnership.

Address

6185-A Rivers Avenue
North Charleston, SC
29406

Opening Hours

Tuesday 9am - 6:30pm
Wednesday 9am - 6:30pm
Thursday 9am - 6:30pm
Friday 9am - 1pm
Saturday 9am - 1pm

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The Drizzled Pear is Charleston’s all inclusive Catering services company. We provide Creative Catering, Rental Coordination & Bar Services for the most special days of your lives.

Above all else, allow our chef to entice your taste buds with creative cuisine. Our food is inspired by your vision and crafted by our chef’s innovation. The Drizzled Pear is devoted to exceeding expectations and creating memories that last a lifetime! Let us WOW you. Contact The Drizzled Pear for your next special event! We’d love to DRIZZLE all over your special day! Thanks for visiting! Like Us!