Gourmet Celebrations

07/08/2020

The coronavirus pandemic forced us to temporarily close for the first time in our three-decades. Now, we’re thrilled to announce we’re back: Our phone lines are open, and our team is ready to help you discover the joy of hosting — safely!

While we return with our same sterling standards for service, freshness and flavor, a few things have changed that we want you to know about:
1) Your health and safety is our top priority. We are individually packaging hot and cold food, so each guest receives contact-less meal. And we’re expanding our range of boxed breakfasts, lunches, snacks and dinners.
2) COVID-free, safe environment: We are following all CDC guidelines to the letter. Staff will wear protective gear and have their temperature taken at the start of the workday. We’ve placed disinfection stations throughout our facility, and all vehicles will be disinfected after all deliveries are made.
We’re thrilled to be back in business and to join our partners, friends and clients as we return to creating, cooking and catering to your every hospitality need.

05/06/2020

05/06/2020

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Pleasure in the job puts perfection in the work- Aristotle......Thank you Barry, Executive Chef Dwayne and Operations Director, Elmer ✈ For providing this amazing dinner on Cinco de Mayo 🇲🇽❤🇲🇽 for all of the hard working employees of and (CostcoRitas provided by myself lol)

05/06/2020

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A big THANK YOU to my job for providing a full Carne Asada dinner kit for my family on 😊

05/06/2020

To show how much we appreciate our employees, we prepared family meal kits for all our employees to share at home with their families! ,
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Thank you so much for thinking of their laid off employees!! Generously donated and kits for ! #🌮 Looking forward to the day I can go back to work 👩🏽‍🍳

01/14/2020

Fresh and full of flavor, our Crudité and Seasonal Fruit Trays will make your guests want to eat their fruits and vegetables.

01/14/2020

Our attention to detail makes even everyday dishes look exquisite. And that's a nice reflection on you as host. Here, for example, is our Signature Sandwiches assortment, Artisanal Cheese, Exotic Nuts and Dried Fruit Platter, and Crudité with Hummus and Dip Tray. Fresh, savory and satisfying.

01/10/2020

The sweetest guests for your next social event, party or gathering: Gourmet Celebrations GingerPeople! Gluten-free, if you prefer.

01/09/2020

These tender treats will make any gathering or meeting just that much sweeter. Perfect : tender, moist, flavorful and fluffy. A sumptuous Raspberry Lemon Vanilla Cake. And Japanese Brown Butter Cheese Cake — sales and marketing manager Daniela Radusch reports "I tried the Japanese cake, and it was divine! Light as a feather and melted in your mouth!" Homemade with care, as always!

01/09/2020

Meet Elmer Huezo. One of our guiding lights, a leader in the kitchen, and a 25-year veteran with Air Gourmet and Gourmet Celebrations.
Our Operations Manager is a university-trained culinary expert. Every beautiful order, every dish that leaves our kitchens, bears the Elmer Huezo seal of quality.
Elmer is truly a "Master Behind the Menu." We're devoting this post not only to his brilliant way with food, but to the many ways he's helped us become the companies we are today. Whether in our Culver City kitchens, on location across the West at cutting edge events or high end affairs, training new team members, or working hand-in-hand with our partners in the world of private aviation, Elmer is unfailingly warm, kind, insightful and positive.
Have an event coming up? Let us know. We'll be happy to set up a complimentary tasting so you'll be able to put Elmer, and our entire team, to the taste test.