Fabulous Foods

Fabulous Foods Catering/Personal Chef/Gourmet foods/Meal Prep After four years training with Chef Gutierrez, Helen worked at Napa Cafe (Memphis, TN).

Chef Helen McClain began her primary professional culinary training with French Master Chef José Gutierrez; including all of the stations of a traditional French kitchen. Chef Gutierrez is an award-winning chef and is currently owner and Executive Chef of River Oaks Restaurant (Memphis, TN). Previously, he was owner and Executive Chef of Encore Restaurant (Memphis, TN) and former Executive Chef of

Chez Philippe at The Peabody Hotel (Memphis, TN). Then she served as a Pastry Chef at Ronnie Grisanti's (Memphis, TN). She also worked as Executive Chef at Meadowbrook Country Club (West Memphis, AR). Helen's first love has always been cooking, and she has been cooking for her family since she was a child. After she gained her professional cooking experience, Helen started her own catering business based in Marianna, AR. In 2005, Fabulous Food began serving Memphis and the greater Mid-South area. Helen McClain is a native of Marianna, AR. She graduated from The Hutchison School in Memphis, TN and went on to earn her BA in Math & Computer Science from Converse College in Spartanburg, SC.

01/27/2026

Order your Belgian Chocolate hand dipped strawberries now!

Contactless pickup Fri Feb 13 and Sat Feb 14!!

12/01/2025

I am catering December's Fabulous First Thursday Luncheon on December 4th at the Pillow-Thompson House in Helena.

Menu is
Holiday Salad
Cranberry Pork Tenderloin
Creamed Spinach
Long Grain and Wild Rice
Bread
Flourless Chocolate Cake with Berry Sauce

Please contact Liz Byrd for Reservations (to eat there): 870-338-8535 or 870-714-1194

I will also be doing to go plates (they MUST be pre-ordered - text please 901.574. 2285) - to gos can be picked up at PT House 11:30 or later -

05/15/2025
Pictures from a recent event.
05/15/2025

Pictures from a recent event.

Charcuterie Boards from recent event
05/15/2025

Charcuterie Boards from recent event

Still time to order for Valentine's Day - Belgian chocolate dipped strawberries, fleur de SEL  pralines and more - heat ...
02/10/2025

Still time to order for Valentine's Day - Belgian chocolate dipped strawberries, fleur de SEL pralines and more - heat and eat dinners

PM me or text or email me (Helen) for menu/pricing,

Pickup in Marianna only (no delivery)

01/18/2025

First Thursday Luncheon Pillow-Thompson House in Helena - Feb 6

Triple Vanilla Creme Brûlée with Berries Rehearsal Dinner at Pillow Thompson House
01/06/2025

Triple Vanilla Creme Brûlée with Berries

Rehearsal Dinner at Pillow Thompson House

Address

Marianna, AR
72360

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