Sugar Pine Catering

07/29/2026

The Lyons Farmette Farm Dinner 2026 ❤️

📸 // Ryan Muglia

02/20/2026

We’re excited to be part of A Love Story: The 26th Annual Boulder Wedding Showcase on March 7th 🤍

If you’re newly engaged or currently planning your wedding, this is an incredible opportunity to connect with some of Boulder’s most talented and trusted wedding professionals—all in one place.

✨ Free to attend
✨ Meet top local vendors
✨ Get inspired and start building your dream team

Register here: https://www.eventbrite.com/e/a-love-story-26th-annual-boulder-wedding-showcase-wedding-walk-tickets-1980580723259?aff=oddtdtcreator

Hosted by

01/21/2026

We finalized our farm dinner date with today and can’t wait to share 💛🧡

Photography

12/11/2025

Our Festive Meals are Now Available Online!

Your Holiday Meal Solutions are Here!

The most wonderful time of the year is approaching, and we're here to make your holiday entertaining simple, delicious, and stress-free!
What's Cooking?
Whether you're hosting a small family gathering or a large festive party, we have a meal package designed just for you. This year's menu features classic favorites and some exciting new additions:
Choose between our delicious Sugar Pine Prime Rib or our tangy Cuban Mojo Pork Shoulder, or have them both!
Paired with a Kale salad topped with cranberry, almond, Pecorino Romano along with house dinner rolls with salted butter.
Choose 2 of our festive sides!
Mashed potatoes with herbed gravy, sautéed green beans with crispy prosciutto and sun-dried tomato, smoked cheddar macaroni and cheese, and a winter vegetable medley with lemon, olive oil, and garlic.

Don't forget to add desserts!
We have the option of Apple Pie, Pecan Pie and a Flourless Chocolate Torte with Pomegranate Coulis

Ready to Order? It's Quick and Easy!
Skip the cooking stress and secure your holiday dinner today. Placing your order online is the fastest way to browse our options and guarantee your reservation!

Limited meals are available. Pre-orders are open until December 20th at 9:00 PM. Meal pick-up will be on December 24th from 10:00 AM to 12:00 PM. All meals will come with reheating instructions.

Click here for an update from Sugar Pine !