Thresh Catering

Thresh Catering Owner Katie Grauke offers catering services for wedding receptions, wedding rehearsals, dinner parties, etc. Licensed Caterer serving the Palouse Region.

Scratch cooking, local sourcing.
**To-Go Valentine's Day 5 Course Dinner (for 2 people!) Link** https://thresh-catering.square.site/ We provide custom menus for every occasion. We take the best ingredients and reinvent the classics.

Spring charcuterie is in full swing!! Mixing up our seasonal fruit selection with these grapes that were HUGE and crunch...
04/15/2026

Spring charcuterie is in full swing!! Mixing up our seasonal fruit selection with these grapes that were HUGE and crunchy

Had a blast in Kauai over spring break!! Caught fish to make tacos, with fresh market mangos- ate lots of açai bowls, po...
03/25/2026

Had a blast in Kauai over spring break!! Caught fish to make tacos, with fresh market mangos- ate lots of açai bowls, poke, and sushi rolls. Among our top were the wraps from and the macadamia cinnamon rolls from

Had a blast in Kauai over spring break!! Caught fish to make tacos, with fresh market mangos- ate lots of açai bowls, po...
03/24/2026

Had a blast in Kauai over spring break!! Caught fish to make tacos, with fresh market mangos- ate lots of açai bowls, poke, and sushi rolls. Among our top were the wraps from and the macadamia cinnamon rolls from

Our booth at the local wedding fair! We handed out leek quiche for the ladies and pamphlets with our most popular menu i...
03/20/2026

Our booth at the local wedding fair! We handed out leek quiche for the ladies and pamphlets with our most popular menu items✨

THRESH takes on Kauai for fresh local fruits and veg!
03/17/2026

THRESH takes on Kauai for fresh local fruits and veg!

It’s ALMOST spring wedding dessert season… featuring our Berry Cheesecake Tart, Bread Pudding (crew fave), and Dark Choc...
03/15/2026

It’s ALMOST spring wedding dessert season… featuring our Berry Cheesecake Tart, Bread Pudding (crew fave), and Dark Chocolate Cake (customer pick!)

More of our yummy Caramelised Brie Crostinis! Toasted fresh for the amuse-bouche at our Logos Auction Wine Pairing Dinne...
03/14/2026

More of our yummy Caramelised Brie Crostinis! Toasted fresh for the amuse-bouche at our Logos Auction Wine Pairing Dinner.

Snake River Farms Beef Tenderloin with Carrot Mousseline, Baby Carrots & Sauce Bourdelaise, paired with a 2018 Hedges Es...
03/11/2026

Snake River Farms Beef Tenderloin with Carrot Mousseline, Baby Carrots & Sauce Bourdelaise, paired with a 2018 Hedges Estate ‘La Haute Cuvée’ from Red Mountain, Washington.

Zucchini Scarpaccia Tart with our Arugula Salad, paired with a 2018 Toil Chardonny or Pinot Noir from the Willamette Val...
03/10/2026

Zucchini Scarpaccia Tart with our Arugula Salad, paired with a 2018 Toil Chardonny or Pinot Noir from the Willamette Valley, Oregon.

Lemon Ricotta Arancini with Basil Pesto & Almond Romesco, paired with a 2016 Mazzei Concerto di Fonterutoli from Tuscany...
03/07/2026

Lemon Ricotta Arancini with Basil Pesto & Almond Romesco, paired with a 2016 Mazzei Concerto di Fonterutoli from Tuscany, Italy. Served as the third course for our Logos School Auction giveaway dinner🎉

Salmon Crudo paired with a 2019 Dr. Pauly-Bergweiler Riesling Kabinett from Mosel, Germany.
03/06/2026

Salmon Crudo paired with a 2019 Dr. Pauly-Bergweiler Riesling Kabinett from Mosel, Germany.

Address

610 N. Almon Suite 130, Mailbox #3
Moscow, ID
83843

Website

https://thresh-catering.square.site/

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