Chef Kait Mishoe

Chef Kait Mishoe Certified Private Chef
Hospitality&Restaurant Management Operations

08/16/2026

📌Reminder from Chef Kait Mishoe 🌻💚
Contact ASAP to book your private chef needs!

Business is open for:
🟢Special Requests are welcome if not choosing from current menu offered.
🟢Meal Prep Requests are welcome
🟢Private Bookings are open for scheduling

➡️Menu Selection for August 28th and 29th

Entrees:
1.Sweet Heat Jerk Turkey Wings
2.Brown Stewed chicken
4.Salmon Bites (Cajun or Garlic Herb)

Sides:
1.Seafood cabbage(shrimp&smoked-turkey sausage)
2.Jasmine Rice
3.Red Rice
4.Butter Beans
5.Fresh Green Beans

A La Carte:
1.Seafood Pasta salad(jumbo lump crab&shrimp)32oz.
2.Chicken Salad 16oz.

Good Morning 🌞 📌📥📲Deadline for August 28th and 29th personal orders is this 📍Friday August 21st get your orders in as so...
08/14/2026

Good Morning 🌞 📌📥📲Deadline for August 28th and 29th personal orders is this 📍Friday August 21st get your orders in as soon as possible to enjoy your delicious dishes!

📍Don’t forget to book with Chef Kait Mishoe asap I am receiving orders, meal preps, special requests 📲📥
📍For private booking contact me for details for Fall-Winter availability.

07/15/2026

Client Special Request
Garlic&Herb Salmon Bites
Scratchmade Mash
Fresh Green Beans
-Chef Kait 🌻

07/15/2026

Client Special Request
Garlic&Herb Salmon Bites
Scratchmade Mash
Fresh Green Beans
-Chef Kait 🌻

Address

Hampton Roads
Newport News, VA

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