The Real Food Academy

The Real Food Academy Experience firsthand why The Real Food Academy is a place where every meal is an artful creation,
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Born in Venezuela but lived for many years in Lima-Peru, Maria T Cummins developed her passion for food as a young girl. In her early 20's she came to the United States and entered the restaurant business in Boston MA.Later in San Diego CA she opened El Tucan Restaurant. It was in San Diego that Chef Maria was challenged by the culture and regional ingredients that ultimately contributed to the in

ventive style she's known for today. Also during this time in San Diego, Chef Maria was introduced to organic produce importance of nutrition.

03/10/2026

๐Ÿซ A Little Reminder from Chef Mariaโ€ฆ Always Read Your Labels!

Today Chef Maria grabbed what looked like a โ€œpure dark chocolateโ€ barโ€ฆ but when she flipped it over and read the ingredients, the first ingredient was high fructose corn syrup, followed by oils and other additives. Not exactly what you expect from real dark chocolate!

Thatโ€™s why one of the most important habits we teach at The Real Food Academy is simple: always read the labels. The ingredient list tells the real story about what youโ€™re eating.
Learning how to choose better ingredients is the first step toward healthier cooking โ€” and thatโ€™s exactly what we focus on in our classes for kids, teens, and adults.

Because at The Real Food Academy, we donโ€™t change the dishโ€ฆ we change the ingredients.

Discover our cooking classes and experiences at therealfoodacademy.com

Keep it real at every meal. ๐ŸŒฑ

MARCH โ€“ Kids Who Cook, Kids Who Learn ๐ŸŒฑCampaign: Little Chefs, Big LessonsMarch is all about learning through cooking! A...
03/09/2026

MARCH โ€“ Kids Who Cook, Kids Who Learn ๐ŸŒฑ

Campaign: Little Chefs, Big Lessons

March is all about learning through cooking! At The Real Food Academy, kids build confidence, develop real-life skills, and have fun while creating healthy recipes from scratch.

Key Dates

๐Ÿ‘ฉโ€๐Ÿณ March 13 โ€“ Mommy (or Daddy) & Me Spring Cooking Class
๐Ÿ“š March 18 โ€“ After School Courses Begin (Session 3)
๐Ÿณ March 20 โ€“ Kids Day Camp
๐ŸŒธ March 23โ€“27 โ€“ Spring Break Cooking Camp

Give your kids an experience theyโ€™ll remember while learning skills theyโ€™ll use for life.

Reserve your spot today at therealfoodacademy.com ๐ŸŒฑ
Keep it real at every meal. ๐ŸŽ๐Ÿ‘ฉโ€๐Ÿณ

03/05/2026

MOMMY (OR DADDY) & ME โ€“ Spring Cooking Class ๐Ÿ‘จโ€๐Ÿณ๐ŸŒธ

๐Ÿ“… March 13th, 2026
โฐ 4:30 pm โ€“ 6:30 pm
๐Ÿ’ฒ $55 per person

Welcome spring with a fun and memorable family cooking experience! ๐ŸŒท

At The Real Food Academy, we love creating magical moments in the kitchen. In this special Mommy (or Daddy) & Me class, parents and kids will cook side by side while celebrating the fresh and vibrant flavors of spring.

Our chefs will guide you through delicious seasonal recipes while you bond, laugh, and create beautiful memories together.

MENU
๐Ÿฅฃ Spring Vegetable Soup (Minestrone)
๐Ÿ Homemade Bow-Tie Pasta (from scratch)
๐Ÿฅ– Garlic Rolls
๐Ÿ‰ Watermelon Fruit Pizza

Spots are limited โ€” reserve your place today at therealfoodacademy.com.

Keep it real at every meal. ๐ŸŒฑ

03/04/2026

SOUTHERN FOOD โ€“ Kids Class โœจ๐Ÿ—

๐Ÿ“… Saturday, March 7th, 2026
โฐ 9:45 am โ€“ 11:30 am

Weโ€™re bringing Southern flavor to the kitchen!

In this hands-on class, students will explore traditional dishes from the Southern United States, highlighting Cajun, Creole, and Floribbean influences. From okra to barbecue, weโ€™ll introduce bold, authentic flavors โ€” all with a kid-friendly twist (hello, pulled chicken instead of pork ๐Ÿ˜‰).

Comfort food, real ingredients, and lots of fun!

MENU
๐Ÿ” Pulled Chicken Barbecue Sandwich
๐Ÿฅ— Corn & Avocado Salad
๐ŸŒฟ Okra Fries
๐Ÿง Chocolate Zucchini Muffins

Let your little chef discover the flavors of the South โ€” the healthy way!

Reserve your spot at therealfoodacademy.com
Keep it real at every meal. ๐ŸŒฑ

03/04/2026

THE WORLD OF MEXICAN CUISINE โ€“ Adult Evening โœจ๐ŸŒฎ

๐Ÿ“… Thursday, March 5th, 2026
๐Ÿ•– 7:00 pm โ€“ 10:00 pm

Take a culinary journey through the bold, vibrant flavors of Mexico โ€” Real Food style.

In this hands-on class, weโ€™ll explore authentic Mexican dishes while highlighting fresh ingredients, smart techniques, and wholesome substitutions that keep flavor high and guilt low. Itโ€™s all about celebrating tradition while cooking in a way that nourishes and energizes.

MENU
๐ŸŸ Fish Aguachile (fish, cucumber, grapefruit, lime juice, serrano peppers & cilantro)
๐Ÿฅฉ Skirt Steak Carne Asada Street Tacos
๐ŸŒฝ Homemade Corn Tortillas (from scratch!)
๐Ÿ”ฅ The Best Salsa Ever
๐Ÿซ Chocolate Avocado Brownie (Chef-prepared ahead)

Substitutions Available:
โ€ข Ceviche alternative
โ€ข Hearts of Palm & Shiitake Mushrooms (Vegetarian/Vegan)
โ€ข Fish substitute for shellfish allergies
โ€ข Portobello Mushrooms or Tofu for Beef Tacos (Veg/Vegan option)

Spice up your Thursday night and cook with us!

Reserve your seat at therealfoodacademy.com
Keep it real at every meal. ๐ŸŒฟ

The World of Hospitality & How to Create a Buffet Table!๐Ÿ“… Wednesday, March 4th, 2026โฐ 4:30 pm โ€“ 6:00 pm๐Ÿ’ฒ $50 (Single Cla...
03/02/2026

The World of Hospitality & How to Create a Buffet Table!

๐Ÿ“… Wednesday, March 4th, 2026
โฐ 4:30 pm โ€“ 6:00 pm
๐Ÿ’ฒ $50 (Single Class Option)

In Week 9 of our After School program, students step into the exciting world of hospitality! Theyโ€™ll learn how to present, style, and set up their own buffet-style spread while preparing delicious, better-for-you finger foods. From food presentation to service basics, this class blends creativity, confidence, and our healthy cooking philosophy.

MENU โ€“ Finger Food Edition:
๐Ÿ— Organic Baked Chicken Wings
๐Ÿฅฆ Cauliflower Wings
๐ŸŒญ Mini Dogs in a Blanket with Spiced Mayo
๐Ÿซ Mini Flourless Brownies with Whipped Cream & Strawberries

Let your child experience what itโ€™s like to cook, plate, and present like a pro!

Reserve your spot at therealfoodacademy.com
Keep it real at every meal. ๐ŸŒฑ

๐Ÿงง๐Ÿฅข Chinese New Year โ€“ Kids Class ๐Ÿฅข๐Ÿงง๐Ÿ“… Saturday, February 28th, 2026โฐ 9:45 am โ€“ 11:30 amCelebrate the Lunar New Year with ...
02/26/2026

๐Ÿงง๐Ÿฅข Chinese New Year โ€“ Kids Class ๐Ÿฅข๐Ÿงง

๐Ÿ“… Saturday, February 28th, 2026
โฐ 9:45 am โ€“ 11:30 am

Celebrate the Lunar New Year with us in a fun, hands-on cooking experience for kids! In this special class, young chefs will learn about the traditions of Chinese New Year (also known as the Spring Festival) while preparing delicious, kid-friendly dishes from scratch. Simple techniques, meaningful traditions, and tasty results!

MENU
๐Ÿฅก Chicken & Vegetables Lo Mein (vegetarian option available upon request)
๐Ÿช Chinese Cookies

Letโ€™s welcome the new year with flavor and fun! ๐ŸŽ‰

Reserve your spot today at therealfoodacademy.com

Keep it real at every meal. ๐ŸŒฑ

All About Pasta Making โ€“ Adult Evening โœจ๐Ÿ๐Ÿ“… Thursday, February 26th, 2026๐Ÿ•– 7:00 pm โ€“ 10:00 pmLearn how to make fresh, hom...
02/25/2026

All About Pasta Making โ€“ Adult Evening โœจ๐Ÿ

๐Ÿ“… Thursday, February 26th, 2026
๐Ÿ•– 7:00 pm โ€“ 10:00 pm

Learn how to make fresh, homemade pasta from scratch in this hands-on adult evening class! Using organic Double 0 flour and seasonal ingredients, youโ€™ll master the art of creating Fettuccine and pair it with flavorful, healthy sauces. Fresh pasta, fresh techniques, and fresh inspiration every month!

MENU
๐Ÿฅ— Beet Carpaccio with Raspberry Vinaigrette & Arugula
๐Ÿ Homemade Fettuccine with Sicilian Pesto Sauce
๐ŸŸ Lemon Garlic Salmon in Papillote (Chicken option available upon request)
๐Ÿช Amaretto & Almond Cookies (Chef-prepared ahead)

Secure your spot at therealfoodacademy.com

Keep it real at every meal. ๐ŸŒฑ

Farm to Table โ€“ After School Teens โœจ๐ŸŒฟ๐Ÿ“… Week 8 โ€“ February 25th, 2026๐Ÿ•“ Wednesday | 4:30 pm โ€“ 7:00 pm๐Ÿ’ฒ $75 (Single Class)Pa...
02/24/2026

Farm to Table โ€“ After School Teens โœจ๐ŸŒฟ

๐Ÿ“… Week 8 โ€“ February 25th, 2026
๐Ÿ•“ Wednesday | 4:30 pm โ€“ 7:00 pm
๐Ÿ’ฒ $75 (Single Class)

Part of our 10-Week After School Teen Course, this class is all about understanding where our food comes from and why it matters.

Students will explore the farm-to-table concept and learn the difference between organic vegetables, grass-fed beef, pastured chickens, organic produce, and wild-caught fish โ€” while cooking a delicious meal completely from scratch.

MENU
๐Ÿฅง Fresh Fruit Tart
๐Ÿฅฃ Homemade Pie Crust (from scratch)
๐Ÿ Stuffed Chicken Primavera with Pasta

Real ingredients. Real techniques. Real knowledge.

Reserve your teenโ€™s spot at therealfoodacademy.com

Keep it real at every meal. ๐ŸŒฑ

FARM TO TABLE โ€“ Kids Class โœจ๐ŸŒฑ๐Ÿ“… February 21st, 2026๐Ÿ•˜ Saturday | 9:45 am โ€“ 11:30 amWhere does our food really come from?In...
02/19/2026

FARM TO TABLE โ€“ Kids Class โœจ๐ŸŒฑ

๐Ÿ“… February 21st, 2026
๐Ÿ•˜ Saturday | 9:45 am โ€“ 11:30 am

Where does our food really come from?

In this hands-on class, kids will discover the value of farming, clean eating, and why farm-to-table food is healthier than processed and packaged options. Weโ€™ll talk about locally grown ingredients, seasonal produce, and how real food fuels our bodies the right way โ€” all while cooking delicious dishes from scratch!

MENU โ€“ Farm to Table Version 2

๐Ÿข Roasted Chicken Kebab & Seasonal Vegetable Couscous (zucchini, yellow squash, peppers, red onions & cherry tomatoes)
๐Ÿฅ– House-Made Seeded Rolls
๐Ÿ“ Crispy Tostada with Fresh Berries & Light Chocolate Drizzle

Real ingredients. Real skills. Real fun.

Reserve your spot today at therealfoodacademy.com

Keep it real at every meal. ๐ŸŒฟ

SUSHI MAKING CLASS โ€“ Adult Evening โœจ๐Ÿฃ๐Ÿ“… February 19th, 2026๐Ÿ•– Thursday | 7:00 pm โ€“ 10:00 pmThink sushi is intimidating? Th...
02/19/2026

SUSHI MAKING CLASS โ€“ Adult Evening โœจ๐Ÿฃ
๐Ÿ“… February 19th, 2026
๐Ÿ•– Thursday | 7:00 pm โ€“ 10:00 pm

Think sushi is intimidating? Think again.

In this hands-on class, youโ€™ll learn how to master the art of sushi in a fun and approachable way. From perfectly seasoned sushi rice to rolling like a pro, weโ€™ll guide you step-by-step through different styles of rolls so you can confidently recreate them at home.

By the end of the night, youโ€™ll feel like a true sushi expert!

MENU
๐Ÿฅ• Salad with Carrot Ginger Dressing
๐ŸฅŸ Veggie Dumplings
๐Ÿฃ Sushi Galore โ€“ Crab California Roll, Shrimp Tempura Roll & Cooked Salmon Hand Roll
๐Ÿต Matcha Almond Cookies

Note: Our fish is high quality, but it will not be served raw.

Spots fill quickly โ€” reserve your seat today at therealfoodacademy.com

Keep it real at every meal.

Address

570 Northeast 81st Street
Miami, FL
33138

Opening Hours

Monday 10am - 12am
Tuesday 10am - 12am
Wednesday 10am - 12am
Thursday 10am - 12am
Friday 10am - 12am
Saturday 10am - 12am
Sunday 10am - 12am

Telephone

+17863950355

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