Chef Mike, Private Chef

08/11/2022

04/15/2022

pssst THE BOMBS ARE BACK ON APRIL 30TH!!!

Once again I will be popping up at Burlesque Bingo with the Brilliant Lefty Lucy!!

Come over the the Allways lounge on april 30th! Doors and Service start at 630pm

02/15/2022

THIS SATURDAY in front of the allways lounge!

i will be debuting a new concept, FLAVOR BOMBS!

Delicious bread buns filled with two different kinds of fillings.

One, sumptuous birria beef with black beans and corn

The other, roasted mushroom and potatoes!

The mushroom is vegetarian, however these are not gluten free or vegan!

See you this weekend!

02/09/2022

Introducing my new concept: FLAVOR BOMBS

Homemade Bread Rolls that are stuffed with delicious feelings and cheeses.

If you want to try the first of their kind, come down to the Allways Lounge on February 19th from 630-9pm.

It's gonna be a party ;-*

06/23/2021

Impromptu salmon tartare with seaweed salad, lime rice, ginger, crispy salmon skin, and scallions

You know...lil something I whipped up from the fridge 😘😘

02/03/2021

08/16/2020

Oh the Beautiful Bounty of Basil, gathered in blooming bunches! Much love to for the brilliant herbs!!

07/02/2020

Bourbon fig jam with homemade sourdough. I had a great morning, how about you?

07/01/2020

Sourdough #4: my past two weren't as successful, which is fine. Making sourdough is fun and I think I'm getting the hang of this ;-)

03/17/2020

Quarantine quesadillas!! Just because humans should practice social distancing, doesnt mean that our spices cant get close together!

03/08/2020

Wonderful crawfish shared between two friends who needed to catch up.

Gotta love the goodtimes!