Catering By Johnny Haffner

Catering By Johnny Haffner Nashville, TN, full service upscale catering company.

Y’all weren’t playing around 👀June 9 and July 23 are officially sold out. Limited seats remain for:June 25July 7August 4...
05/14/2026

Y’all weren’t playing around 👀

June 9 and July 23 are officially sold out. Limited seats remain for:

June 25
July 7
August 4
August 20

Reserve your spot before the rest disappear too. 20 seats per class and the pasta waits for no one. Link in bio.

The sauce is simmering and Chef Johnny is feeling generous.Our summer pasta class dates are officially on the calendar:J...
05/06/2026

The sauce is simmering and Chef Johnny is feeling generous.

Our summer pasta class dates are officially on the calendar:

June 9 & June 25
July 7 & July 23
August 4 & August 20

Join us inside Johnny’s commercial kitchen for a behind the scenes look at where the real magic happens. A little pasta, a little wine, a little gossip, and probably more parmesan than anyone medically recommends.

Each class is limited to just 20 seats, so keep an eye on your inbox and our feed this week as tickets, menus, and all the delicious details officially go live.

Not on our email list yet? Subscribe for the latest & greatest straight from the kitchen: https://cateringbyjohnnyhaffner.myflodesk.com/rmdrvsgv2r

Some people bring a bottle of wine to a party.We bring the chips everyone talks about the next day.And sometimes tequila...
05/02/2026

Some people bring a bottle of wine to a party.
We bring the chips everyone talks about the next day.
And sometimes tequila.

Figured it was time to make them official.

O’Johnny’s Chips, coming soon.
Stay tuned 👀

We’re teleporting to Italy for our upcoming Sunset Supper with 🍷A five-course menu, thoughtful wine pairings, and an eve...
04/30/2026

We’re teleporting to Italy for our upcoming Sunset Supper with 🍷

A five-course menu, thoughtful wine pairings, and an evening meant to be savored.

The table is nearly full, but a few seats remain for those who know to say yes at the right time.

We’d love to have you join us. May 15. Link in bio.

We believe a good menu should feel considered, not complicated. Every one we create is thoughtfully layered, carefully t...
04/27/2026

We believe a good menu should feel considered, not complicated. Every one we create is thoughtfully layered, carefully tested, and tailored to the moment at hand.

An intimate dinner or a full gathering, it all receives the same attention. Have a theme in mind? We’ll refine it. Craving a certain cuisine? We’ll shape it into something that feels both elevated and effortless.

Our perspective draws from a range of culinary backgrounds, always with an eye toward balance, detail, and a touch of intrigue.

You set the tone, we’ll compose the menu.

Guess that appetizer…a staple of Chef Johnny’s 👀
04/20/2026

Guess that appetizer…a staple of Chef Johnny’s 👀

Sunset Suppers are back with The Heimerdinger Foundation, and the table is already filling up.Can you believe our May 15...
04/13/2026

Sunset Suppers are back with The Heimerdinger Foundation, and the table is already filling up.

Can you believe our May 15 Italian night is almost sold out? A few seats remain, just enough to make you feel like you got in on something special.

With the full season now released, consider this your moment to plan ahead for this 5 course unforgettable evening celebrating a meaningful cause:

June 26 (corn)
July 31 (peach)
August 28 (tomato)
October 9 (pear)
November 13 (squash)

Reserve your seat while you can. Link in bio.

And if Italian night has you inspired, we just might have a cooking class in the works… same spirit, slightly more hands-on. Stay tuned 👀

https://hfmeals.org/events-2/

Sunset Suppers are back with , and the table is already filling up.Can you believe our May 15 Italian night is almost so...
04/13/2026

Sunset Suppers are back with , and the table is already filling up.

Can you believe our May 15 Italian night is almost sold out? A few seats remain, just enough to make you feel like you got in on something special.

With the full season now released, consider this your moment to plan ahead for this 5 course unforgettable evening celebrating a meaningful cause:

June 26 (corn)
July 31 (peach)
August 28 (tomato)
October 9 (pear)
November 13 (squash)

Reserve your seat while you can. Link in bio.

And if Italian night has you inspired, we just might have a cooking class in the works… same spirit, slightly more hands-on. Stay tuned 👀

Address

3802 Dartmouth Avenue
Nashville, TN
37215

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