Village Crown Catering

03/11/2020

Stay tuned for our Passover Menus! Coming very soon....

03/16/2017

National Day! Try these amazing stuffed artichokes...http://www.joyofkosher.com/recipes/moroccan-beef-stuffed-artichokes/

Artichoke bottoms stuffed with beef, rice and spices and stewed in a rich tomato sauce until perfectly tender.

12/21/2016

We're already ready for Hanukkah in terms of sufganiot!

12/09/2016

Pastry Day - as if we needed an excuse to enjoy some of these delicious morsels! Shabbat Shalom

11/30/2016

Mousse Day! It doesn't have to be chocolate, but why wouldn't it be!

10/27/2016

Truly a landmark..

(Kosher Today) The news that Carnegie Deli, founded in 1937, would be closing by the end of the year represents yet another nail in the coffin of the once-coveted Jewish or kosher-style delicatessen, affectionately known as “the deli.” Many a tourist to New York made Carnegie, Katz’s or the 2nd Av.....

10/26/2016

It's Day! Do you prefer hard and crunchy or soft and bread-like?

09/26/2016

Makes sense...!

U.N. cafeterias offer halal, vegetarian and vegan selections.

09/08/2016

We need one of these on every campus

Since May, the full-service campus kosher food truck has been serving gourmet meat meals at Vanderbilt University in Nashville, Tenn. ​Modern Southern delicacies such as slow-cooked brisket, chicken-and-waffles and BLT sandwiches (using glatt-kosher pastrami) have been causing a stir among students,...

08/07/2016

A perfect dish during the 9 Days... http://www.seriouseats.com/recipes/2015/03/roman-jewish-fried-artichokes-carciofi-alla-giudia-recipe.html

Deep-fried artichokes may be one of the best examples of the Roman-Jewish mastery of deep frying techniques. Shatteringly crisp outside, tender within, and as pop-able as potato chips, this is the way we all should usher in spring.

07/11/2016

Ready for a tasting

07/11/2016

Afternoon Chuppa