The Breaking Bread Company

The Breaking Bread Company Crafting delicious global & regional american culinary experiences – supper clubs, pop-ups, catering & events.

Chef Kay & Team are also dedicated to community outreach and charity, using food to foster connection and give back.

Limited menu tomorrow familia! Rainy days are the BEST for comfort food so we got you covered with comida casera☔️🇨🇺🇵🇷🔥😋...
05/22/2026

Limited menu tomorrow familia! Rainy days are the BEST for comfort food so we got you covered with comida casera☔️🇨🇺🇵🇷🔥😋 next week frituras and sandwiches craving fixes are back but this week we are keeping it cozy with guisado or as my Cubans say fricase and potajes! Think your favorite pollo guisado but dressed up Cuban-style marinated in sour orange, braised in white wine, sofrito Cubano, olives, potatoes and spices served with white rice and Cuban red beans🔥🔥 those frijoles colorados are cooked in smoked turkey stock, shredded turkey wings, spanish chorizo, sofrito and calabaza if you love habichuelas guisada you will love this Cuban version for the ultimate comfort food plate! Also on the menu for the lechon lovers and boricua food lovers we will have that Pernil and arroz con gandules and pinchos de pollo so spice up your Saturday rain or shine and preorder for pickup tommorow at Latino Market by DM or text!

THIS WEEK AT OUR CUBA-RICO POP-UP! 🇨🇺🇵🇷🔥🔥😋 See ya Saturday from 8am til sold-out ! DM OR TEXT PREORDERS THROUGH FRIDAY!😋...
05/14/2026

THIS WEEK AT OUR CUBA-RICO POP-UP! 🇨🇺🇵🇷🔥🔥😋 See ya Saturday from 8am til sold-out ! DM OR TEXT PREORDERS THROUGH FRIDAY!😋😋

THIS SATURDAY at our exclusive pop-up CUBA-RICO! 🇨🇺🇵🇷🔥😋 PREORDERS OPEN TIL FRIDAY NIGHT VIA TEXT OR DM…8AM til SOLD-OUT ...
05/07/2026

THIS SATURDAY at our exclusive pop-up CUBA-RICO! 🇨🇺🇵🇷🔥😋 PREORDERS OPEN TIL FRIDAY NIGHT VIA TEXT OR DM…8AM til SOLD-OUT !

05/02/2026
TOMORROW @ Cuba-Rico 🇨🇺🇵🇷…slide for the menu
04/24/2026

TOMORROW @ Cuba-Rico 🇨🇺🇵🇷…slide for the menu

11/10/2025

How not to have sucky, dry, flavorless turkey this Thanksgiving😘😘🦃

11/10/2025

Take a break this holiday season, let me cook for you! DM me to setup a meeting to discuss CUSTOM catering options! ✨️✨️

11/10/2025

🎊🎉✨️Holiday gift ideas, anyone? My cookbooks are a hit! Get yours today! Link in bio for the first edition, and don't miss the second edition launching this month, just in time for the holidays!

10/30/2025

🍳🍚🍌Who grew up on fried egg, white rice and banana? Looks weird to others but you know its 🔥

Grateful for the little things that are the big things...like our ancestors, even when we have very little we have enough, sometimes i sit back and allow myself to be humbled for my priviledge as an American, so many of my ancestors had to eat whatever could be rationed, in Cuba even this is a luxury due to the government, white rice, an egg, a banana,some beans all considered a luxury breakfast, our ancestors worked with what they had and thanked God in gratitude...this is a breakfast common in most parts of Latin America and the Caribbean and its incredibly delicious to be such a humble dish, sweet meats salty, oh so savory...be grateful for what you have no matter how little, be grateful for where and who you come from without shame...in all things give thanks to the Lord. Cuba was on my heart today and Jamaica and the Caribbean after the hurricane, the resilence of these communities helps me know we are strong enough to endure anything...thoughts while i eat this delicious meal of basic ingredients...viva Cuba🇨🇺🙏frijoles negros cubano, huevos frito, guineo, arroz blanco

10/24/2025

Honored to be featured in Style Weekly magazine for my pop-up Cuba-Rico alongside and the amazing talent and business owners of her most popular , the Latino Farmers Market is a place that has become home for so many of us building food, culture, and community in RVA and the community is here for it as we all continue to grow!

Grateful to be featured as part of the Latino Farmers Market story and one of the businesses that are apart of its story from the very beginning. 🇵🇷🇨🇺

My booth isn’t just food — it’s the inheritance of my late grandmother’s ancestry kept alive and explored through food, carried into the present, one plate at a time. Honored to stand in that lineage and feed my city with latin caribbean roots and intention as a proud afro-latina business owner and chef.

What started as a little pop-up to honor abuela Dorothy has turned into a whole journey of reclaiming heritage, feeding people with love, and showing up week after week with my husband and co-owner Russell by my side for all of you, we love you RVA.

Grateful for every market day, every face that stops at our table, every story shared over food. Our customers share a plate at our table as family.This is more than business — it’s legacy, cultural identity and community...there is so much more in store for Latino Market, come out and support America and all the incredible businesses and changemakers who make this market a success! Thank you so much for the feature! Learn more about the Latino Markets story and the other business owners there making an impact by reading the full article. Link in Bio!🎉

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Address

440 Monticello Avenue
Norfolk, VA
23510

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+18048930864

Website

http://www.breakingbreadfinefoods.com/

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