DelecTable

An immersive dining experience with Chef's Tasting Dinners, special events, and cooking classes.

delecTable is our innovative kitchen-bar concept and event space located within vomFASS University Ave. Like a good recipe, delecTable is made up of a dash of this and a pinch of that. Our innovative "kitchen" is part cooking school, part fine dining establishment, part event center...and all experience. Whether you join us for a cooking class, a fun event, or a sumptuous dinner, your time at dele

cTable will arouse the senses and awaken the palate. We do what we do for the love of food and drink, and we invite you to join us. Gather here and linger a while, and savor a truly unique eating and drinking experience.

06/05/2025

You're not gonna wanna miss this! 👏

We only have a few spots left for next week's special event 5-course dinner staring DelecTable alum Chef Jake Lawler and special guest & fellow 𝘠𝘦𝘴, 𝘊𝘩𝘦𝘧! competitor Chef Peter Richardson! 🔪🧑‍🍳

Together, the two former competitors will be executing a flavor-filled 5-course menu, inspired by their time on NBC's new cooking competition show 𝘠𝘦𝘴, 𝘊𝘩𝘦𝘧!

Experience the culinary & creative magic 𝙖𝙨 𝙨𝙚𝙚𝙣 𝙤𝙣 𝙏𝙑, live and in person for one night only next Thursday!

Visit https://delectablemadison.com/events/as-seen-on-tv-culinary-reunion-chef-jake-lawler/ to secure your spot before they're gone!⁠

05/24/2025

📺 Calling all cooking competition show fans! 🚨 ⁠
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The countdown is on! Chef Jake Lawler is making his epic return to DelecTable on June 12, fresh off his dazzling appearance on NBC's Yes, Chef! 😍 And here's the kicker... he's bringing a surprise guest chef to create an unforgettable 5-course experience! 👀✨ ⁠
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Who could it be? Find out early next week when we reveal the mystery chef! 🍽️ ⁠
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Get ready for bold flavors, live cooking magic, and stories direct from the Yes, Chef! kitchen. Seats are filling fast, so secure yours now before it’s too late! ⁠
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📅 June 12, 2025 ⁠
✨ 2 seatings available at 4 PM & 7:30 PM ⁠
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🎟️ Get your spot: https://delectablemadison.com/events/as-seen-on-tv-culinary-reunion-chef-jake-lawler/⁠⁠⁠⁠

05/09/2025

Prepare to "Eat With Your Eyes"!👀🎨

The ultimate conclusion of Chef Forster's current 11-course Tasting Experience is truly a sight to behold! A classic angel food cake is flanked by a "painters' palette", complete with an array of colorful edible sauces, cheesecake farce, caramel crémeux, squid ink pinenut pudding, and more.

Embrace your inner artist by putting your imagination to the plate!😋 From intricate, abstract plating, to Mt. Fuji, if you can think, you can plate it!

Join in on the fun with Chef Forster's full 11-Course menu for DelecTable 3.0, now open for reservations!

Visit https://delectablemadison.com/dinner-experience/ to secure your spot today!⁠⁠

05/01/2025

🎬 Snack time, leveled all the way up! 🍿✨

Watch Chef Forster whip up his irresistible Truffle Popcorn using our rich, aromatic vomFASS Truffle Extra Virgin Olive Oil — the same oil that’s been flying off the shelves thanks to all your incredible support. 🙌

This popcorn is decadent, crave-worthy, and — in the words of Justin’s wife — “aphrodisiac popcorn.” 💘

Perfect for movie nights, dinner parties, or just treating yourself like the VIP you are. 🌟

If you haven’t grabbed your Truffle EVOO yet — stop by to pick one up to recreate the magic at home!

04/29/2025

Ever had a "House-Made" Truffle?🤔👀

Leading off DelecTable 3.0's new 11-Course Chef's Tasting Experience is Chef Forster's allstar lineup of appetite-stimulating Canapés. 🤩

🦆Cured Foie Gras & Pink Lady Fi*****ng Chips are a match made in heaven, starting off your night with a truly decadent, savory bite.

🍄A medley of cremini, button, & oyster mushrooms are cooked down, dehydrated, & combined with White Truffle EVOO to create house-made truffles, delicately folded throughout rich & creamy butter.

🥩 Beef Bacon gets a crispy new upgrade in Chef Forster's Pomme Croquette, placed beautifully atop a bed of brown-butter ketchup.

😋Expertly prepared Delicata Squash & creamy pinenut pudding round out the lineup with a lingering savory flavor, preparing you for the next course to come.

Experience Chef Forster's full 11-Course menu for DelecTable 3.0, now open for reservations!

Visit https://delectablemadison.com/dinner-experience/ to secure your spot today!⁠⁠

04/17/2025

Allow Me to Reintroduce a DelecTable Classic!😍⁠
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Experience Executive Chef Forster Sorensen's take on DelecTable's staple Beet Meringue! Featured on DelecTable 3.0's 11-Course Chef's Tasting Experience, the Beet Meringue gets and upgrade with colorful raspberry & carrot dust.🥕 ⁠
Adorned with gold leaf & a smoky ambiance, our newest version of the Beet Meringue is sure to excite even our ⁠longest-running guests!✨️⁠
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Be the first to experience DelecTable 3.0 tomorrow night April, 18th!⁠
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Availability is going fast so secure your spot today at https://delectablemadison.com/dinner-experience/⁠⁠

04/14/2025

📸 After service on Saturday, some of our amazing guests asked for a photo with the team — and as you can see, we were more than happy to oblige!

We just wrapped up a soft launch of our brand-new 11-Course DelecTable 3.0 Tasting Menu, and the reactions were everything we hoped for. Our regulars told us we’ve once again raised the bar, and that’s the kind of feedback that keeps us going.

It was an intense, inspiring, and exhausting week — but look at those smiles! 😊

👉 The official launch of the new experience is this weekend, and there’s still time to grab your seats. Join us for an unforgettable culinary journey.

04/10/2025

🎉 Big congratulations to former DelecTable Executive Chef .jakelawler on earning a spot on NBC’s upcoming culinary competition series, "Yes, Chef!" 👨‍🍳🔥⁠
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“DelecTable was vital to my success. Not only did it help with my presentations and public speaking, but it’s where I defined my style of cuisine.” — Chef Jake Lawler⁠
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Jake played a huge role in shaping the DelecTable experience into what it is today. Bringing bold flavors, refined technique, and unforgettable presentations to every plate. We couldn’t be prouder to see him take the national stage! 💫⁠
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📺 Catch .jakelawler in action when "Yes, Chef!" premieres April 28th on NBC — we’ll be cheering him on every step of the way! 👏⁠
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04/04/2025

🥖 Could you please pass the... Liquid Bread! 🥖⁠

We're thrilled to introduce the first of DelecTable 3.0’s 11-Course Chef’s Tasting Experience! 🍽️✨ Executive Chef Forster Sorensen highlights the exceptional quality of the collection of fine oils & vinegars—you squeeze into your bread for the perfect bite. And for extra fun? A butter candle melts into an indulgent, savory spread. 🫒🕯️🍇

Be a part of the "Wow!" by reserving your seat for opening weekend of DelecTable 3.0 today!⁠ Visit https://delectablemadison.com/dinner-experience/ ⁠⁠

Address

3248 University Avenue
Madison, WI
53705

Website

https://DelectableMadison.com/

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