03/14/2026
Last night we hosted a beautiful wine dinner under the WineNot Experiences brand. It was such a pleasure to reconnect with Chef Todd Lytle, whom many guests remember from our past dinners at the Crowne Plaza.
Chef Todd is now Executive Chef & Food and Beverage Director at Murphy’s Taproom & Carriage House, and the evening truly reflected his passion for seasonal cuisine and thoughtful pairings.
We were also honored to welcome Gustavo Moral, founder of The Imported Grape Wine Company. Svetlana has worked with Gustavo for over 15 years, and his wines from South America always bring depth, character, and discovery to the table.
Great food, beautiful wines, lively conversation, and reconnecting with our WineNot community made for a special evening.
Thank you to the team at Murphy’s for their warm hospitality — and to everyone who joined us.
Stay tuned for more local WineNot events. 🍷