10/29/2024
🙏Thanksgiving Special Menu
Salads:
1. Roasted Pumpkin and Beet Salad with Cheese 1 plate/$30
A refreshing mix of roasted pumpkin and beets, served with your choice of cheese.
2. Salad Mix with Choice of Protein (Salmon, Shrimp, or Beef) 1 plate/$35
A customizable salad with fresh greens and your choice of salmon, shrimp, or beef.
3. Vegetable Terrine (Eggplant, Zucchini, Pepper, Tomato) 1 lb/$20
A layered dish of roasted eggplant, zucchini, peppers, and tomatoes.
Side Dishes:
4. Baked Eggplant with Tahini and Date Honey 1 lb/$17
Roasted eggplant seasoned with spices, drizzled with a blend of tahini and date honey.
5. Cauliflower with Miso Eggplant Cream 1 lb/$20
Roasted cauliflower served with a creamy miso-infused eggplant sauce, plum, and coconut cream.
6. Baked Root Vegetables with Herbs 1 lb/$15
A mix of carrots, celery root, parsnips, thyme, garlic, and soy sauce, roasted with aromatic herbs.
7. Potato and Pumpkin Gratin with Parmesan 1 lb/$15
Layers of thinly sliced potatoes and pumpkin, baked in cream with garlic and parmesan.
Main Dishes:
8. Rack of Lamb with Cranberry Sauce and Mashed Potatoes 1 lb/$60
Tender lamb chops served with a side of creamy mashed potatoes and a tangy cranberry sauce.
9. Duck with Caramelized Apples $150
Slow-cooked duck breast served with caramelized apples.
Dessert:
10. Pumpkin Cheesecake $60
A creamy dessert with a pumpkin-flavored twist, perfect for the holiday season.