Chris Valdes Catering

08/20/2025

One of the best parts of celebrating 15 years in business is having so many clients who trust us year after year. As a quick reminder, November and December are already 80% booked. If you're planning an event for Nov & Dec, NOW is the perfect time to lock in your date before our calendar fills up.

07/13/2025

This week, is celebrating 15 years of serving Miami with bold flavors and elevated presentation.

And this is how we cheers, our signature ropa vieja over
Mediterranean rice, topped with garlic aioli, reimagined and
elegantly served in a martini glass.

Thank you, Miami and to all of our wonderful clients for 15 incredible years. Here’s to many more. 🥂🥳

05/27/2025

We’re here to help you plan every little detail with care ❤️

05/24/2025

Congratulations to Chelsea & Albert on their beautiful wedding day! It was an absolute honor for Chris Valdes Catering to be part of such a meaningful celebration. From the first bite to the final toast, love was in every detail. Wishing you both a lifetime of happiness — and to all the future brides, let us help you create a wedding menu as unforgettable as your love story. 💍✨

Venue:

05/12/2025

At home or sailing the waves — we bring the flavor and hospitality, you bring the vibes. 🛥️☀️🌴

04/24/2025

You dream it, we design it. Let us bring your perfect wedding day to life.

02/28/2025

Our pan seared ribeye, cilantro with “arroz con pollo” style Risotto served “Alex Vs Miami” event in

11/23/2024

Catering for our clients at 🥂

11/21/2024

Some tips from featured in The Wall Street Journal to make your Thanksgiving a little easier. Thanks,

Make a plan and write it down. “Take an old-school pen and piece of paper and make a list of all your dishes. Note how long they take to make, what needs to be in the oven when, what you can make ahead of time and what you can make the day of. Make a good plan on timing and follow it. Don’t forget to leave plenty of room for surprises in the schedule. 1 find that if I write everything down, I won’t forget anything.”

Stick to what you know. “Don’t make it for the first time on Thanksgiving Day. If there is a new recipe you want to try, make sure you test it out and are completely comfortable making it before the holiday. The most successful dishes are always the tried and true.”

It’s OK to cut some corners. “Not everything needs to be made from scratch! Premade pie crusts, packaged bread or precut vegetables can make cooking a lot easier. There’s nothing wrong with buying a premade turkey and warming it up, if you wish.”

10/30/2024

Cilantro and mint chimichurri lamb chops with goat cheese ☘️

09/28/2024

Mediterranean vibes themed fifteens 💃🏼

09/22/2024

12/22/2023

Catering for some of our incredible clients, and , bringing a taste of Miami to guests all the way from London! 🌴🍽️ Thank you for the opportunity to serve up a week’s worth of flavorsome delights. ❤️ ”

11/06/2023

Nothing like a spicy to start the party 💃🏼🕺🏻

09/09/2023

at

08/30/2023

Another memorable wedding at the . Congrats to the newly weds ❤️

08/28/2023

Breakfast is served. Catering for our clients at Discovery/Warner Brothers.

08/18/2023

Who says a buffet has to be boring?

Three day full service for our clients at Discovery/Warner Brothers.

05/21/2023

Congrats to the newly weds Mario & Lauren 5.20.23 ❤️

03/07/2023

Mediterranean station filled with vibrant colors and flavors.

02/20/2023

Have an amazing, refreshing, and vibrant week … just look our signature ceviche de corvina 😎😎

02/18/2023

Our roasted pork with fresh cilantro Chimichurri is the perfect addition to any buffet or stations package.

02/14/2023

A very Happy Birthday to our awesome client Patricia on Valentines Day ❤️🫶🏻.